1618 chocolate peanut cookie Recipes

oreo cookie crumbs (chocolate sandwich cookie crumbs), melted butter, cream cheese (at room temp ), sugar, all-purpose flour, eggs (at room temp ), vanilla, creamy peanut butter (not the natural kind because it is too oily), bittersweet chocolate or 8 oz semisweet chocolate, heavy cream

oreo cookies, crushed, melted butter, cream cheese, softened, sugar (can use more or less sugar), creamy peanut butter, eggs (room temperature ), sour cream, fresh lemon juice, semisweet mini chocolate chips, sour cream, sugar, semisweet mini chocolate chips

all-purpose flour, baking soda, baking powder, rolled oats, unsalted butter (3/4 stick), cream cheese (1/4 package, we use 1/3 less fat philly), light brown sugar (firmly packed), granulated sugar, eggs, light corn syrup, pure vanilla extract, creamy peanut butter (we use reduced-fat), dark chocolate chips, milk chocolate chips, raisins

peanut butter cookie mix , and ingredients required on package, semi-sweet chocolate chips, butter or 1/4 cup margarine, creamy peanut butter, vanilla, powdered sugar

peanut butter cookie dough, hershey chocolate kisses , candy

betty crocker peanut butter cookie mix, vegetable oil, water, egg, chocolate chips, butterscotch chips

roll sugar cookie dough (18 oz), semi-sweet chocolate chips, eagle brand sweetened condensed milk, candy covered plain chocolate candies, marshmallows, peanuts

pillsbury plus yellow cake mix, peanut butter, water, egg, hershey chocolate kisses , milk chocolate, unwrapped

butter, softened, creamy peanut butter, brown sugar, sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, baking soda, peanut butter cups, semisweet chocolate chips, creamy peanut butter, shortening

splenda sugar substitute, water, melted butter (we use only real butter or 1/2 cup), chunky peanut butter (i use jif peanut butter), baking unsweetened chocolate squares (6oz total , although hershey s has a recipe to substitute for baker s chocolate with their cocoa, oil), vanilla, rolled quick oats

better n peanut butter spread, nonfat milk, instant butterscotch pudding mix , 4 serving size, chocolate crumb crusts, prepared, unsweetened cocoa powder, chocolate sandwich style cookies, crumbled, for garnish (optional)

flour, baking soda, salt, shortening, peanut butter (slightly warmed in the microwave to make easier to stir in), brown sugar, white sugar (i used splenda), egg, vanilla, semi-sweet chocolate chips, chocolate chips (melted )

graham cracker crumbs (about 8 cookie sheets), honey, divided, creamy peanut butter, mashed ripe banana (about 4 bananas), chocolate low-fat frozen yogurt, softened, chocolate syrup

crushed chocolate cream filled cookies, course ground almonds, sugar, cinnamon, mace, fresh grated nutmeg, melted butter, vanilla, dark rum (capt. morgan s spiced rum), whipping cream, vanilla, cream cheese, softened, sugar, peanut butter, melted butter, semisweet chocolate, butter, oil, chopped peanuts

refrigerated sugar cookie dough,at room temperature, peanut butter, chocolate frosting

vanilla wafer cookies (about 20 cookies), brown sugar, butter, melted, brown sugar, less-fat cream cheese, reduced-fat peanut butter, vanilla extract, frozen fat-free whipped topping, thawed, sliced banana (about 2 bananas), fat-free chocolate sundae syrup

chocolate peanut butter wafer cookies, rice milk, scoops all natural vanilla ice cream, chocolate chips, peanut butter chips

brown sugar, white sugar, eggs, flour, peanut butter, baking soda, chocolate chips, white chocolate chips