173842 chipotle kissed bean sweet potato chili Recipes

potato chili, prep time : 15 min. / cook time: 36 min., vegetable oil, potatoes, peeled and cut into 1/2 inch pieces, onion, chopped, green bell pepper, chopped, garlic, minced, chili powder, red gold diced tomatoes chili ready, red gold kidney beans, drained and rinsed, red gold tomato juice, red gold tomato paste, dried oregano, crushed red pepper

sweet potatoes, peeled and cut into 1-inch chunks, extra-virgin olive oil, fresh lime juice, chili powder, ground cumin, chopped fresh cilantro leaves, salt and freshly ground black pepper to taste, red bell pepper, seeded and cut into 1/4 inch dice, scallions, white and light green parts, finely chopped

olive oil, curry powder, cinnamon, sweet potato, cubed, onions, diced, garlic cloves, minced, red bell pepper, chopped, paprika, black beans, peanut butter , softened in a couple tbsp warm water, warm water, lime , juice of, brown sugar, salt and pepper

potatoes, chili beans, canned, drained and 1 tbsp liquid reserved, chili powder, salt, oil, cheese, grated (optional), sour cream (optional)

sweet potatoes, black beans, rinsed, tomatoes, diced, extra virgin olive oil, ground cumin, ground coriander, salt, reduced-fat sour cream, fresh cilantro, chopped

sweet potato (about 1 lb), canola oil, divided, onion, chopped, poblano peppers, chopped (or small green bell peppers), pinto beans, rinsed, smoked paprika, divided, salt, divided, yellow cornmeal, all-purpose flour, baking powder, egg, lightly beaten, water, lime wedges (to garnish )

red beans, cooked (or 2 15 oz can), sweet potato, pureed fresh garlic, chopped onions, chopped green peppers, bay leaf, crushed, dried dill, dried basil, dried spearmint, olive oil, tomato puree, canned (suggested progresso), tomatoes with basil, canned (suggested progresso), salt and pepper, balsamic vinegar or red wine vinegar or cider vinegar

sweet potatoes, peeled and cut into 3/4-inch cubes (about 4 cup.), orange juice, cornstarch, cinnamon, cumin, salt, black beans, rinsed and drained, cooked white rice

sweet potatoes, cut in 1 inch strips, olive oil, chili powder, salt

sweet potatoes, cooked pinto beans, plain yogurt, salsa, apple cider vinegar, cumin, smoked paprika, salt & pepper, to taste, olive oil

green beans, sweet potato, olive oil, red onions, parmesan cheese, salt, pepper

sweet potatoes (about 8 oz each), shredded coleslaw mix, pico de gallo or fresh salsa, chopped pickled jalapeno peppers, extra-virgin olive oil, tomato paste, chili powder, ground cumin, percent lean ground beef, kosher salt, shredded low-fat cheddar cheese (about 3 oz), scallions, thinly sliced

sweet potatoes (preferably dark orange), peeled, quartered lengthwise, and sliced 1/4-inch thick, white beans , rinsed in a strainer, red bell pepper, cut into 1-inch chunks, green bell pepper, cut into 1-inch chunks, red onion, cut into 2-inch chunks and sections separated, tomatoes, cut into 1 1/2-inch chunks, garlic cloves, thinly sliced, salt, generous seasoning freshly ground black pepper, olive oil, homemade-style white bread, olive oil

vegetable oil, chili powder, sea salt, dried oregano, garlic powder, ground cumin, sweet potatoes, peeled and cut into wedges

sweet potatoes, black beans, rinsed, tomatoes, diced, onion, finely diced, extra-virgin olive oil, ground cumin, ground coriander, salt, reduced-fat sour cream, chopped fresh cilantro

onion coursely chopped, red bell pepper coursely chopper, olive oil, minced garlic, pine nuts toasted, black beans, sweet potato fries baked, ancho chile powder, salsa verde, mexican blend cheese, mild whole green chile peppers

sweet potatoes, light sour cream, chopped green chilies, brown sugar-reserving 2 tbsp, cumin to taste, melted butter