Peanut Blossom Cookies Recipe

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Peanut Blossom Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees. In large bowl, combine cake mix, peanut butter, water and egg- stir by hand until dough forms. Shape dough into 1 inch balls and place 2 inches apart on cookie sheet.
  2. Bake 9-11 minutes until golden brown. Immediately top each cookie with a chocolate kiss, pressing down firmly so cookie cracks around the edge. Cool on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.13 Kcal (788 kJ)
Calories from fat 74.18 Kcal
% Daily Value*
Total Fat 8.24g 13%
Cholesterol 47.73mg 16%
Sodium 5.07mg 0%
Potassium 33.34mg 1%
Total Carbs 14.11g 5%
Sugars 0.88g 4%
Dietary Fiber 1.13g 5%
Protein 15.37g 31%
Vitamin A 0.1mg 4%
Iron 0.8mg 4%
Calcium 3.5mg 0%
Amount Per 100 g
Calories 1655.39 Kcal (6931 kJ)
Calories from fat 652.71 Kcal
% Daily Value*
Total Fat 72.52g 13%
Cholesterol 419.96mg 16%
Sodium 44.64mg 0%
Potassium 293.36mg 1%
Total Carbs 124.19g 5%
Sugars 7.71g 4%
Dietary Fiber 9.91g 5%
Protein 135.23g 31%
Vitamin A 1mg 4%
Iron 6.8mg 4%
Calcium 30.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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