184 chocolate egg souffle Recipes

  • Dark Chocolate-Lime Souffles
    sugar, grated lime peel and
    6 More
    sugar, grated lime peel, bittersweet or semisweet chocolate, chopped, eggs, separated, room temperature, salt, semisweet chocolate chips, chilled whipping cream, fresh lime juice
    35 min, 8 ingredients
  • Chocolate Souffle
    eggs, chocolate (at least 60% cocoa), butter and
    1 More
    eggs, chocolate (at least 60% cocoa), butter, powdered sugar
    10 min, 4 ingredients
  • Dark Chocolate Souffle
    butter, all-purpose flour, milk and
    6 More
    butter, all-purpose flour, milk, chopped bittersweet or semisweet chocolate (5 to 6 oz.), eggs, separated, rum or 1 tsp vanilla, cream of tartar, sugar, lightly sweetened softly whipped cream
    9 ingredients
  • Dark Chocolate-Hazelnut Souffle
    butter, sugar, eggs, tub philadelphia cream cheese spread and
    4 More
    butter, sugar, eggs, tub philadelphia cream cheese spread, sugar, hazelnut-flavored liqueur, bittersweet chocolate, melted, chopped hazelnuts, toasted
    10 min, 8 ingredients
  • Chocolate Souffles
    eggs, sugar, divided, light corn syrup, baking cocoa and
    2 More
    eggs, sugar, divided, light corn syrup, baking cocoa, vanilla extract, sugar
    35 min, 6 ingredients
  • Chocolate Souffle Pancake
    eggs, separated, butter, lowfat milk, vanilla extract and
    8 More
    eggs, separated, butter, lowfat milk, vanilla extract, all purpose flour, salt, sugar, sugar, cocoa powder, cocoa powder, frozen mixed berries, chopped pecans
    12 ingredients
  • Chocolate Souffle With Blood Orange Creme Anglaise
    unsalted butter, melted and
    16 More
    unsalted butter, melted, granulated sugar, plus extra for the souffle dish, bittersweet chocolate, coarsely chopped, heavy cream, water, egg whites, blood orange creme anglaise, heavy cream, blood orange zest, finely grated, granulated sugar, freshly squeezed blood orange juice, egg yolks, instructions, combine cream , zest, and about 1/2 of the sugar in a small saucepan and bring to a boil over medium-high heat, stirring to dissolve sugar., in a medium nonreactive bowl, whisk together remaining sugar, juice, and yolks until well blended, about 1 minute. remove cream mixture from heat and, whisking constantly, slowly pour into egg mixture in a thin stream., return sauce to the saucepan, place over medium-low heat, and cook, stirring constantly, until mixture thickens enough to coat the back of a spoon, about 5 to 6 minutes. (it should look like melted ice cream.), strain through a fine mesh strainer. serve hot or cold .
    30 min, 17 ingredients
  • Junior League - Chocolate Peppermint Souffles Junior League - Chocolate Peppermint Souffles
    whipping cream and
    16 More
    whipping cream, crushed peppermint candy canes or 1 cup other hard peppermint candy, water, semisweet chocolate, chopped, sugar, unsalted butter, flour, milk, salt, semisweet chocolate, chopped, sugar, water, vanilla extract, egg yolks, beaten, egg whites, cream of tartar, crushed peppermint candy canes or 1/3 cup other hard peppermint candy
    1 hour 40 min, 17 ingredients
  • Chocolate Passion Ravioli with Ricotta Souffle Fritter Chocolate Passion Ravioli with Ricotta Souffle Fritter
    eggs, cold water, olive oil, salt, high-gluten flour and
    17 More
    eggs, cold water, olive oil, salt, high-gluten flour, sugar, cocoa or atomized coverture, heavy cream, good coverture chocolate, butter, passion fruit puree, cocoa powder, grated parmesan, ricotta cheese, orange , zest grated, pastry cream, butter, heavy cream, white chocolate, drops white truffle oil, plain yoghurt, drops chocolate extract
    22 ingredients
  • Banana Chocolate Chip Souffle Banana Chocolate Chip Souffle
