159448 chipotle cascabel salsa with roasted tomatoes and tomatillos Recipes
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tomatillo, green pepper , deseeded, cut into 1 inch pieces and7 Moretomatillo, green pepper , deseeded, cut into 1 inch pieces, fresh flat leaf parsley, chopped, fresh cilantro, chopped, jalapeno , destemeed, and deseeded, scallion, chopped, white bread, crust removed , and torn into pieces, water, salt25 min, 9 ingredients
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bacon, all-purpose flour, egg, beaten with 1 tbsp water and7 Morebacon, all-purpose flour, egg, beaten with 1 tbsp water, yellow cornmeal, kosher salt & freshly ground black pepper, green tomatoes or 1 lb medium tomatillos, cut into 1/2 inch slices, canola oil, for frying, whole wheat bread (thick sliced ) or 8 slices multi-grain bread, toasted (thick sliced), mayonnaise, arugula25 min, 10 ingredients
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poblano chiles and14 Morepoblano chiles, corn tortillas , halved then cut crosswise into 1/2-inch thick strips, vegetable oil, ground cumin, frozen corn kernels, red onion, chopped, garlic cloves, chopped, salt, pepper, vegetable broth, fire-roasted tomatoes, diced, avocado, chopped, lime, halved, cilantro leaves, sour cream30 min, 15 ingredients
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chipotle chiles in adobo, barbecue sauce, garlic powder and10 Morechipotle chiles in adobo, barbecue sauce, garlic powder, ground cumin, pork tenderloin, trimmed and cut into 1/2 inch cubes, diced tomatoes, undrained, olive oil, sliced onions, chopped fresh thyme, sugar, provolone cheese, sandwich-cut bread and butter pickles, kaiser rolls11 min, 13 ingredients
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tomatoes, husks removed, and quartered, garlic cloves and7 Moretomatoes, husks removed, and quartered, garlic cloves, onion, coarsely chopped, fresh cilantro , excluding the stems, salt, vegetable oil, jalapeno , seeds and ribs removed, roasted green chilies, skins removed, lime juice25 min, 9 ingredients
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Tomatillo-Jalapeno Chutneytomatillo, husked, rinsed and quartered and12 Moretomatillo, husked, rinsed and quartered, red bell peppers, cored, seeded and thinly sliced, green bell pepper, cored, seeded and thinly sliced, green onions, thinly sliced, jalapeno chilies, seeded and minced, red wine vinegar, fresh corn kernels, light brown sugar, chopped fresh cilantro, salt, garlic clove, minced, cayenne pepper, ground cumin1 hour , 13 ingredients
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Tomatillo Tangerine Jam Verdetomatillos, tangerines, lemon, water and5 Moretomatillos, tangerines, lemon, water, canned jalapeno slices, cilantro leaf, sugar, butter, dry pectin1 hour 20 min, 9 ingredients
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Tomatillo Broken Wheat Puddingtomatillos, onion, fresh ginger, green chilies and7 Moretomatillos, onion, fresh ginger, green chilies, ground cumin, paprika or 1 pinch red chili powder, turmeric, salt, fresh cilantro, bulgur wheat, water35 min, 11 ingredients
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Tomatillo Verde Enchilada Casseroletomatillos, jalapeno (2 if you prefer spicy ), lime and7 Moretomatillos, jalapeno (2 if you prefer spicy ), lime, garlic clove, fat-free cottage cheese or 1 cup sour cream, fresh cilantro, chicken breast, cooked, corn tortillas, low-fat jalapeno monterey jack cheese, sliced jalapeno (optional)55 min, 10 ingredients
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Moosewood Black Bean and Chipotle Soupolive oil, onions, chopped and13 Moreolive oil, onions, chopped, garlic cloves, minced or pressed, carrots, peeled and diced, ground cumin, celery, chopped, bell pepper, green or red, chopped, black beans, undrained (or cook 1 cup dried beans), chipotle chile in adobo, tomatoes, chopped fresh (or 12 oz undrained canned ), orange juice, water, salt , to taste, sour cream, to top, fresh cilantro, chopped40 min, 15 ingredients
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Chipotle Mango Pico de Gallo de los Vaquerostomatoes , brunoise or small dice and8 Moretomatoes , brunoise or small dice, green onions, white and green parts, diced, fresh cilantro, leaves minced, jalapeno pepper , brunoise or small dice, ripe mango, peeled and small dice, garlic cloves, minced, chipotle peppers in adobo sauce, drained and brunoise or small dice (recommended: embasa brand), lime, juiced , about 2 tbsp, salt and freshly ground black pepper15 min, 9 ingredients
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Tomatillo Sauce (Melissa d'Arabian)tomatillos, husked and rinsed, garlic, unpeeled and7 Moretomatillos, husked and rinsed, garlic, unpeeled, anaheim chile, seeded, deveined, white onion, quartered, jalapeno chile, seeded, deveined, extra-virgin olive oil, salt, plus more for sprinkling, freshly ground black pepper, plus more for sprinkling, juice from 1/2 lime40 min, 9 ingredients
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Tomato Relish for Grilled Fishtomatillos, husked, washed and chopped and11 Moretomatillos, husked, washed and chopped, italian roma tomatoes, cored and chopped, onion, chopped, olive oil, white vinegar, cilantro, leaves only, chopped, sugar, garlic cloves, minced, jalapeno chile, stemmed, seeded and diced, red bell pepper, cored, seeded and chopped, salt, freshly ground black pepper1 hour 20 min, 12 ingredients
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Tomatillo-avocado Diptomatillos, husked, avocado, pitted and peeled and6 Moretomatillos, husked, avocado, pitted and peeled, loosely packed fresh cilantro leaves, sour cream, garlic cloves, fresh lime juice, jalapeno chilies, stemmed, seeded and chopped, tortilla chips for serving8 ingredients
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Tomatillo Tostadastomatillos husked and diced very small, chopped cilantro and5 Moretomatillos husked and diced very small, chopped cilantro, chopped or to taste, salt and pepper, drops of lemon, panela cheese cubed (very mild flavor and it s not fattening), tortilla chips to serve .15 min, 7 ingredients
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