25 chinese potato peanut Recipes

  • Spicy Chinese Potato Salad
    peanut oil, rice vinegar, soy sauce, sesame oil and
    8 More
    peanut oil, rice vinegar, soy sauce, sesame oil, fresh garlic , fine mince, cayenne pepper, white pepper, potatoes, peeled and cut into 1-inch pieces, red bell pepper, chopped, yellow bell pepper, chopped, fresh parsley, chopped, green onion , thin slice
    32 min, 12 ingredients
  • Chinese Hot, Sweet & Sour Shredded Potatoes
    potatoes, peeled (avoid floury potatoes) and
    8 More
    potatoes, peeled (avoid floury potatoes), peanut oil, to cook, sesame oil, garlic cloves, finely chopped (decrease or increase the amount as per your taste), red chilies, finely chopped (or chop jalapenos lengthwise), rice vinegar, light soy sauce, sugar, spring onion, chopped
    17 min, 9 ingredients
  • Chinese Creamed Cabbage
    napa cabbage (about 1 3/4 lb), evaporated milk (plus) and
    8 More
    napa cabbage (about 1 3/4 lb), evaporated milk (plus), evaporated milk, cornstarch or 1 tbsp potato starch, peanut oil, salt, fresh ginger, chicken broth or 1/3 cup homemade chicken stock, chopped ham, pepper , to taste
    30 min, 10 ingredients
  • Stir-Fried Spicy Sweet Potatoes
    sweet potatoes, peeled and cut into 1/2-inch julienne and... and
    15 More
    sweet potatoes, peeled and cut into 1/2-inch julienne and then in 1/2-inch diagonal lengths (about 4 medium sweet potatoes), navel orange , zest of, cut julienne, peanut oil, minced garlic, minced ginger, chili paste with garlic (or more), cornstarch, water, minced scallion top, chicken broth or 3/4 cup water, soy sauce, chinese rice wine or 3 tbsp dry sherry, rice vinegar, sugar, sesame oil, pepper
    22 min, 16 ingredients
  • Massaman Curry
    cooking oil, onion, chopped, garlic, minced and
    13 More
    cooking oil, onion, chopped, garlic, minced, chopped fresh ginger, chinese five-spice powder, ground cumin, cayenne, turmeric, salt, canned low-sodium chicken broth or homemade stock, canned unsweetened coconut milk or heavy cream, boiling potatoes (about 2), peeled and cut into 1/2-inch pieces, boneless, skinless chicken breasts (about 4), cut into 1/2 inch pieces, chopped peanuts, tomatoes (about 4), cut into wedges, chopped cilantro
    16 ingredients
  • Macanese African Chicken
    dried chili, minced, shallots, minced, sweet paprika and
    15 More
    dried chili, minced, shallots, minced, sweet paprika, chinese five spice powder, dried rosemary, crumbled, chicken, halved, shallot, minced, garlic, minced, red bell peppers, minced, canola oil, sweet paprika, grated coconut, coconut milk, peanut butter (smooth type ), chicken broth, bay leaf, canola oil, potato, cut into 1 inch cubes
    1 hour , 18 ingredients
  • Chinese-Inspired Sweet Potato Peanut Soup Chinese-Inspired Sweet Potato Peanut Soup
    sweet potato, peeled and diced and
    4 More
    sweet potato, peeled and diced, peanuts (the recipe said 1 handful , 2 tsp natural peanut butter would also work), ginger, salt, water, to cover
    30 min, 5 ingredients
  • Stir-Fried Potato With Black Vinegar Stir-Fried Potato With Black Vinegar
    potatoes (1 lb 5oz), peanut oil, chinese black vinegar and
    4 More
    potatoes (1 lb 5oz), peanut oil, chinese black vinegar, light soy sauce, sea salt, chili flakes, coriander leaves, to garnish (cilantro)
    25 min, 7 ingredients
  • Fire Roasted Beef Tenderloin with Madeira Mustard Sauce and Wasabi Mashed Potatoes Fire Roasted Beef Tenderloin with Madeira Mustard Sauce and Wasabi Mashed Potatoes
    peanut oil, black peppercorn and
    21 More
    peanut oil, black peppercorn, ground star anise, plus whole pieces, for garnish, coriander seeds, szechuan peppercorns, red curry paste, tamarind paste, honey, madeira, veal stock, beef tenderloin, rice wine vinegar, chinese powdered mustard, butter, wasabi mashed potatoes , recipe follows, baking potatoes , like russets, peeled, salted water, butter , cut into pieces, heavy cream, heated, roasted garlic puree, spinach, stems removed, wasabi, salt and pepper
    1 hour 5 min, 23 ingredients
  • Chinese Braised Beef and Potato Stew Chinese Braised Beef and Potato Stew
    water, beef, cut into 1-inch chunks and
    11 More
    water, beef, cut into 1-inch chunks, fresh gingerroot , sliced into coins (optional), garlic cloves, smashed (optional), leeks , cut at 45-degree angle into 1-inch pieces or 1/2 onion, chopped into 1-inch squares, boiling water, star anise (optional), lard or 4 tbsp peanut oil or 4 tbsp canola oil, soy sauce, waxy potato, peeled and cut into 1-inch cubes, carrots , roll-cut (optional) or 1 carrot, cut into 3/4-inch half-moons (optional), salt, sichuan pepper or 1/4 tsp black pepper
    2 hour 30 min, 13 ingredients
