745 chinese peanuts sauce Recipes

  • Chinese Chicken Salad
    peanut oil, sesame oil, garlic clove, peeled, sugar and
    12 More
    peanut oil, sesame oil, garlic clove, peeled, sugar, rice vinegar, soy sauce, peanut butter, tahini (sesame paste), salt , to taste, fresh ground black pepper , to taste, chili paste (optional), poached chicken breasts , chopped into bite sized pieces, cooked elbow macaroni, frozen tiny peas, thawed, scallions or 2 green onions, green part only, thinly sliced, chopped cilantro (optional)
    15 min, 16 ingredients
  • Hoisin Sauce Recipe
    soy sauce, black bean paste (can sub peanut butter) and
    7 More
    soy sauce, black bean paste (can sub peanut butter), honey or 1 tbsp molasses or 1 tbsp brown sugar, white vinegar, garlic powder, onion powder, sesame oil, drops chinese hot sauce (or habenero or jalapenos), black pepper
    10 min, 9 ingredients
  • Gluten Free Hoisin Sauce
    gluten free soy sauce, creamy peanut butter, honey and
    4 More
    gluten free soy sauce, creamy peanut butter, honey, sesame oil, chinese hot sauce, garlic powder, white pepper
    5 min, 7 ingredients
  • 'Chinese Buffet' Green Beans
    peanut oil or 1 tbsp sesame oil and
    5 More
    peanut oil or 1 tbsp sesame oil, garlic cloves, thinly sliced, fresh green beans, trimmed, white sugar, oyster sauce, soy sauce
    15 min, 6 ingredients
  • Chinese Chicken and Persimmon Lettuce Wraps
    peanut oil, minced green onions, cornstarch and
    8 More
    peanut oil, minced green onions, cornstarch, ground chicken, chopped peeled ripe fuyu persimmon (about 2), chopped water chestnuts, grated peeled fresh ginger, low-sodium soy sauce, fresh orange juice, oyster sauce, boston lettuce leaves
    11 ingredients
  • Chinese Fried Rice
    peanut oil, onions, coarsely chopped, cooked rice, cold and
    3 More
    peanut oil, onions, coarsely chopped, cooked rice, cold, eggs, slightly beaten, soy sauce, salt
    25 min, 6 ingredients
  • Chinese-style Omelette
    peanut oil, salt, fresh bean sprout, eggs, lightly beaten and
    4 More
    peanut oil, salt, fresh bean sprout, eggs, lightly beaten, chopped green onion, chopped fresh cilantro, oyster sauce, mixed with, water
    15 min, 8 ingredients
  • Chinese Take-Out Fried Rice
    peanut oil and
    10 More
    peanut oil, shrimp, peeled, deveined and cut into 1/2-inch pieces, ham , cut into 1/2-inch pieces (1/4 cup), frozen peas, thawed, soy sauce, plus more for seasoning, eggs, beaten, green onions, thinly sliced, salt, fresh ground black pepper, cold leftover cooked rice, rice wine or 1 tbsp dry sherry
    35 min, 11 ingredients
  • Chinese Roast Duck Fried Rice
    peanut oil, eggs, beaten, jasmine rice , day old, salt and
    4 More
    peanut oil, eggs, beaten, jasmine rice , day old, salt, plum sauce, peking duck, remove bone and shredded, stalks green onions, minced, pine nuts
    35 min, 8 ingredients
  • Chinese Chicken Salad With Peanut-Sesame Dressing
    whole chicken breasts, salt, fresh chinese egg noodles and
    18 More
    whole chicken breasts, salt, fresh chinese egg noodles, peanut oil, white sesame seeds or 3 tbsp black sesame seeds, julienned red bell pepper, julienned peeled carrot, fresh cilantro leaves (fresh coriander), cucumber , cut into 2-inch julienne, peanut butter, asian sesame paste, sugar, dark soy sauce, chinese red vinegar or 1/3 cup balsamic vinegar, peanut oil or 2 tbsp corn oil, sesame oil, chili oil (to taste), minced garlic, minced peeled fresh ginger, chopped green onion (spring), chopped dry roasted peanuts
    1 hour 10 min, 21 ingredients
  • Chinese Green Beans
    green beans and
    10 More
    green beans, chinese black bean sauce (available at asian markets), dark soy sauce or 1 tbsp tamari, chinese rice wine or 2 tsp dry sherry or 2 tsp rice vinegar, sugar, chopped garlic, chopped ginger, scallions, chopped, white part only, chili paste or 4 -6 small dried red chilies, peanut oil , for stir-frying more if needed, sesame oil , for stir-frying (can use peanut oil, your preference)
