Avocado Irish Cream Fudge Recipe

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Avocado Irish Cream Fudge
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Ingredients:

Directions:

  1. Place the avocados and melted butter in a mixing bowl. Blend with an immersion blender until the mixture is smooth and creamy. Scrape the mixture into a saucepan and stir over low heat.
  2. Pour in the Irish cream and stir. Add the cocoa powder and stir until completely incorporated. Stir in the confectioners' sugar 1 cup at a time, making sure the sugar is completely incorporated and the mixture is smooth before adding the next cup.
  3. Melt the semi-sweet chocolate and white chocolate in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave). Do not overheat or chocolate will scorch. Pour the melted chocolate into the sauce pan and mix thoroughly. Remove from the heat.
  4. Line a 9X11-inch pan with wax paper or foil sprayed with cooking spray. Pour the fudge mixture into the prepared pan. Chill in the refrigerator for at least 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 357.27 Kcal (1496 kJ)
Calories from fat 105.34 Kcal
% Daily Value*
Total Fat 11.7g 18%
Cholesterol 10.41mg 3%
Sodium 18.88mg 1%
Potassium 174.02mg 4%
Total Carbs 67.89g 23%
Sugars 57.52g 230%
Dietary Fiber 3.67g 15%
Protein 1.89g 4%
Vitamin C 1.4mg 2%
Iron 1.8mg 10%
Calcium 12.4mg 1%
Amount Per 100 g
Calories 370.69 Kcal (1552 kJ)
Calories from fat 109.3 Kcal
% Daily Value*
Total Fat 12.14g 18%
Cholesterol 10.8mg 3%
Sodium 19.59mg 1%
Potassium 180.56mg 4%
Total Carbs 70.44g 23%
Sugars 59.68g 230%
Dietary Fiber 3.8g 15%
Protein 1.97g 4%
Vitamin C 1.5mg 2%
Iron 1.9mg 10%
Calcium 12.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar

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