133 chinese parsley Recipes

leek (white and pale green parts only), chopped, russet (baking) potato, chopped shallot, unsalted butter, olive oil, chinese celery (1 1/2 lb total), top leaves discarded and stalks cut into 2-inch pieces, dry white wine, chicken stock or low-sodium chicken broth (32 fl oz), heavy cream, salt, black pepper, thick) diagonal baguette slices, extra-virgin olive oil, kosher salt to taste, garnish: fresh chinese parsley leaves or flat-leaf parsley leaves

parsley, bell pepper, water, black vinegar - chinese, raw onions, cumin seed

baby spinach, bean sprouts, stalks celery, sliced, raisins, sliced mushrooms, sweet red peppers, chopped small, parsley, cashews, rice, cooked and cooled, vinaigrette, soy sauce, oil , your preference (vegetable or olive), garlic cloves, minced

red wine, onions, cut in rings, garlic cloves, sliced, butter, beef consomme or 2 (10 1/2 oz) cans beef broth, water, chili sauce or 2 tbsp salsa or 2 tbsp ketchup, bay leaf, chopped parsley, salt and pepper

chicken backs (preferably both) or 5 lbs chicken necks (preferably both), onion, peeled & roughly chopped, scallions, halved, carrots, roughly chopped, stalks celery, roughly chopped, head garlic (about 5-8 cloves), gingerroot, mixed herbs (cilantro, basil, parsley, etc), black peppercorns, sea salt, rice wine, water (1.25 gallons)

vegetable oil, ground chicken, chopped celery, chopped onion, mushroom pieces, drained, frozen mixed peas and carrots, milk, condensed cream of chicken soup, soy sauce, salt, pepper, parsley flakes, butter or 3 tbsp margarine, chopped almonds, dry breadcrumbs

boneless skinless chicken breasts, cooked and finely diced, celery rib, chopped, onion, chopped, butter, chicken broth or 4 cups stock, chicken bouillon, fresh parsley, chopped, cream-style corn, eggs, beaten, salt and pepper

chicken - cut up and wash, pepper (i like white ), fresh parsley or 1/2 tsp. dried, onion, cut up, carrot, peeled and quartered, salt, ribs celery with leaves, quartered

extra-firm silken tofu, peanut butter, parsley, green onions, water chestnuts, chopped, canned mushroom slices or 1/2 cup fresh mushrooms, green pepper, unsweetened pineapple juice, brown sugar, brown sugar, apple cider vinegar, garlic powder, cornstarch, braggs liquid aminos or 1/4 cup soy sauce

dried fettuccine or linguine, chopped cooked chicken, bias-sliced celery, sliced green onions, snipped fresh cilantro or parsley, asian vinaigrette salad dressing, sesame seeds, toasted

chicken , 4 lbs, salt, brown bean sauce, chinese rice wine, dark soy sauce, hoisin sauce, honey, chinese five spice powder, green onion, minced, fresh cilantro, minced (chinese parsley), oil

grapefruit, peeled and sectioned, tomatoes, skinned and diced, red onions, sliced, parsley, chopped, ginger, black vinegar or soy sauce, salt and pepper to taste, sirloin, thai basil, chopped, garlic, minced, scallions, trimmed and washed, chinese five spice powder

whole chickens, stalks green onions, white parts, ginger, mashed, salt, shaoxing wine, water, oil, stalks green onions, shredded, parsley, chinese, salt, szechuan peppercorns, white pepper

vegetable oil(for frying ), cellophane noodles, rice vinegar, soy sauce, minced garlic, horseradish puree, died crushed pepper, peanut oil, sesame oil, boneless skinless chicken breast , cut into thin strips, head romaine lettuce , torn in bite-sized pieces, red bell peppers, seeded and cut in strips, chopped fresh herbs , such as basil, parsley, cilantro, and mint or 1 tbsp dried basil and 1 tbsp dried mint.

chicken stock (homemade or store-bought ), chicken parts (necks, backs, breast bones, wings, etc.), green onions, sliced, garlic cloves, crushed, stalks lemongrass, bulbs sliced, carrot, sliced, stalk celery, sliced, whole black peppercorns, parsley stems, whole star anise, sliced gingerroot (1 thumb-sized knob), cinnamon stick, about 4 inches long, bay leaf, dried thyme

dry fettuccine or 1 (16 oz) package linguine, cooked chicken, chopped, bias-sliced celery, sliced green onion, snipped fresh cilantro or 1/4 cup fresh parsley, asian vinaigrette, sesame seeds, toasted

whole chicken boiled and deboned, soy sauce, green pepper, onion, chicken broth, garlic powder, onion powder, oregano, parsley, stalk celery

water, soy sauce, dry sherry, two 1/4-inch slices of fresh gingerroot , flattened with the flat side of a large knife, a 3-inch cinnamon stick, broken into large pieces, sugar, salt, aniseed, boneless chuck , cut into 1/2-inch pieces, turnips , cut into 1/2-inch pieces, cornstarch dissolved in 1 tbsp cold water, chopped fresh coriander or parsley leaves for garnish if desired, cooked rice as an accompaniment if desired