Chocolate Crunch Patties Recipe

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Chocolate Crunch Patties
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Ingredients:

Directions:

  1. In a medium microwave-safe bowl, combine butterscotch and chocolate chips. Microwave at 50% power for 1-3 minutes or until softened, stirring after each minute. Stir until smooth. Add peanuts and potato chips; mix well. Drop by teaspoonfuls onto waxed paper-lined baking sheets. Allow to harden. Yield: about 4 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 122.05 Kcal (511 kJ)
Calories from fat 74.32 Kcal
% Daily Value*
Total Fat 8.26g 13%
Cholesterol 0.06mg 0%
Sodium 88.75mg 4%
Potassium 54.82mg 1%
Total Carbs 9.87g 3%
Sugars 1.85g 7%
Dietary Fiber 1.2g 5%
Protein 2.14g 4%
Iron 0.4mg 2%
Calcium 8.5mg 1%
Amount Per 100 g
Calories 555.67 Kcal (2326 kJ)
Calories from fat 338.35 Kcal
% Daily Value*
Total Fat 37.59g 13%
Cholesterol 0.27mg 0%
Sodium 404.07mg 4%
Potassium 249.56mg 1%
Total Carbs 44.95g 3%
Sugars 8.43g 7%
Dietary Fiber 5.47g 5%
Protein 9.75g 4%
Iron 1.8mg 2%
Calcium 38.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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