4979 chinese taro woo tul Recipes

  • Chinese Dressing
    soy sauce, sesame oil, vinegar and
    3 More
    soy sauce, sesame oil, vinegar, chili paste (hot chinese seasoning ), black sesame seed, crushed garlic
    5 min, 6 ingredients
  • Chinese duck with pancakes
    duck , legs, salt, oil (for frying ), whole star anise and
    14 More
    duck , legs, salt, oil (for frying ), whole star anise, szechuan peppercorns, cinnamon sticks, spring onions, rice wine, soft brown sugar, soy sauce, salt, chicken stock, fresh ginger , un peeled, chinese pancakes, spring onion, cucumber, hoisin sauce (or plum sauce)
    2 hour 5 min, 18 ingredients
  • Chinese Cold Celery Slices
    celery hearts or 3 stalks celery, soy sauce, salt and
    3 More
    celery hearts or 3 stalks celery, soy sauce, salt, sesame oil, sugar, chinese hot sauce (optional)
    10 min, 6 ingredients
  • Chinese Pork Dumplings (Pot Stickers)
    all-purpose flour, boiling water and
    11 More
    all-purpose flour, boiling water, chinese cabbage (napa cabbage), salt, divided, ground lean pork, chopped green onion, with tops, white wine, cornstarch, sesame oil, white pepper, soy sauce, sesame oil, vegetable oil
    50 min, 13 ingredients
  • Chinese Salad
    french style green beans, drained and
    8 More
    french style green beans, drained, chinese vegetables, drained, english peas, drained, diced celery, onion, thinly sliced and separated into rings, sugar, vinegar, salt, pepper
    24 hour , 9 ingredients
  • Chinese Chicken Salad Chinese Chicken Salad
    boneless skinless chicken thighs, sesame oil and
    18 More
    boneless skinless chicken thighs, sesame oil, chinese chili-garlic sauce (available in asian markets), garlic, finely minced, ginger, finely minced, lime juice, cabbage, cored, sliced thinly, snow peas, raw & thinly slivered, scallions, thinly sliced, red bell pepper , thinly slivered, cilantro, chopped, cider vinegar, peanut oil, sesame oil, smooth peanut butter, honey, dijon mustard, soy sauce, egg yolk, salt & pepper
    25 min, 20 ingredients
  • Ceamed Chinese Cabbage Ceamed Chinese Cabbage
    chinese cabbage, sliced mushrooms, drained, chicken broth and
    9 More
    chinese cabbage, sliced mushrooms, drained, chicken broth, water, milk, cornstarch, salt, vegetable oil, garlic clove, crushed, salt, vegetable oil, white pepper
    20 min, 12 ingredients
  • Vegetable Stir-Fry With Chinese Noodles Vegetable Stir-Fry With Chinese Noodles
    chinese noodles, onion , cut into half moons, olive oil and
    9 More
    chinese noodles, onion , cut into half moons, olive oil, white mushrooms, sliced, broccoli, chopped, yellow bean sprouts, sugar snap pea, garlic powder, salt and pepper, soya sauce, balsamic vinegar, sherry wine (optional)
    35 min, 12 ingredients
  • Chinese Spring Celery and Pork Chinese Spring Celery and Pork
    pork loin , julienned and
    11 More
    pork loin , julienned, shao sing wine or 1 tbsp sherry wine, mixed with, cornflour, salt, peanut oil or 1 tbsp vegetable oil, ginger, soy sauce, five-spice powder, sheet bean curd , julienned (available at asian grocers), chinese celery or 4 stalks celery, 2.5 cm slices, white sugar, red capsicum , julienned for garnish
    2 hour , 12 ingredients
  • Chinese Peach Soup Chinese Peach Soup
    sugar, cornstarch, peach juice or 2 cups water and
    3 More
    sugar, cornstarch, peach juice or 2 cups water, butter (the chinese use lard), saturn peach , pared, seeded and chopped into small pieces, rose water
