857 chocolate butter cream fudge Recipes

granulated sugar, butter, evaporated milk, white chocolate chips , premier, marshmallow creme, cream-filled chocolate sandwich cookies (crushed ), vanilla extract (optional), cream-filled chocolate sandwich cookies (crumbled )

avocados, peeled and pitted, butter, melted, irish cream liqueur, unsweetened cocoa powder, sugar, semisweet chocolate chips, white chocolate chips

fudge cake mix, chocolate milk, butter or 1/3 cup margarine, melted, eggs, sour cream, instant chocolate fudge pudding, semi-sweet chocolate chips, semi-sweet chocolate chips, butter or 3 tbsp margarine, light corn syrup, water

chocolate fudge cupcake, quality chocolate , 66% cocoa solids, butter, softened, dark brown sugar, light corn syrup, plain flour , sifted, cocoa powder , sifted, baking soda, eggs, milk, chocolate ganache, quality chocolate , 66% cocoa solids melted, butter, melted, double cream, rice crispies

cream-filled chocolate sandwich cookies, butter or 1/4 cup margarine, cherry ice cream or 1 quart vanilla ice cream, softened, cream-filled chocolate sandwich cookies, coarsely chopped, semisweet chocolate chips, vanilla ice cream, softened, fudge sauce, sweetened whipped cream , if desired, fresh cherries, with stems

butter, melted, flour, powdered sugar, cream cheese, softened, instant chocolate fudge pudding, milk, cool whip

best coffee ice cream, nabisco chocolate wafers, butter approx 4 tsp, fudge topping (use to come in a yellow-labeled can), springform pan, variations : chocolate wafer with strawberry ice cream, chocolate topping and strawberries on top., use your imagination , kids loves this.

all-purpose flour, sugar, unsweetened cocoa powder, baking powder, baking soda, milk, strong brewed coffee, vegetable oil, eggs, dreamy chocolate mousse mix (makes about 4 1/2 cups), unflavored gelatin, cold water, boiling water, sugar, unsweetened cocoa powder, heavy whipping cream, chocolate fudge frosting (makes about 3 cups), sugar, heavy whipping cream, unsweetened chocolate squares, butter, sugar, grated chocolate , chocolate curls

heavy cream, milk chocolate, chopped, smooth peanut butter, golden syrup, scoops toffee pieces or 4 scoops caramel ice cream, scoops chocolate ice cream, scoops vanilla ice cream, salted peanuts, roughly chopped (or left whole to taste)

duncan hines moist deluxe dark fudge cake mix, brick vanilla ice cream, evaporated milk, sugar, unsweetened chocolate squares, butter or 1/4 cup margarine, vanilla extract, salt, cream , and, maraschino cherry (for garnish )

graham cracker crumbs, sugar, butter, melted and cooled, semi-sweet chocolate chips, cream cheese, softened, icing sugar , sifted, milk, smooth peanut butter, vanilla extract, well-chilled heavy cream, chopped salted peanuts, chocolate fudge sauce

sugar, eggs, light corn syrup, evaporated milk, cocoa, butter or margarine, melted, salt, vanilla extract, unbaked (9-inch) pastry shell, vanilla ice cream

sugar, evaporated milk, butter, marshmallow cream, chocolate , cut into pieces, pecans, chopped, candied cherries or 4 oz dried fruit

savannah chocolate cake with hot fudge sauce, chocolate cake, brown sugar, vegetable shortening, buttermilk, vanilla, unsweetened chocolate, melted, eggs, flour, baking soda, salt, hot fudge sauce, german chocolate, unsweetened chocolate, butter, confectioners sugar, evaporated milk, vanilla, preheat oven to 350* f. cream brown sugar with shortening; add buttermilk and vanilla; beat in melted chocolate. with mixer running, add eggs, 1 at a time. sift flour, baking soda, and salt. add dry ingredients to sugar mixture and beat for 2 minutes., grease and flour 13 x 9-inch pan. bake until cake is springy and tests done, about 40 minutes. allow cake to cool for 10 minutes then turn it out onto a rack to finish cooling., make the sauce : melt the german chocolate with butter in a saucepan over very low heat. stir in confectioners sugar, alternating with evaporated milk and blending well. stirring constantly, bring mixture to a simmer over medium heat. simmer until the mixture becomes thick and creamy, about 8 minutes. stir in vanilla. serve slices of cake topped with warm fudge sauce.

fudge brownie pie, unbaked pastry shell, semi-sweet chocolate chip, butter or margarine, cn eagle brand sweetened -condensed milk (14 oz), all-purpose biscuit baking mix, eggs, ts vanilla extract, chopped nuts, heat the oven to 375f. bake the pastry shell for 1 minutes and remove from the oven. reduce the oven temperature to 325f. in a small saucepan over very low heat, melt the chocolate chips with the butter., in a large bowl, beat the chocolate mixture with the remaining, ingredients except the nuts , until smooth. stir in the nuts. pour into, baked pastry shell. bake for 35 to 45 minutes or until the center, is set. cool. serve warm or at room temperature, with ice cream if, makes 1 9-inch pie .

semi-sweet chocolate chips, milk, fudge cake mix, water, eggs, sour cream, butter, vegetable oil, water, granulated sugar, dark rum, semi-sweet chocolate chips (1 1/2 cups), heavy whipping cream, dark rum, light corn syrup, vanilla extract

digestive biscuits, crushed, butter, melted, milk chocolate, butter, vanilla pod, seeds extracted, mascarpone, sugar, double cream, fudge, chopped into pieces

waffle cones, malted milk balls, plus 6 more for the cones, chocolate-covered peanut butter cups, chopped, vanilla and/or chocolate ice cream, chocolate fudge sauce, semisweet chocolate, chopped, milk chocolate, chopped, unsalted butter, cut into small pieces, corn syrup or agave syrup, roasted peanuts, finely chopped