  • Jia Chang Doufu (Chinese Home-Style Tofu) Jia Chang Doufu (Chinese Home-Style Tofu)
    baby leeks, cut diagonally into 1/8-inch-thick slices (1/... and
    13 More
    baby leeks, cut diagonally into 1/8-inch-thick slices (1/2 lb total, white and pale green parts only), firm tofu, drained, sliced , and cut diagonally into triangles, peanut oil, ground beef, chinese rice wine (preferably shaoxing) or 1 tsp medium-dry sherry, dark soy sauce, chili bean sauce or 1/2 tbsp chili bean paste, minced peeled fresh ginger, mild pure chile powder, chinese fermented black beans , soaked in water 10 minutes and drained, chicken broth, potato starch or 1/2 tsp cornstarch, mixed with 2 tsp cold water, white rice, szechuan peppercorns, toasted and ground with a mortar and pestle
    30 min, 14 ingredients
  • Qingjiao Chao Tudousi (Chinese Stir-Fried Chilies and Potatoes) Qingjiao Chao Tudousi (Chinese Stir-Fried Chilies and Potatoes)
    water, salt, potato and
    4 More
    water, salt, potato, fresh green chili pepper (poblano, anaheim, or some other mild chili), peanut oil, chinese black vinegar (or use balsamic), salt
    35 min, 7 ingredients
  • Gali Ji Huifan (Chinese Chicken Curry on Rice) Gali Ji Huifan (Chinese Chicken Curry on Rice)
    cooked rice, garlic clove, smashed and slice, ginger and
    10 More
    cooked rice, garlic clove, smashed and slice, ginger, onion, 1/2-inch dice, chicken breast, 1/2-inch dice, potatoes, 1/2 inch dice (optional), carrot, 1/2 inch dice (optional), peanut oil or 2 -4 tbsp canola oil, curry powder, salt, chicken stock or 1 -2 cup water, cornstarch, in, water
    40 min, 13 ingredients
  • Xiao Jianming's Spareribs with Chiles Xiao Jianming's Spareribs with Chiles
    potato starch or cornstarch mixed with 1/2 cup water, salt and
    10 More
    potato starch or cornstarch mixed with 1/2 cup water, salt, pork spareribs , cut crosswise into 2-inch pieces by butcher, peanut oil, dried hot red pepper flakes , coarsely ground in a spice grinder, chinese chile bean sauce or paste, dried facing heaven chiles (1-inch bell-shaped hot red chiles) or 3 (2-inch-long) dried hot red chiles, chinese rice wine (preferably shaoxing) or medium-dry sherry, sesame seeds, sugar, asian sesame oil, chile oil containing sesame oil (such as chiu chow chili oil from lee kum kee)
    12 ingredients
  • Fire Roasted Beef Tenderloin With Madeira Mustard ... Fire Roasted Beef Tenderloin With Madeira Mustard ...
    peanut oil, black peppercorn and
    13 More
    peanut oil, black peppercorn, ground star anise, plus whole pieces, for garnish, coriander seeds, szechuan peppercorns (find it supper market), red curry paste, tamarind paste, honey, madeira, veal stock, beef tenderloin, rice wine vinegar, chinese powdered mustard, butter, wasabi mashed potatoes
    45 min, 15 ingredients
  • Tofu and Leek Stir-Fry with Ground Beef Tofu and Leek Stir-Fry with Ground Beef
    baby leeks (1/2 lb total; white and pale green parts only... and
    13 More
    baby leeks (1/2 lb total; white and pale green parts only), cut diagonally into 1/8-inch-thick slices, soft or firm tofu (not silken or extra-firm), drained and cut into 1/2-inch cubes, peanut oil, ground beef, chinese rice wine (preferably shaoxing) or medium-dry sherry, dark soy sauce, chinese chile bean sauce or paste, minced peeled fresh ginger, mild pure chile powder, chinese fermented black beans , soaked in water 10 minutes and drained, chicken broth, potato starch or cornstarch mixed with 2 tsp cold water, white rice, garnish: 1/2 tsp sichuan peppercorns, toasted and ground with a mortar and pestle
    14 ingredients
  • Massaman Curry Massaman Curry
    cooking oil, onion, chopped, garlic, minced and
    13 More
    cooking oil, onion, chopped, garlic, minced, chopped fresh ginger, chinese five-spice powder, ground cumin, cayenne, turmeric, salt, canned low-sodium chicken broth or homemade stock, canned unsweetened coconut milk or heavy cream, boiling potatoes (about 2), peeled and cut into 1/2-inch pieces, boneless, skinless chicken breasts (about 4), cut into 12-inch pieces, chopped peanuts, tomatoes (about 4), cut into wedges, chopped cilantro
    16 ingredients
  • Chicken Stock Fondue Chicken Stock Fondue
    boneless chicken breasts, cubed, boneless beef sirloin and
    20 More
    boneless chicken breasts, cubed, boneless beef sirloin, salmon fillets or 10 oz tuna fillets or 10 oz halibut fillets, shrimp, carrots, sliced, chinese cabbage, red peppers, green peppers, whole white potatoes, green snap peas, head broccoli, chicken stock (recipe ## 73122 works well ), fresh lemon juice, sesame oil, chopped fresh ginger, chopped garlic cloves, chili powder, fresh ground pepper, peanut oil, soy sauce, sesame oil, lemon juice
    4 hour , 22 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top