    butter , cut into 1-inch pieces, brown sugar, sugar, sugar and
    6 More
    butter , cut into 1-inch pieces, brown sugar, sugar, sugar, bananas, chopped into 1/2-inch pieces, dark rum, egg whites, cream of tartar, chocolate chips, powdered sugar
    45 min, 10 ingredients
  • Banana Chocolate Chip Souffle Banana Chocolate Chip Souffle
    butter, brown sugar, sugar and
    8 More
    butter, brown sugar, sugar, bananas, very ripe, chopped into 1/2-inch pieces, dark rum, lemon juice, butter, softened, sugar , for dusting, egg whites, sugar, bittersweet chocolate , chopped into 1/4 inch chips
    42 min, 11 ingredients
  • Spicy Chocolate Souffle With Fleur De Sel Spicy Chocolate Souffle With Fleur De Sel
    dark chocolate, eggs, brown sugar, cayenne pepper and
    4 More
    dark chocolate, eggs, brown sugar, cayenne pepper, cream of tartar, butter (unsalted ), granulated sugar, fleur de sel
    36 min, 8 ingredients
  • Banana Chocolate Chip Souffle (Wolfgang Puck) Banana Chocolate Chip Souffle (Wolfgang Puck)
    butter, brown sugar, sugar and
    8 More
    butter, brown sugar, sugar, bananas, very ripe, chopped into 1/2-inch pieces, dark rum, lemon juice, butter, softened, sugar , for dusting, egg whites, sugar, bittersweet chocolate , chopped into 1/4 inch chips
    42 min, 11 ingredients
  • Individual Chocolate Espresso Souffles Individual Chocolate Espresso Souffles
    sugar, baking cocoa, water, instant coffee, butter, flour and
    5 More
    sugar, baking cocoa, water, instant coffee, butter, flour, fat-free evaporated milk, sugar, divided, egg whites, salt, powdered sugar
    40 min, 11 ingredients
  • Souffle Restaurant's Chocolate Souffle Souffle Restaurant's Chocolate Souffle
    unsalted butter , to line mold, sugar , for souffle mold and
    9 More
    unsalted butter , to line mold, sugar , for souffle mold, semisweet chocolate, chopped into small pieces (chef prefers dark chocolate), milk, vanilla extract, egg yolks, sugar, all-purpose flour, irish cream (optional) or 1/4 cup grand marnier (optional), egg whites, sugar , to sprinkle on top
    35 min, 11 ingredients
  • Chocolate-Whiskey Truffles Souffles with Caramel Sauce Chocolate-Whiskey Truffles Souffles with Caramel Sauce
    whipping cream and
    17 More
    whipping cream, bittersweet (not unsweetened ) or semisweet chocolate, chopped, whiskey, whipping cream, vanilla bean , split lengthwise, sugar, water, eggs, separated, sugar, cornstarch, unsweetened cocoa powder, milk (do not use low-fat or nonfat), bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, unsalted butter, vanilla bean , split lengthwise, whiskey, sugar (for souffle dishes), powdered sugar
    18 ingredients
  • Chocolate Souffle (Hotel Cipriani, Venice) Chocolate Souffle (Hotel Cipriani, Venice)
    whole milk, sugar , plus, sugar , for dusting souffle dish and
    7 More
    whole milk, sugar , plus, sugar , for dusting souffle dish, unsalted butter, softened , plus, more butter, for greasing, cake flour , plus, cake flour, eggs, separated, unsweetened cocoa powder, powdered sugar, sifted for garnish
    1 hour 10 min, 10 ingredients
  • Chocolate Orange Liqueur Souffle With Chocolate Sauce Chocolate Orange Liqueur Souffle With Chocolate Sauce
    butter, bittersweet chocolate square and
    18 More
    butter, bittersweet chocolate square, unsweetened cocoa powder, sugar, whipping cream, salt, vanilla extract, orange liqueur (recommended ( grand marnier), butter, divided, sugar, all-purpose flour, milk, orange liqueur (recommended ( grand marnier), semi-sweet chocolate baking squares, melted, bittersweet chocolate squares, melted, salt, egg yolks, lightly beaten, vanilla extract, egg whites, chocolate syrup
    41 min, 20 ingredients




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