301 chinese chicken noodles soy sauce Recipes

chicken stock , or 4 cups chicken broth plus 1 cup water, soy sauce, dry sherry, fresh ginger, thinly sliced, garlic clove, smashed, dried fine egg noodles (1 oz), eggs, lightly beaten, scallions, thinly sliced, asian sesame oil , or to taste

fine dried noodles (rice sticks), eggs, curry powder, oriental sesame oil, peanut oil or 5 tbsp vegetable oil, shrimp, shelled and deveined, raw lean pork, trimmed and cut into 1/4 inch julienne, boneless skinless chicken breasts , cut into 1/4 inch julienne, minced fresh ginger, garlic clove, minced, fresh hot chili pepper , partly seeded and slivered, chinese barbecue pork or 3 oz smoked ham, cut into 1/4 inch julienne, red bell pepper , cut into 1/4 inch julienne, green bell pepper , cut into 1/4 inch julienne, whole scallions, cut diagonally into 1 1/2 inch lengths, fresh bean sprouts or 1 1/2 cups shredded napa cabbage, chicken broth, soy sauce, dry sherry, salt, chopped fresh cilantro

chicken, cooked, egg noodles, oyster sauce, soy sauce, sugar, chinese rice wine, water, oil , for stir-frying, desired stir fry vegetables

chinese noodles (i use the fresh ones found in the produce department), boneless chicken breasts, sliced thinly (freezing for about 20 minutes make this task easier), soy sauce, divided, rice vinegar, sesame oil, olive oil, divided, garlic, finely chopped, snow peas, trimmed, ham, finely sliced, oyster sauce, green onions, finely chopped, salt and pepper, to taste

soy sauce, dry sherry, rice wine vinegar, hoisin sauce, brown sugar, chopped green onion, boneless skinless chicken breast halves, vegetable oil, broccoli florets, sliced fresh mushrooms, cornstarch, water, fried chinese noodles or hot cooked rice

vegetable oil, seasoned rice vinegar, soy sauce, chicken flavored ramen noodles, head cabbage, shredded, head iceberg lettuce - rinsed, dried, and shredded, green onions, chopped, canned chicken, drained, toasted and sliced almonds, chopped fresh cilantro

soy sauce, ketchup, ground ginger, garlic cloves, finely chopped, boneless skinless chicken breast halves, thinly sliced, vegetable oil, green onions , cut unto 1-inch pieces, green bell pepper, thinly sliced, red bell pepper, thinly sliced, chinese noodles or 4 cups rice

grilled chicken, shredded, iceberg lettuce, thinly sliced, green onion, chopped, water chestnuts, sesame seeds, toasted, toasted almond, sliced, chow mein noodles, mandarin oranges, rice vinegar, sugar, soy sauce, sesame oil, black pepper, seasoned salt

dried chinese egg noodles, toasted sesame oil , to taste, vegetables or 6 cups chicken stock, peanut oil, fresh ginger, peeled and thinly sliced, red fresno chile, sliced, boneless skinless chicken thighs, sliced into 1/2 inch-thick slices, shaoxing wine or 1 tbsp dry sherry, fresh extra firm tofu, chopped into long strips, fresh shiitake mushrooms, stemmed and sliced, bamboo shoots, drained and chopped into long strips, napa cabbage, chopped into 1/2-inch strips and white and green parts separated, light soy sauce, black vinegar, sea salt , to taste, fresh ground white pepper , to taste, scallions, green part only and thinly sliced (garnish ), handful fresh cilantro, chopped (garnish )

chicken breast halves, cut into thin strips, grated fresh ginger or 1/4 tsp ground ginger, garlic cloves, minced, peanut oil, divided, sweet red pepper, seeded and cut into thin strips, onion , cut into thin slices, broccoli floret, chicken broth, cornstarch, plum sauce, worcestershire sauce, soy sauce, chow mein noodles

chicken breast fillets, baby bok choy, shredded coarsely, tomatoes, halved, mushrooms, sliced thinly, coriander leaves, bean sprouts, onions, sliced, crispy fried chinese noodles, light soy sauce, sesame oil, dry sherry

shiitake mushrooms, large, dried (about 10 piece), vegetable oil, divided, head chinese cabbage (bok choy), halved lengthwise (about 8 stems), tapioca starch or cornstarch, water, garlic, large, minced, chicken broth, soy sauce, oyster sauce, sesame oil, sugar, ginger, peeled , cut into very thin matchstick-size strips (about 1 inch), cellophane noodles

fresh or dried thin asian egg noodles * or capellini, vegetable oil, asian (toasted) sesame oil, two 1/8-inch-thick slices of fresh gingerroot , flattened with the flat side of a heavy knife, scotch, cornstarch, shrimp (about 25), peeled, deveined, rinsed , and squeezed dry gently in a kitchen towel, dried chinese black mushrooms * or dried shiitake mushrooms*, soaked in 1 1/2 cups hot water for 20 minutes, cornstarch, chicken broth, soy sauce, scotch, sugar, asian (toasted) sesame oil, vegetable oil, minced scallion, minced peeled fresh gingerroot, snow peas, each trimmed and cut diagonally into 3 pieces

low-sodium chicken broth, soy sauce, chinese rice wine or dry sherry, light brown sugar, garlic , smashed, ginger, peeled and sliced, star anise, kosher salt, boneless pork shoulder, head bok choy, roughly chopped, dried rice vermicelli noodles, chopped fresh cilantro

boneless skinless chicken thighs (about 1-1/2 lb), vegetable oil, carrots, sliced diagonally (1 cup), celery ribs, coarsely chopped (1 cup), onion, chopped (1/2 cup), garlic cloves, finely chopped, sliced water chestnuts, drained, chicken broth, soy sauce, chopped gingerroot, cornstarch, cold water, sliced fresh mushrooms (3 oz), snow pea pods (chinese ), chow mein noodles , if desired

red wine vinegar, low-sodium soy sauce, minced green onions, minced peeled fresh ginger, hoisin sauce, dark sesame oil, honey, ramen noodles, shredded iceberg lettuce, shredded cooked chicken breast, shredded carrot (about 2 medium), almonds, toasted

boneless skinless chicken breasts (cut in bite size pieces), buttermilk, flour (all purpose), cornstarch, sesame seeds, paprika, kosher salt, vegetable oil to saute the chicken, mayonnaise, cilantro, rice wine vinegar, sesame oil, soy sauce, sugar, fresh ginger , chopped fine you can even find it pre-chopped these days next to the garlic which will work better tsp ( is very important for this dish), cayenne pepper, head iceberg lettuce, chopped well, chow mein noodles, carrots, grated (i buy the grated carrots in a bag, i often keep those on had for salads and even on sandwiches which), red onion (cut in quarters and thin sliced ), brown sugar, butter, almonds

boneless skinless chicken breast halves, about 6 oz each, salt & fresh ground pepper, peanut or vegetable oil, rice vinegar, hoisin sauce, low sodium soy sauce, grated fresh ginger, carrot, peeled and shredded, napa cabbage , sliced thin crosswise about 4 cups, red bell pepper, stemmed seeded and sliced thin about 1 cup, bean sprouts, scallions, sliced thin, minced fresh cilantro leaves, chow mein noodles