336 chinese beef soy sauce Recipes

  • Chinese Stir-Fry
    beef flank steak , cut into thin strips and
    7 More
    beef flank steak , cut into thin strips, head broccoli , cut into shoots, carrots , cut into shoots, onion, sliced and quartered, french onion soup, soy sauce, beef bouillon cubes, prepared rice
    30 min, 8 ingredients
  • Beef Liver Chinese Style
    soy sauce, honey, brown sugar and
    10 More
    soy sauce, honey, brown sugar, wine vinegar or 2 tbsp balsamic vinegar, gingerroot, shredded, garlic clove, minced, peppercorn, beef liver, sliced into 1 inch squares or thin strips, cornstarch, chicken stock, oil, onions, quartered, mushrooms, sliced
    30 min, 13 ingredients
  • Deep Fried Beef With Orange
    topside beef, fresh peeled ginger and
    14 More
    topside beef, fresh peeled ginger, spring onions (green onions), peanut oil, sesame oil, sesame oil, whole dried chilies, peppercorns, dried orange peel (from asian supermarket), stock (any will do), chinese wine, soy sauce, salt, white pepper, sugar, chili oil
    1 hour , 16 ingredients
  • Chinese Short Ribs (Crock Pot)
    beef short ribs , cut into 3-inch pieces, salt and pepper and
    7 More
    beef short ribs , cut into 3-inch pieces, salt and pepper, vegetable oil, onion, chopped, ginger, peeled and chopped, garlic clove, crushed, all-purpose flour, low sodium soy sauce, low sodium beef broth
    9 hour 15 min, 9 ingredients
  • Basic Chinese Beef Stir Fry
    boneless sirloin steak, rice, cooked and
    9 More
    boneless sirloin steak, rice, cooked, broccoli, heads chopped, fresh snow pea, oil, marinade, cooking sherry, soy sauce, ginger, garlic powder, sugar
    11 min, 11 ingredients
  • Broccoli Beef
    chinese rice wine or 1 tsp dry sherry, soy sauce and
    10 More
    chinese rice wine or 1 tsp dry sherry, soy sauce, cornstarch, minced ginger, flank steak , thinly sliced across the grain, chicken stock, oyster sauce, chinese rice wine or 1 tbsp dry sherry, dark soy sauce, broccoli florets, vegetable oil, cornstarch , dissolved in 1 tbsp water
    20 min, 12 ingredients
  • Mongolian Beef
    beef tenderloin (thinly sliced ), cooking oil and
    15 More
    beef tenderloin (thinly sliced ), cooking oil, stalks leeks (sliced diagonally , scallions can be substituted), ginger (finely chopped ), garlic cloves (thinly sliced ), stalk shredded scallion (white part only for garnishing), cornstarch, soy sauce, water, chinese wine (rice wine or shaoxing wine), oyster sauce, sweet soy sauce (abc kecap manis), dark soy sauce, white pepper powder, sesame oil, maggi seasoning, salt and sugar
    50 min, 17 ingredients
  • Chinese-Style Beef, Sweet Potato, and Bok Choy Stew
    garlic cloves and
    10 More
    garlic cloves, fresh ginger (1 in. square), cut into chunks, beef rib-eye steaks (about 1 1/2 steaks), kosher salt, vegetable oil, chinese five-spice powder, reduced-sodium beef broth, soy sauce, deep-orange sweet potato (12 oz.; often labeled yam ), baby bok choy, green onions
    11 ingredients
  • Chinese Pork Tenderloin
    sugar, soy sauce, plum sauce, ketchup and
    5 More
    sugar, soy sauce, plum sauce, ketchup, dry red wine or beef broth, garlic clove, minced, chopped crystallized ginger, pork tenderloins (3/4 lb each), toasted sesame seeds , chinese-style mustard and additional plum sauce, optional
    30 min, 9 ingredients
  • Chinese Curried Beef & Potatoes
    steak (use lean frying or grilling , i use rump in nz) and
    14 More
    steak (use lean frying or grilling , i use rump in nz), potatoes, onions, curry powder, chicken stock cubes or 1 tsp chicken stock powder, oil, oil, extra, curry powder, extra, satay sauce, chinese chili sauce, soy sauce, water (plus), water (or more if needed), sherry wine, cornflour
