31959 chinese style glazed spareribs Recipes

pork spareribs, oil, onion, chopped, garlic clove, crushed, lemon juice, orange juice, honey, salt and pepper, prepared mustard, soy sauce, water , with, chicken bouillon cube

spareribs, cut into serving size pieces (baby back if possible), dried onion, peppercorn, curry powder (or more if you like ), butter or 2 tbsp margarine, salt, applesauce (baby food jar), lemon juice

spareribs, whole-berry cranberry sauce, beef gravy, orange marmalade, lemon juice, ground cinnamon, vinegar

pork rib racks , preferably baby back ribs (2.5-3.5 lbs each), hoisin sauce, sugar, soy sauce, dry sherry, ginger, peeled and sliced into rounds, garlic cloves, smashed, peel from 1 orange, cayenne pepper, cilantro, stems (reserve leaves for glaze), scallions, white parts cut into 1 inch pieces (reserve green parts for garnish), hot red pepper jelly, cider vinegar, minced fresh cilantro leaves, cayenne pepper, minced scallion top

chili powder, dried oregano, dried thyme, ground cumin, salt, cayenne pepper, ketchup, scotch whisky, garlic, minced, brown sugar , packed, worcestershire sauce, balsamic vinegar, dijon mustard, chipotle hot sauce (or other hot pepper sauce), pork spareribs, olive oil

spareribs, whole berry cranberry sauce, beef gravy, orange marmalade, lemon juice, ground cinnamon, vinegar

coriander seed, black peppercorns, garlic cloves, peeled, shallots, peeled, chipotle chile, ketchup, molasses, cider vinegar, brown sugar , packed, orange zest, finely minced, sparerib racks

spareribs, salt, black pepper, freshly ground, red pepper flakes, crushed, white wine vinegar, red devil hot sauce, crushed red pepper flakes, onion, sliced, stalk celery, sliced, tomato puree, water, sugar, lemon, sliced

spareribs, butter or 3 tbsp margarine, chopped onions, egg, dry breadcrumbs, poultry seasoning, celery salt, salt, pepper, milk (more may be needed)

spareribs, sliced onion, ketchup, water, salt, worcestershire sauce, cider vinegar, brown sugar, dry mustard

pork spareribs, shortening, melted, salt, pepper, onion, sliced, stalks celery, coarsely chopped, shredded sauerkraut, undrained, caraway seeds, sugar

pork spareribs, cut into 4 serving-size pieces, salt, pepper, worcestershire sauce, commercial brown bouquet sauce, onion, quartered, coarsely chopped celery leaves, garlic, quartered, cheesecloth, all-purpose flour, water, hot cooked grits (optional)

pork spareribs, orange marmalade, water, soy sauce, garlic powder, grated fresh gingerroot, salt , optional, pepper, lemon wedges, optional

pork spareribs , cut into individual ribs, salt, divided, pepper, divided, canola oil, divided, cubed potatoes, onion, sliced, garlic cloves, minced, king arthur unbleached all-purpose flour, dried parsley flakes, evaporated milk, paprika

dark brown sugar, prepared chinese hot mustard or 4 tsp dijon mustard, soy sauce, rice vinegar, salmon steaks (about 3/4-inch thick )

extra-virgin olive oil , 3 turns of the pan, shallot, chopped, rice wine vinegar , a couple of splashes, soy sauce , eyeball it, chinese duck or plum sauce, eyeball it, a few dashes hot sauce, triple washed spinach, coarsely chopped, salt and pepper, toasted sesame seeds , available on international foods aisle

chinese five spice, fresh lime juice, garlic salt, honey, honey dijon mustard, salmon fillets x 4, teriyaki sauce, vegetable oil

whole turkey, salt, crushed roasted sichuan peppercorn, glutinous rice (naw mai), water, links pork sausage, chinese , slice half moon, links duck liver sausage , chinese slice half moon, chinese barbecue pork, small cubes, dried shrimp , presoak, black dried chinese mushrooms , presoak and 1/4 inch cube, radish , salted, chinese, small cubes, water chestnut, 1/4 inch cube, bamboo shoot , soak and cut into 1/4 inch cube, frozen green pea, oil, garlic powder, onion powder, salt, white pepper, oyster sauce, pine nuts