Slow Cooker Chocolate Fondue (Food Network Kitchens) Recipe

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Slow Cooker Chocolate Fondue (Food Network Kitchens)
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  1. Put the semisweet chocolate, bittersweet chocolate, cream, milk, vanilla and salt in a 6-cup heatproof glass bowl that will fit completely inside a 3- to 4-quart slow cooker. Cover and cook on low for 45 minutes.
  2. Uncover and stir the chocolate mixture until smooth. Stir in the bourbon or liqueur if using. Continue to cook, covered, until the chocolate is completely melted and warm, 15 to 30 minutes. Whisk the mixture until smooth. Switch the slow cooker to the warm setting and either spoon the chocolate mixture into small serving bowls or serve it right out of the slow cooker with assorted dippers on the side.
  3. Tip: While keeping the fondue warm, water will collect on the inside of the lid of the slow cooker; when you remove the lid to stir the fondue, wipe the excess water off as too much water dripping into the chocolate will eventually cause it to seize or separate.
  4. Cook's Note: The fondue can be kept for several hours on the warm setting. If the chocolate seems to be getting too warm or starts to simmer around the edges, remove the lid and stir well to cool the chocolate slightly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6121.76 Kcal (25631 kJ)
Calories from fat 2524.36 Kcal
% Daily Value*
Total Fat 280.48g 432%
Cholesterol 62.04mg 21%
Sodium 17492.11mg 729%
Potassium 509.88mg 11%
Total Carbs 853g 284%
Sugars 156.81g 627%
Dietary Fiber 83.14g 333%
Protein 158.86g 318%
Vitamin C 0.4mg 1%
Iron 3.8mg 21%
Calcium 1649.6mg 165%
Amount Per 100 g
Calories 1551.58 Kcal (6496 kJ)
Calories from fat 639.81 Kcal
% Daily Value*
Total Fat 71.09g 432%
Cholesterol 15.72mg 21%
Sodium 4433.43mg 729%
Potassium 129.23mg 11%
Total Carbs 216.2g 284%
Sugars 39.74g 627%
Dietary Fiber 21.07g 333%
Protein 40.26g 318%
Vitamin C 0.1mg 1%
Iron 1mg 21%
Calcium 418.1mg 165%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 145
  • 173

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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