    1 hour , 15 ingredients
  • Chinese Spicy Beef Lettuce Wraps
    lean ground beef, minced garlic cloves, sherry wine and
    10 More
    lean ground beef, minced garlic cloves, sherry wine, soy sauce, dark sesame oil, thai chili paste (sambal oelek), chinese five spice powder, green onion , white parts chopped green parts cut on bias in 1/4-inch lengths (divided), water chestnuts, drained and coarsely chopped, jalapeno chile, seeded, deveined and minced, cornstarch, mixed with, cold water, heads bibb lettuce or 2 heads butter lettuce
    20 min, 13 ingredients
  • Chinese-Style Stove-Top Pot Roast with Noodles
    peanut oil, divided, sirloin tip roast, trimmed and
    14 More
    peanut oil, divided, sirloin tip roast, trimmed, chinese five-spice powder, kosher salt, fat-free , less-sodium beef broth, dry sherry, sliced peeled fresh ginger, low-sodium soy sauce, crushed red pepper, garlic cloves, crushed, star anise, sliced shiitake mushroom caps, julienne-cut carrot (about 2 large), baby bok choy , halved lengthwise (about 1 3/4 lb), fresh uncooked chinese egg noodles, sliced green onions
    16 ingredients
  • Beef Sub Gum Soup Beef Sub Gum Soup
    beef, cut into small cubes, cooking oil and
    8 More
    beef, cut into small cubes, cooking oil, chinese vegetables, drained, condensed beef broth or 2 (10 oz) cans bouillon, water, uncooked rice, soy sauce, msg (optional), pepper, egg, beaten
    12 min, 10 ingredients
  • Chinese Pea Pods and Beef Chinese Pea Pods and Beef
    beef roast or 1 1/2 lbs steak, sliced thin on the diagonal and
    12 More
    beef roast or 1 1/2 lbs steak, sliced thin on the diagonal, soy sauce, divided (reduced sodium ), fresh ginger, peeled and grated, fresh minced garlic, carrots , sliced thin on the diagonal, mushroom, sliced, onion, sliced, water chestnuts, drained, water, lipton onion soup mix, cornstarch, fresh pea pods or 1 lb snow peas, peanut oil or 1/4 cup sesame oil, divided
    1 hour 15 min, 13 ingredients
  • Easy Chinese Beef With Broccoli Easy Chinese Beef With Broccoli
    flank steak, soy sauce, dry vermouth, cornstarch, sugar and
    4 More
    flank steak, soy sauce, dry vermouth, cornstarch, sugar, broccoli, olive oil (use peanut oil if you have it), salt, onion, chopped
    20 min, 9 ingredients
  • Chinese Tomato Soup: Dutch-Style Chinese Tomato Soup: Dutch-Style
    beef broth, tomato juice, soy sauce, brown sugar and
    6 More
    beef broth, tomato juice, soy sauce, brown sugar, applesauce, stalks celery, thinly sliced, ground ginger, chili powder, green onion, thinly sliced, shrimp chips (prawn crackers)
    40 min, 10 ingredients
  • Chinese Cold Spiced Beef Chinese Cold Spiced Beef
    peanut oil, garlic cloves, peeled, gingerroot and
    10 More
    peanut oil, garlic cloves, peeled, gingerroot, boneless beef shank, chinese rice wine or 2 tbsp dry sherry, dark soy sauce, soy sauce, water, cinnamon sticks, star anise, szechuan peppercorns (or to taste), granulated sugar, fresh cilantro (garnish ) (optional)
    2 hour 15 min, 13 ingredients
  • Chinese Style Stove Top Pot Roast With Noodles Chinese Style Stove Top Pot Roast With Noodles
    peanut oil, divided, sirloin tip roast, trimmed and
    14 More
    peanut oil, divided, sirloin tip roast, trimmed, chinese five spice powder, kosher salt, low sodium beef broth, dry sherry, fresh ginger, peeled and thinly sliced, low sodium soy sauce, crushed red pepper flakes, garlic cloves, crushed, star anise, shiitake mushroom caps, sliced, carrots , julienne cut, about 2 large, baby bok choy , halved lengthwise, about 1 3/4 lb, chinese egg noodles, fresh, uncooked, green onion, sliced
    3 hour , 16 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top