67 chinese five baby Recipes

  • Chinese-Style Stove-Top Pot Roast with Noodles
    peanut oil, divided, sirloin tip roast, trimmed and
    14 More
    peanut oil, divided, sirloin tip roast, trimmed, chinese five-spice powder, kosher salt, fat-free , less-sodium beef broth, dry sherry, sliced peeled fresh ginger, low-sodium soy sauce, crushed red pepper, garlic cloves, crushed, star anise, sliced shiitake mushroom caps, julienne-cut carrot (about 2 large), baby bok choy , halved lengthwise (about 1 3/4 lb), fresh uncooked chinese egg noodles, sliced green onions
    16 ingredients
  • Five-Spice Fish
    white fish fillets or 4 cod or 4 haddock or 4 whiting fis... and
    11 More
    white fish fillets or 4 cod or 4 haddock or 4 whiting fish, about 6 oz. each, chinese five spice powder, cornstarch, sunflower oil, scallions, shredded, grated fresh gingerroot, button mushrooms, sliced, baby corn, sliced, soy sauce, dry sherry, sugar, salt and pepper
    10 min, 12 ingredients
  • Chinese Five Spice Ribs
    racks of baby-back pork ribs, salt and
    2 More
    racks of baby-back pork ribs, salt, fresh ground black pepper, five-spice powder
    1 hour 15 min, 4 ingredients
  • Chinese-Style Beef, Sweet Potato, and Bok Choy Stew
    garlic cloves and
    10 More
    garlic cloves, fresh ginger (1 in. square), cut into chunks, beef rib-eye steaks (about 1 1/2 steaks), kosher salt, vegetable oil, chinese five-spice powder, reduced-sodium beef broth, soy sauce, deep-orange sweet potato (12 oz.; often labeled yam ), baby bok choy, green onions
    11 ingredients
  • Singapore Five-Spice Stir Fry
    vermicelli or 8 oz spaghetti or 8 oz linguine and
    11 More
    vermicelli or 8 oz spaghetti or 8 oz linguine, orange juice, cornstarch, chinese five spice powder, crushed red pepper flakes, soy sauce, liquid sweetener, mushrooms (cut into 1/4-inch slices), fresh baby carrots (quartered lengthwise), onion (cut into thin wedges), garlic cloves (minced ), broccoli florets (about 6 oz.)
    35 min, 12 ingredients
  • Chinese Five-Spice Spareribs Chinese Five-Spice Spareribs
    baby back ribs, chinese five spice powder, salt and
    10 More
    baby back ribs, chinese five spice powder, salt, fresh ground black pepper, hoisin sauce, chinese plum sauce, apple cider or 1 cup apple juice, cider vinegar, tomato paste, honey, pickled ginger, minced, garlic clove, crushed, soy sauce
    21 min, 13 ingredients
  • Chinese Five-Spice Vegetables Chinese Five-Spice Vegetables
    garlic, minced, gingerroot, minced, sweet onion, sliced and
    14 More
    garlic, minced, gingerroot, minced, sweet onion, sliced, cauliflower, chopped, butternut squash, cubed, chinese cabbage, chopped, baby corn, cut into 1 inch, snow peas, firm tofu, diced, mushrooms, chinese five spice powder, sugar, soy sauce, water, all-purpose flour, sesame oil, canola oil
    20 min, 17 ingredients
  • Chinese Style Stove Top Pot Roast With Noodles Chinese Style Stove Top Pot Roast With Noodles
    peanut oil, divided, sirloin tip roast, trimmed and
    14 More
    peanut oil, divided, sirloin tip roast, trimmed, chinese five spice powder, kosher salt, low sodium beef broth, dry sherry, fresh ginger, peeled and thinly sliced, low sodium soy sauce, crushed red pepper flakes, garlic cloves, crushed, star anise, shiitake mushroom caps, sliced, carrots , julienne cut, about 2 large, baby bok choy , halved lengthwise, about 1 3/4 lb, chinese egg noodles, fresh, uncooked, green onion, sliced
    3 hour , 16 ingredients
  • Five-Spiced Creamed Spinach (Ming Tsai) Five-Spiced Creamed Spinach (Ming Tsai)
    butter, onion, minced, five-spice powder, chinese vinegar and
    3 More
    butter, onion, minced, five-spice powder, chinese vinegar, baby spinach, cream, salt and black pepper to taste
    7 ingredients
  • Chinese-Style Ribs With Guava Barbecue Sauce Chinese-Style Ribs With Guava Barbecue Sauce
    sugar, kosher salt, dry mustard, chinese five spice powder and
    19 More
    sugar, kosher salt, dry mustard, chinese five spice powder, fresh ground pepper, ground cinnamon, baby back ribs, dry sherry, guava paste, cut in 1/2-inch pieces (1 cup, guava paste is sometimes sold in flat cans or in bars wrapped in plastic), cider vinegar, dark rum, tomato paste, fresh lime juice (not the bottled kind ), low sodium soy sauce, worcestershire sauce, minced fresh ginger, scallion, minced, white part only, garlic clove, minced, water, salt , to taste, fresh ground pepper, crushed red pepper flakes
