106 chinese chicken soup garlic Recipes
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vegetable stock or 6 cups chicken stock and18 Morevegetable stock or 6 cups chicken stock, garlic cloves, minced, gingerroot, minced, black pepper, tamari, shiitake mushrooms or 8 button mushrooms, stems removed, thinly sliced, firm tofu , sliced into 1/4 x 1 inch strips (0.5x2.5cm), napa cabbage, shredded (300g), carrot, thinly sliced, frozen peas (70g), rice vinegar, mirin (chinese cooking wine), cornstarch , dissolved in, cold water, egg, well-beaten (optional), green onion, chopped (90g), cilantro, chopped (9g), cooked chicken or 1/2 lb pork, cubed, hot chili paste (optional) or 1 tsp chili sauce (optional)21 min, 19 ingredients
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boneless skinless chicken breast , cut into strips and7 Moreboneless skinless chicken breast , cut into strips, assorted fresh vegetables (broccoli, carrots, green pepper, onions etc.), cream of celery soup, milk, light soy sauce, garlic powder, cooked rice , no salt added, chinese celery, sliced30 min, 9 ingredients
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well flavoured duck stock or 850 ml chicken stock and9 Morewell flavoured duck stock or 850 ml chicken stock, rice wine, light soy sauce, star anise, boneless duck breasts, finely diced, chinese cabbage, finely shredded, garlic, crushed, sesame seeds, sesame oil, chopped fresh parsley35 min, 10 ingredients
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olive oil, chopped carrot, chopped celery, minced onion and8 Moreolive oil, chopped carrot, chopped celery, minced onion, garlic clove, minced, water, chopped 33%-less-sodium ham (about 2 oz), freshly ground black pepper, fat-free , less-sodium chicken broth, uncooked ditali (about 4 oz short tube-shaped macaroni), chopped cooked turkey, sliced napa (chinese ) cabbage12 ingredients
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peanut oil, garlic clove, peeled and chopped and9 Morepeanut oil, garlic clove, peeled and chopped, fresh ginger, peeled and chopped, chicken broth, water, chinese egg noodles, shrimp, peeled and deveined, cake tofu, diced (optional), spinach leaves, stems removed, soy sauce , to taste, scallions, chopped (white part and some green, for garnish)35 min, 11 ingredients
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butternut squash, peeled & cut in chunks and8 Morebutternut squash, peeled & cut in chunks, carrots, peeled & cut in chunks, onion, diced, fresh ginger, peeled & grated, garlic cloves, peeled & sliced, chinese five spice powder (or to taste), chicken stock or 5 -7 cups water, salt & pepper50 min, 9 ingredients
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beef, thinly sliced, sliced carrots, rice noodles and11 Morebeef, thinly sliced, sliced carrots, rice noodles, beef bouillon, chicken stock, salt, trimmed snow pea pods, green onions, chopped coarsely, chinese five-spice powder, grated fresh ginger or 1 tsp ground ginger, garlic cloves, finely minced, soy sauce, fresh lemon juice, sesame oil30 min, 14 ingredients
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Pei Wei Asian Diner Khao Soi (Northern Thai Curry Soup)
vegetable oil, garlic cloves, minced and17 Morevegetable oil, garlic cloves, minced, fresh lemongrass, minced, turmeric, peeled & minced, salt, red curry paste, massuman curry paste, palm sugar, grated, chicken stock, coconut milk, fish sauce, fresh lime juice, thai basil, kaffir lime leaves , bruised with knife, chicken breast, boneless, skinless & sliced thin, shrimp, peeled and deveined, chinese egg noodles, wide & cooked, fresno chilies, cut into rings, fresh cilantro30 min, 19 ingredients -
Pork and Udon Noodle Soup (Aaron McCargo, Jr.)
