1053 chipotle cilantro lime Recipes
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rotisserie-cooked chicken (2 lb) at room temperature and11 Morerotisserie-cooked chicken (2 lb) at room temperature, white onion, chopped, black beans, rinsed and drained, fresh cilantro sprigs, canned chipotles in adobo , or to taste, olive oil, fresh lime juice, salt, black pepper, firm-ripe california avocados, halved, pitted, and left unpeeled, corn chips such as fritos (1 1/2 cups), heart of romaine, separated into leaves10 min, 12 ingredients
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garlic cloves, mashed with1/2 tsp salt (see below) and17 Moregarlic cloves, mashed with1/2 tsp salt (see below), chipotle pepper, chopped (in adobo sauce), adobo sauce (from can of peppers), mayonnaise, plain yogurt, buttermilk, cilantro, chopped, scallions, trimmed and sliced thin, apple cider vinegar, fresh ground pepper, rotisserie-cooked chicken (i used a rotisserie chicken from the deli at my market), spring greens, summer slicing tomatoes, fresh, chopped, avocado (or two small), jicama, trimmed and juienned (thin strips), cheddar cheese , shreaded, cheddar cheese , shreaded, limes, cut into wedges for garnish30 min, 18 ingredients
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rotisserie-cooked chicken , meat removed from bone and sh... and9 Morerotisserie-cooked chicken , meat removed from bone and shredded (or 4 cups chopped, cooked chicken), red bell peppers or 1 yellow bell pepper, chopped, red onion, diced, green onions, thinly sliced (white and green parts ), fresh cilantro, chopped, mayonnaise, canned chipotle chile in adobo, pureed (or finely chopped , can add more to taste), fresh lime juice, sea salt, freshly ground black pepper20 min, 10 ingredients
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boneless, skinless chicken breast halves and9 Moreboneless, skinless chicken breast halves, red onion, cut into wedges, olive oil, salt and pepper, chopped jarred roasted red peppers, sour cream, mayonnaise, minced seeded chipotle chiles in adobo , plus 2 tsp. adobo sauce, lime juice, chopped fresh cilantro20 min, 10 ingredients
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boneless skinless chicken breasts, bay leaves, olive oil and11 Moreboneless skinless chicken breasts, bay leaves, olive oil, onion, diced, garlic cloves, finely minced, chipotle pepper , in adobe minced, tomatoes and green chili peppers (rotel), white hominy, drained and rinsed (posole), chicken stock, mexican oregano, cilantro, avocado, diced, onion, minced, lime wedge45 min, 14 ingredients
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shrimp, peeled and deveined(i leave the tails on ) and9 Moreshrimp, peeled and deveined(i leave the tails on ), bell peppers, chopped into about 1 inch pieces, canned chipotle peppers, diced fine, all the adobo sauce from 1 can, limes, garlic, minced, honey (i used 1), cayenne (or sub a few dashes of hot sauce), kosher or sea salt and fresh ground black pepper, fresh cilantro , optional10 ingredients
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chipotle chiles in adobo, finely chopped (use more if you... and9 Morechipotle chiles in adobo, finely chopped (use more if you like it really spicy), mayonnaise (add more if you like it saucier. 1/2 cup makes just enough to lightly coat), honey, lime juice, green cabbage, shredded very thin, red cabbage, shredded very thin, red onion , sliced vertical very thin, green onion, finely chopped, carrot, shredded, fresh cilantro, chopped15 min, 10 ingredients
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red onion, red bell pepper, yellow bell pepper and7 Morered onion, red bell pepper, yellow bell pepper, peeled and deveined, large cooked shrimp with tails, ketchup, chopped fresh cilantro, fresh lime juice, orange zest, fresh orange juice, canned chipotle peppers in adobo sauce, chopped10 ingredients
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ripe but firm avocados, pitted and coarsely mashed and6 Moreripe but firm avocados, pitted and coarsely mashed, fresh orange , finely chopped including juice, red onion, minced, fresh cilantro, chopped, squeezed fresh lime juice, chipotle chile , in adobe minced, seasoning salt10 min, 7 ingredients
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Chipotle chicken saladranch dressing, chipotle in adobo, garlic chopped and3 Moreranch dressing, chipotle in adobo, garlic chopped, cilantro chopped, lime juiced, salt pinch6 ingredients
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Chipotle Butternut Mashbutternut squash (about 3 1/2 lb.), cream cheese, softened and4 Morebutternut squash (about 3 1/2 lb.), cream cheese, softened, canned chipotle pepper in adobo sauce, fresh lime juice, salt, fresh cilantro leaves38 min, 6 ingredients
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