38 chipotle chile stuffed Recipes

instant rice, uncooked, water, lean ground beef, mexicorn whole kernel corn, drained, chipotle chiles in adobo, chopped, egg (beaten ), monterey jack cheese, shredded, bell peppers, any color, chunky salsa, green onion, chopped

baking potatoes, chipotle chile in adobo, butter, cumin, sour cream, honey (optional), chopped cilantro, salt and pepper, grated parmesan cheese, sliced scallions

olive oil, chicken thigh, skinless, boneless and cut into 2-inch chunks, onion, diced, green pepper, seeded and chopped, garlic cloves, minced, grain rice, chipotle chile in adobo, chopped, tomato sauce, water, pimento stuffed olives, chopped, frozen peas

onion, chopped, garlic cloves, minced, bay leaves, canola oil, ground beef, salt & freshly ground black pepper, fresh mexican oregano leaves, ground cinnamon, tomato paste, chipotle chiles in adobo, golden raisins, almonds, toasted, pimento stuffed olive, sliced, crumbled queso blanco, poblano peppers, vegetable oil, for frying, flour , for dredging, salt & freshly ground black pepper, eggs, separated, diced tomatoes, onion, roughly chopped, cilantro, roughly chopped, cumin seed, toasted, garlic clove, canola oil, chicken broth, salt, sugar, hot red pepper sauce

ground cumin, eggs, hard cooked, peeled , and halved lengthwise, sour cream or 3 tbsp mayonnaise, minced scallion top, fresh lime juice, canned chipotle chile in adobo, finely chopped, adobo sauce, kosher salt, chopped fresh cilantro, for garnish

chiles jalapenos , roasted, peeled, seeded, deveined and sweated in plastic bag for 8 minutes, water mixed with 1/4 cup vinegar plus 1 tsp salt, mild cheddar , monterey jack, feta, or fresh mozzarella, flour, tomatillos, husked, white onion, quartered , plus 1 white onion, coarsely chopped, garlic, chiles chipotles or 2 chiles pasillas, lightly fried, water, vegetable oil, salt , to taste, vegetable oil, eggs , seperated, salt , to taste, flour

chipotle chiles (canned ), sweet onion (chopped ), sun-dried tomatoes (chopped ), chopped fresh thyme, grated fontina cheese, breadcrumbs, flank steaks

pita bread , amount you need, refried beans, previously pan fried tender thin steak, chopped or slivered, sliced onion, chopped fresh tomato, avocado, cubed or slices, queso fresco or feta cheese, crumbled, cilantro leaf, finely chopped, drops fresh lime juice, drops chipotle chiles or 3 -5 drops any green chili peppers or 3 -5 drops red chili sauce, sour cream (optional), butter (optional)

shallots, chopped fresh garlic, red wine, beef stock, roux , to thicken, tenderloin , filets, poblano chiles , roasted and cleaned, shredded monterey jack cheese, chipotle chiles (smoked jalapenos)

chipotle chiles in adobo, undrained, lean ground beef, steak seasoning, cheddar cheese, cut into 4 thick (1.25-ounce), hamburger buns with sesame seeds, tomato, red onion , slices, romaine lettuce leaf, yellow mustard, mayonnaise

chipotle chiles in adobo, undrained, lean ground beef, steak seasoning (mccormick grill mates montreal ), cheddar cheese, cut into four thick slices (cracker barrel sharp cheddar cheese ), hamburger buns with sesame seeds, tomato , slices, red onion , slices, romaine lettuce leaf, yellow mustard, mayonnaise

red onion, chopped, white onion, chopped, canola oil, garlic cloves, sliced, jalapeno, seeded and diced, diced green chilies, chipotle chile in adobo, sliced, ground cumin, black beans, drained, rinsed , and lightly smashed, frozen corn kernels, purchased green enchilada sauce, lime , juice of, salt, spinach tortillas or 8 (8 inch) whole wheat tortillas, shredded mexican blend cheese, divided, egg, lightly beaten with 1 tbsp water, pico de gallo, sour cream

pork tenderloins, chopped canned chipotle chiles plus 1 tbsp adobo sauce, plain whole-milk yogurt, olive oil, cumin seeds, purchased guacamole

whole pork tenderloin, chipotle chiles in adobo sauce finely chopped, adobo sauce, plain whole-milk yogurt, olive oil, cumin seeds, carton guacamole purchased

bell peppers, extra virgin olive oil, red onion, chopped, garlic cloves, minced, dried thyme, tomato paste, smoked paprika, white wine, vegetarian ground beef, salt, pepper, monterey jack cheese, grated, sour cream, chipotle chiles in adobo, pureed, salt

granulated sugar, water, salt, chiles moritas (dried bright red chipotle chiles, preferably soft; 3 oz), carrot, cut into 1/8-inch dice, olive oil, ground allspice, fresh thyme or 1/2 tsp dried, crumbled, fresh marjoram or 1/2 tsp dried, crumbled, turkish bay leaves or 1 california, cider vinegar, coarsely grated piloncillo (unrefined brown sugar; sometimes called panela) or packed dark brown sugar, chopped garlic (3 to 4 cloves), red onion , halved lengthwise, then thinly sliced crosswise, very ripe large plantains (skin should be predominantly black; 1 1/2 lb total)

mayonnaise, juice of 1 lime , plus wedges for serving, chipotle chile powder, tostadas (flat crisp tortillas) or taco shells, golden raisins, pimiento-stuffed olives, halved , plus 1 tbsp brine from the jar, garlic , lightly smashed, bay leaves, pico de gallo or fresh salsa (1 1/2 to 1 3/4 cups), white tuna packed in water, drained, lightly packed fresh parsley, chopped (about 1 small bunch), head romaine lettuce, thinly sliced

russet potatoes (about 3 lb), scrubbed, shredded extra-sharp cheddar cheese (about 5 oz), unsalted butter, kosher salt, scallions (white and green), minced, freshly ground black pepper, extra-virgin olive oil, yellow onion, chopped, garlic, chopped, kosher salt , plus more as needed, freshly ground black pepper, ancho chile powder, dried oregano, preferably mexican, ground cumin, ground coriander, tomato paste, canned chipotle chile in adobo, coarsely chopped , with 1 tbsp of their sauce, canned whole, peeled tomatoes, drained, ground beef chuck, kidney beans, rinsed and drained, mexican lager-style beer, scallion (white and green), minced, sour cream for garnish