    46 min, 23 ingredients
  • Chinese-Style Pork Skewers With Asian Greens Chinese-Style Pork Skewers With Asian Greens
    pork fillets, trimmed, diced, chinese five spice powder and
    7 More
    pork fillets, trimmed, diced, chinese five spice powder, olive oil flavored cooking spray, red onion, thinly sliced, garlic cloves, crushed, vegetable stock (made using stock cubes), oyster sauce, baby bok choy , quartered lengthways, snow peas , topped, thinly sliced lengthways
    25 min, 9 ingredients
  • Cold-Smoked Chicken with Baby Bok Choy and Cashew Salad Cold-Smoked Chicken with Baby Bok Choy and Cashew Salad
    baby bok choy, separated into leaves and
    12 More
    baby bok choy, separated into leaves, rice vinegar (not seasoned ), soy sauce, hoisin sauce, black pepper, chinese five-spice powder, vegetable oil, asian sesame oil, sesame seeds, toasted, cooked cold-smoked chicken legs (see cooks note, below), skin discarded and meat finely shredded (3 cups), seedless cucumber (usually plastic-wrapped), halved lengthwise, cored, and cut into 1/8-inch-thick matchsticks, chopped fresh cilantro, roasted unsalted cashews (2 1/2 oz)
    30 min, 13 ingredients
  • Asian Rubbed Baby Back Ribs with Hoisin BBQ Sauce and Lotus Root Stir Fry (Emeril Lagasse) Asian Rubbed Baby Back Ribs with Hoisin BBQ Sauce and Lotus Root Stir Fry (Emeril Lagasse)
    baby back ribs, canola oil and
    17 More
    baby back ribs, canola oil, asian essence ( chinese five-spice powder, clove, salt and pepper), stock or sake, for steaming, chopped garlic, minced fresh ginger, chicken stock, hoisin sauce, miso, sake, soy sauce, honey, chili paste with garlic, fresh cilantro, leaves chopped, fresh parsley, leaves chopped, roughly chopped garlic, sliced lotus root, chicken stock, blanched soy beans
    3 hour 40 min, 19 ingredients
  • Beef and Veggie Five-Spice Stir-Fry Beef and Veggie Five-Spice Stir-Fry
    boneless sirloin steaks, cut in strips, hoisin sauce and
    9 More
    boneless sirloin steaks, cut in strips, hoisin sauce, light soy sauce, chinese five spice powder, seasoned stir-fry oil or 2 tbsp vegetable oil, fresh snow peas, baby corn, drained, carrots, thinly sliced, onion , cut into 1 inch pieces, beef broth, cornstarch
    15 min, 11 ingredients
  • Tasty & Tender Baby Back Ribs Tasty & Tender Baby Back Ribs
    hoisin sauce and
    7 More
    hoisin sauce, jellied cranberry sauce (freeze the leftover in can for next time ), soy sauce, white wine (chardonay, or some other ), honey, garlic salt, chinese five spice powder, pork baby back ribs
    1 hour 10 min, 8 ingredients
  • Smoked Baby Back Ribs with Hoisin-Honey Glaze Smoked Baby Back Ribs with Hoisin-Honey Glaze
    soy sauce, hoisin sauce, oyster sauce, honey, cream sherry and
    5 More
    soy sauce, hoisin sauce, oyster sauce, honey, cream sherry, grated peeled fresh ginger, black bean garlic sauce, garlic cloves, minced, chinese five-spice powder, racks baby back pork ribs
    10 ingredients
  • Sweet and Sour Raspberry-Glazed Baby Back Ribs Sweet and Sour Raspberry-Glazed Baby Back Ribs
    pork baby back ribs , cut in half lengthwise by your butc... and
    8 More
    pork baby back ribs , cut in half lengthwise by your butcher, white sesame seeds, raspberry jam, wine vinegar, dark soy sauce, minced fresh gingerroot, chili sauce, minced green onion, green and white parts, chinese five spice powder or 1/2 tsp cinnamon
    2 hour 30 min, 9 ingredients
  • Chef Neal's Baby Back Ribs with Orange-Chipotle Glaze (Emeril Lagasse) Chef Neal's Baby Back Ribs with Orange-Chipotle Glaze (Emeril Lagasse)
    slabs baby back ribs , about 10 to 12 ribs per slab and
    9 More
    slabs baby back ribs , about 10 to 12 ribs per slab, chinese five-spice powder, kosher salt, coarse black pepper, orange chipotle glaze , recipe follows, orange juice, cider vinegar, chipotle peppers in adobo sauce , pureed in the blender or finely chopped, soy sauce, sugar
    2 hour 30 min, 10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top