    45 min, 6 ingredients
  • Chinese Chicken Soup Stock Chinese Chicken Soup Stock
    chicken backs (or both) or 5 lbs chicken necks (or both) and
    2 More
    chicken backs (or both) or 5 lbs chicken necks (or both), fresh ginger , each the size of a 25 cent piece, chinese preserved turnip or 2 preserved radish, in balls, coarsely chopped and rinsed with fresh water
    16 min, 3 ingredients
  • Chinese Chicken or Pork Chinese Chicken or Pork
    chicken breasts or 1 kg pork belly, water, soy sauce and
    3 More
    chicken breasts or 1 kg pork belly, water, soy sauce, sugar, chinese star anise, hard-boiled eggs
    17 min, 6 ingredients
  • Chinese Mustard Glazed Shrimp Chinese Mustard Glazed Shrimp
    dry mustard, water, corn syrup (light or dark ) and
    7 More
    dry mustard, water, corn syrup (light or dark ), chinese duck sauce (or plum sauce), rice wine (or sake), soy sauce, sesame oil, shrimp, shelled, deveined, bacon , cut in half crosswise, bamboo skewer
    20 min, 10 ingredients
  • Chinese Barbecued Pork Spareribs Chinese Barbecued Pork Spareribs
    meaty pork spareribs, tomato ketchup, hoisin sauce and
    7 More
    meaty pork spareribs, tomato ketchup, hoisin sauce, garlic, finely chopped, minced fresh gingerroot, hot chinese chili paste (i use sambal oelek or toban djan), soy sauce, oriental sesame oil, dijon mustard, honey
    11 min, 10 ingredients
  • Chinese Rice   Tamales Chinese Rice Tamales
    glutinous rice, dried mung beans, dried chestnuts, salt and
    4 More
    glutinous rice, dried mung beans, dried chestnuts, salt, chinese five spice powder, dried black mushrooms, soaked with stems removed and caps sliced, bamboo leaves, pork belly, sliced
    5 hour , 8 ingredients
  • Chinese Dumplings/Jaozi Chinese Dumplings/Jaozi
    dumpling wrappers, ground pork, chinese cabbage, onion and
    7 More
    dumpling wrappers, ground pork, chinese cabbage, onion, minced ginger, soy sauce, salt, sesame seed oil, sugar, vegetable oil, chicken soup base
    5 min, 11 ingredients
  • Chinese Pork in Leaves Chinese Pork in Leaves
    sesame oil and
    9 More
    sesame oil, cm piece fresh gingerroot, peeled and finely diced, garlic clove, peeled and crushed, ground lean pork, water chestnuts, drained and sliced, spring onions, trimmed and sliced (1 bunch), dark soy sauce, chinese five spice powder, iceberg lettuce, leaves separated and blanched, hoisin sauce
    15 min, 10 ingredients
  • Chinese BBQ Pulled Pork Sliders with Pickled Cukes and Carrots and Sweet-and-Hot Mustard Sauce (Jeff Mauro) Chinese BBQ Pulled Pork Sliders with Pickled Cukes and Carrots and Sweet-and-Hot Mustard Sauce (Jeff Mauro)
    light brown sugar, salt, ground black pepper and
    28 More
    light brown sugar, salt, ground black pepper, chinese five-spice powder, garlic powder, ground ginger, onion powder, boneless pork butt or shoulder, fat cap scored deep (about 5 lb), butter , for griddling, slider rolls , preferably king s hawaiian, pickled cukes and carrots, for serving, recipe follows, sweet-and-hot mustard sauce , for serving, recipe follows, sweet chile sauce , for serving, optional, rice vinegar, sugar, kosher salt, shredded carrots, half-moon slices english cucumber, crushed red pepper, dried mustard, boiling water, honey, toasted sesame oil, vegetable oil, kosher salt, rice vinegar, brown sugar, table salt, crushed red pepper, fresh grated ginger, garlic, grated
    4 hour 50 min, 31 ingredients




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