canola oil, divided, carrots, chopped and17 Morecanola oil, divided, carrots, chopped, white onion, chopped, chopped ginger, garlic, chopped, habanero, seeded and chopped (or a milder chile if preferred), shiitake mushrooms, chopped, head chinese cabbage, chopped, tamari soy sauce, plus more for drizzling, chicken stock, shredded simple roasted pork shoulder , recipe follows, udon noodles , prepared according to package directions, fresh cilantro leaves, for garnish, bean sprouts, for garnish, lime wedges, for garnish, olive oil, chopped garlic, salt and freshly ground black pepper, pork shoulder5 hour 5 min, 19 ingredients -
Vegetable-Bean Soup
olive oil, sliced leek (about 2 large), chopped carrot and12 Moreolive oil, sliced leek (about 2 large), chopped carrot, sliced celery, fat-free , less-sodium chicken broth, chopped baking potato (about 3/4 lb), water, salt, dried rosemary, black pepper, garlic cloves, minced, great northern beans or other white beans, drained, no-salt-added stewed tomatoes, undrained, sliced napa (chinese ) cabbage (about 1 lb), chopped fresh flat-leaf parsley15 ingredients -
Asian Pot Sticker Soup
scallions, white and green parts, thinly sliced and8 Morescallions, white and green parts, thinly sliced, garlic cloves, thinly sliced, fresh ginger, peeled and thinly sliced, chicken broth, shiitake mushrooms, thinly sliced (15oz), baby corn, drained, chinese cabbage , sliced fairly thin green and white part (or you can use boc choy, any green), water, frozen pot stickers20 min, 9 ingredients -
Asparagus And Crab Soup
fresh or canned lump crab meat , picked over and drained and12 Morefresh or canned lump crab meat , picked over and drained, chicken broth, chinese fish sauce, sugar, salt, vegetable oil, shallots, chopped, garlic cloves, chopped, freshly ground black pepper, cornstarcht, mixed with 2 tbsp cold water, egg, lightly beaten, white asparagus spears , cut into 1-inch sections with canning liquid reserved, scallion, thinly sliced13 ingredients -
Gingered Fish and Watercress Soup
dried chinese black mushrooms or dried shiitakemushrooms and12 Moredried chinese black mushrooms or dried shiitakemushrooms, water, peanut oil, oriental sesame oil, green onions, minced, garlic cloves, minced, minced, peeled fresh ginger, canned low-salt chicken broth, bottled clam juice, dry sherry, soy sauce, catfish or other white-flesh fish fillets, cut into 3/4-inchcubes, watercress, trimmed13 ingredients -
Bea's Recipe for Basic Asian Soup
broth , vegetable, chicken or 3 cups beef, ground ginger and9 Morebroth , vegetable, chicken or 3 cups beef, ground ginger, garlic powder, handful chinese noodles, broken up, red pepper, chopped, mushroom, sliced, carrot, chopped, green onion, sliced, heads baby bok choy , root removed, soy sauce, veg oil25 min, 11 ingredients -
Asian Vegetable Soup with Noodles
cooking oil, scallions including green tops, chopped and14 Morecooking oil, scallions including green tops, chopped, garlic, minced, chopped fresh ginger, soy sauce, dried red-pepper flakes, water, canned low-sodium chicken broth or homemade stock, carrots, cut diagonally into 1/4-inch slices, napa (chinese ) cabbage (about 1/2 head), leaves shredded (about 3 cups), salt, head bok choy (about 3/4 lb), stalks halved lengthwise and cut crosswise into 1/2-inch pieces, leaves shredded, grated zest of 1 lemon, lemon juice, vermicelli, asian sesame oil16 ingredients -
Khao Tom Pla (Rice Soup With Fish)
oil, garlic cloves, minced, chicken stock and10 Moreoil, garlic cloves, minced, chicken stock, fresh galangal root or 3 slices fresh gingerroot, pickled cabbage, minced (called tang chye, chinese pickled cabbage) (optional), salt, white pepper, cooked jasmine rice or 3 cups cooked long-grain rice, fresh fish fillet, cut into bite-sized pieces (red snapper, flounder or salmon), stalk celery, sliced thinly, nam pla, scallions, thinly sliced (optional), fresh cilantro leaves, minced (optional)45 min, 13 ingredients -
Spicy Beef Soup With Cello Noodles
flank steaks, shredded, vegetable oil and11 Moreflank steaks, shredded, vegetable oil, chinese fermented black beans, rinsed and chopped, garlic, minced, chicken stock, cellophane noodles , soaked 20 minutes in hot water, then drained and cut in 3 pieces (available in chinse markets. they re made from mung bean flour and look a lot like rice stick noodle), cayenne (to taste) or 1 tsp chili oil (to taste), dark soy sauce, sesame oil, scallion, cut 1 inch pieces, cornstarch, pepper, dark soy sauce35 min, 13 ingredients -
Chap Chai (Seafood-Vegetable Soup)
dried wood ear mushrooms, cleaned skinned squid, water and11 Moredried wood ear mushrooms, cleaned skinned squid, water, clams in shells , scrubbed, vegetable oil, garlic cloves, minced, sliced peeled daikon radish (about 1/2 lb), shrimp, peeled and deveined, low-salt chicken broth, fish balls or 7 oz firm white fish cut into 1-inch pieces, sliced napa (chinese ) cabbage, julienne-cut green onions, fish sauce, pepper14 ingredients
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