    20 min, 11 ingredients
  • Cold Chinese Noodles in Peanut-Sesame Sauce
    peanut butter, water, light soy sauce, dark soy sauce and
    15 More
    peanut butter, water, light soy sauce, dark soy sauce, tahini (sesame paste), dark sesame oil, sherry wine, rice wine vinegar, honey, garlic cloves, minced, minced fresh ginger, hot pepper oil (see instructions below), water, chinese noodles (or any spaghetti or fettucini-type pasta), dark sesame oil, carrot, peeled (optional), firm cucumber, peeled, seeded , and julienned (optional), roasted peanuts, coarsely chopped (optional), green onions, thinly sliced (optional)
    20 min, 19 ingredients
  • Sticky Rice with Chinese Sausage
    chinese or japanese short-grain sticky ( sweet ) rice and
    14 More
    chinese or japanese short-grain sticky ( sweet ) rice, chinese dried black mushrooms * or dried shiitake mushrooms (1 1/2 oz), chinese sausages* (6 to 8 oz total ), peanut oil, minced peeled fresh ginger, sliced scallion (white and pale green parts only; from 1 bunch), bottled peeled cooked whole chestnuts (from a 14- to 15-oz jar), drained and coarsely chopped, chinese rice wine or medium-dry sherry, soy sauce, oyster sauce, asian sesame oil, salt, white pepper, reduced-sodium chicken broth, garnish: thinly sliced scallion greens
    3 hour , 15 ingredients
  • Chinese Chicken Salad (Michele Urvater) Chinese Chicken Salad (Michele Urvater)
    peanut oil, oriental sesame oil and
    13 More
    peanut oil, oriental sesame oil, garlic, peeled and blanched, sugar, rice vinegar, soy sauce, peanut butter, sesame paste, salt and freshly ground black pepper, chili paste with soy bean, optional, poached chicken breast , torn into bite sized pieces, cooked elbow macaroni, frozen petite green peas, thawed, scallions, green part only thinly sliced, chopped cilantro , optional
    30 min, 15 ingredients
  • Chinese Take-Out Eggplant in Spicy Sauce Chinese Take-Out Eggplant in Spicy Sauce
    peanut oil or 2 cups vegetable oil and
    13 More
    peanut oil or 2 cups vegetable oil, eggplant , cut into sticks the size of french fries, soy sauce, light brown sugar, spicy bean sauce, rice vinegar, rice wine, sesame oil, cornstarch, garlic cloves, minced (1 tbsp), chopped fresh ginger, whole dried chilies , soaked in water for 10 minutes, dried and chopped, sliced pork tenderloin, green onions, thinly sliced
    40 min, 14 ingredients
  • Spicy Peanut Sauce (Emeril Lagasse) Spicy Peanut Sauce (Emeril Lagasse)
    garlic cloves, peeled and
    7 More
    garlic cloves, peeled, fresh coriander leaves and upper stems, unseasoned peanut butter (recipe from above), soy sauce, sesame oil, sugar, chinese rice wine vinegar, hot chili oil
    8 ingredients
  • Chinese Coin-Purse Eggs With Ginger Spinach Chinese Coin-Purse Eggs With Ginger Spinach
    peanut oil, sesame oil, minced fresh ginger and
    9 More
    peanut oil, sesame oil, minced fresh ginger, garlic cloves, minced, red pepper flakes, fresh spinach, cleaned, stemmed and patted dry, dry sherry, soy sauce (to taste), vegetable oil, eggs, salt, fresh ground black pepper
    20 min, 12 ingredients
  • Chinese Take-Out Spicy Szechuan Noodles Chinese Take-Out Spicy Szechuan Noodles
    chicken stock, smooth peanut butter and
    13 More
    chicken stock, smooth peanut butter, soy sauce , plus more if necessary, rice vinegar, chinese black vinegar or 2 tbsp worcestershire sauce, toasted sesame oil, chili-garlic sauce , plus more if necessary, sugar, garlic cloves, minced, chinese # 3 wheat noodles or 1 lb linguine or 1 lb whole wheat linguine, red pepper, seeded and cut into matchsticks, carrot, peeled and cut into matchsticks, green onion, thinly sliced, peanuts, chopped, bean sprouts
    30 min, 15 ingredients




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