212605 chinese egg gravy Recipes

  • Chinese Egg Rolls
    ground pork (not pork sausage), soy sauce and
    12 More
    ground pork (not pork sausage), soy sauce, shredded and chopped napa cabbage, diced bamboo shoot, minced scallions , including tender green tops, coarsley chopped canned mung bean sprouts, peanut oil, soy sauce, hoisin sauce, chili paste (optional), cornstarch, egg, beaten for egg wash, egg roll wraps, oil , to fill deep fryer according to mfg directions heated to 350 degrees (f)
    1 hour 15 min, 14 ingredients
  • Chinese Egg Drop Soup with Noodles
    chicken stock , or 4 cups chicken broth plus 1 cup water and
    8 More
    chicken stock , or 4 cups chicken broth plus 1 cup water, soy sauce, dry sherry, fresh ginger, thinly sliced, garlic clove, smashed, dried fine egg noodles (1 oz), eggs, lightly beaten, scallions, thinly sliced, asian sesame oil , or to taste
    20 min, 9 ingredients
  • Egg Gravy - Swedish
    flour and
    5 More
    flour, butter (some use 1/8 cup bacon drippings) or 1/4 cup margarine (some use 1/8 cup bacon drippings), salt, sugar, eggs, milk
    35 min, 6 ingredients
  • Egg Gravy
    fat-free half-and-half, fat-free margarine, cornstarch and
    6 More
    fat-free half-and-half, fat-free margarine, cornstarch, eggs, hard boiled and chopped, sliced deli roast beef, cut into squares, salt, fresh ground black pepper, paprika, fresh parsley, finely chopped
    1 hour 25 min, 9 ingredients
  • Chinese Egg Drop Soup
    water, chicken bouillon cubes, egg, green onion
    4 ingredients
  • Chinese Egg Drop Soup
    chicken broth (low sodium, preferred ), rice wine and
    7 More
    chicken broth (low sodium, preferred ), rice wine, ground ginger, white pepper, granulated sugar, cornstarch, water, scallions, chopped (use both white ends and green tips), eggs, beaten
    20 min, 9 ingredients
  • Chinese Egg Flower Soup (Ww)
    chicken broth, cornstarch, eggs, lightly beaten and
    2 More
    chicken broth, cornstarch, eggs, lightly beaten, rice wine vinegar, frozen peas, thawed
    15 min, 5 ingredients
  • Chinese Egg Puffs
    flour (4 oz), cornstarch (1 oz), baking powder, eggs and
    3 More
    flour (4 oz), cornstarch (1 oz), baking powder, eggs, sugar (4 oz), evaporated milk (2 oz), water (4 oz)
    1 hour 20 min, 7 ingredients
  • Chinese Egg Rolls
    chopped raw shrimp, chopped celery and
    8 More
    chopped raw shrimp, chopped celery, water chestnuts, finely chopped, chopped green onion, garlic clove, soy sauce, cornstarch, fresh ginger, oil, egg roll wrap
    40 min, 10 ingredients
  • Chinese Eggs
    hard-boiled eggs, shelled, butter, soy sauce and
    2 More
    hard-boiled eggs, shelled, butter, soy sauce, green onions, chopped, sesame oil
    10 min, 5 ingredients
  • Sausage Egg Gravy
    sausage links, flour, eggs, evaporated milk
    25 min, 4 ingredients
  • Chinese Noodles With Snow Peas and Soy Dressing Chinese Noodles With Snow Peas and Soy Dressing
    rice wine vinegar, soy sauce (i use low sodium ) and
    14 More
    rice wine vinegar, soy sauce (i use low sodium ), red wine vinegar, fresh lime juice, sugar (i ve used splenda), garlic clove, pressed, salt (may be omitted), vegetable oil, fresh chinese egg noodles, oil, divided, button mushroom, thinly sliced, shiitake mushroom , stemed, cut into 1/2-inch cubes, snow peas , strings removed, mung bean sprouts, green onion, thinly sliced, sesame seeds, lightly toasted
    45 min, 16 ingredients
  • Hot Chinese Chicken Salad Hot Chinese Chicken Salad
    chinese egg noodles, fresh or steamed and
    13 More
    chinese egg noodles, fresh or steamed, defatted reduced-sodium chicken broth, reduced sodium soy sauce, rice wine vinegar, rice wine or 1 tbsp dry sherry, sugar, crushed red pepper flakes, vegetable oil, divided, garlic, minced, fresh pea pods, sliced diagonally, sliced green peppers or 1 cup red bell pepper, boneless skinless chicken breast , cut into bite-sized pieces, sliced red cabbage or 1 cup green cabbage, green onions, thinly sliced
    20 min, 14 ingredients
  • Chinese Chilled Noodles (Alexandra Guarnaschelli) Chinese Chilled Noodles (Alexandra Guarnaschelli)
    sesame oil, black soy sauce, balsamic vinegar and
    9 More
    sesame oil, black soy sauce, balsamic vinegar, granulated sugar, kosher salt , plus additional for cooking pasta, fresh chile oil , recipe follows, scallions , roots trimmed, green and white parts thinly sliced, divided, noodles , regular spaghetti, or fresh chinese egg, fresh red cayenne chile peppers, fresh red scotch bonnet chile peppers, canola oil, kosher salt
    35 min, 12 ingredients
  • Really Quick Authentic Chinese Egg and Tomato Stir Fry That Actually Tastes Good Really Quick Authentic Chinese Egg and Tomato Stir Fry That Actually Tastes Good
    eggs, beaten (not egg substitute) and
    2 More
    eggs, beaten (not egg substitute), tomato, rinsed and diced (fresh tomatoes, not canned), green onion, rinsed and chopped
    12 min, 3 ingredients
  • Gfcf Chinese Eggs and Rice Gfcf Chinese Eggs and Rice
    eggs, jasmine rice, uncooked, scallion, stalks celery and
    6 More
    eggs, jasmine rice, uncooked, scallion, stalks celery, carrot, garlic cloves, olive oil, sesame seeds, salt, mung beans
    30 min, 10 ingredients
  • Chinese Egg Rolls Chinese Egg Rolls
    pork sausage, onion chopped, chopped celery and
    6 More
    pork sausage, onion chopped, chopped celery, shredded carrot, sauerkraut, drained and rinsed, soy sauce, sugar, pepper, egg roll wrappers
    4 min, 9 ingredients
  • Chinese Egg White Omelet With Tomatoes Chinese Egg White Omelet With Tomatoes
    vegetable oil, vegetable oil and
    3 More
    vegetable oil, vegetable oil, tomatoes, sliced into 1/4 inch, egg whites, kosher salt
    10 min, 5 ingredients




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