561 chocolate cream pie graham Recipes

chocolate wafer crumbs (can use store-bought ready-made chocolate crust or use a graham cracker crust), butter, melted, sugar (can use less ), sugar, sugar, cornstarch, salt, egg yolks, half-and-half cream, semi-sweet chocolate baking squares (grated or chopped very small), butter, softened, vanilla, whipping cream (measure 2 cups before whipping), sugar (or to taste), grated semisweet chocolate

dark chocolate layer, dark chocolate, coarsely chopped, marshmallows, milk, salt, vanilla extract, heavy cream, prepared graham cracker crust, milk chocolate layer, milk chocolate, coarsely chopped, marshmallows, milk, salt, vanilla extract, heavy cream, tub chocolate whipped topping, thawed, semi-sweet chocolate chips, for garnish (optional)

graham cracker crumbs, sugar, butter, melted, packaged instant chocolate fudge pudding, cold nonfat milk, non-dairy whipped topping

graham cracker crumbs, butter, melted, sugar, ricotta, powdered sugar, almond extract, almonds, toasted, semisweet chocolate chips, heavy cream, mix graham crackers , butter, and 2 tbsp. sugar together, shape into 9-in. pie plate, bake at 350 for 10 minutes, let chill

prepared graham crackers or 9 inches chocolate cookie pie crust, sugar, cornstarch, salt, egg yolks, whole milk, fine-quality bittersweet chocolate, melted, unsalted butter, softened, vanilla

graham cracker pie crust, instant chocolate pudding mix, dream whip topping mix, milk, cool whip

graham cracker crumbs, sugar, divided, margarine, melted, semi-sweet chocolate chips, chocolate chips, milk, divided, cream cheese, softened

pie, butter, sugar, all-purpose flour, cocoa, eggs, separated, milk, vanilla, graham cracker pie shell, marshmallow meringue, egg whites, salt, marshmallow creme

vanilla ice cream, melted, instant chocolate pudding mix, graham cracker crusts (10 inches each)

graham cracker crumbs, sugar, divided, margarine, melted, semisweet chocolate chips, divided, milk, divided, cream cheese, softened

dutch-processed cocoa powder, cornstarch, salt, low-fat milk, egg substitute, butter, vanilla extract, reduced fat graham cracker crust, frozen light whipped dessert topping, thawed, chocolate shavings (optional)

chocolate chiffon pie, sq unsweetened chocolate, chopped, eagle brand sweetened condensed milk (not evaporated milk), water, env unflavoured gelatin, vanilla extract, whipping cream , whipped, prepared chocolate or graham cracker pie crust, cream, in heavy saucepan, over low heat , melt chocolate with eagle brand., in small saucepan , sprinkle gelatin over water; let stand 1 minute. over low heat, stir until gelatin dissolves., combine gelatin & chocolate mixture. add vanilla. cool - room temperature. fold in whipped cream. spread into crust., chill 3 hours or until set. garnish with additional whipped cream.

cream cheese, softened, cream cheese, softened, sugar, vanilla extract, cocoa (hershey s), eggs, whipping cream, packaged graham cracker crumb crust, cherry pie filling or 1 (21 oz) can peach pie filling or 1 (21 oz) can sliced fruit

chocolate, milk, sugar, cream cheese, softened, cool whip, thawed, pie shell (graham, chocolate, or vanilla)

heavy cream, whole milk, fresh mint leaves, egg yolks, sugar, mint liqueur (recommended : creme de menthe), semisweet chocolate chips , or coarsely chopped chocolate bar (about 1/2 cup), chocolate cookie crust , recipe follows, graham cracker crumbs, ground chocolate sandwich cookies (note : chocolate cookie only, cream stuffing removed), melted unsalted butter, sugar, egg white

whipping cream (either light or heavy cream), special dark chocolate bar, water, in. graham cracker crust pie shell

fat-free milk, sugar-free chocolate cook -and-serve pudding mix, dark chocolate chips, reduced-fat graham cracker crust, frozen fat-free whipped topping, thawed