239 chilled soup with pepper and Recipes

sweet onion, chopped, garlic cloves, minced, olive oil, frozen peas, thawed, chicken broth, lemon juice, snipped fresh dill or 1 tsp dill weed, salt, pepper, plain yogurt

beets , well scrubbed, garlic cloves, orange zest, 3 inches long, fresh thyme sprigs, olive oil, canned chicken broth, honey, fresh orange juice, red wine vinegar, salt & freshly ground black pepper, sour cream, for garnish

avocado, daikon radish, roughly chopped in large pieces, green cabbage leaf , torn, vegetable broth, salt, black pepper (optional)

vegetable stock, dry cider, short-grain brown rice, salt & pepper, lemons, juiced, rind grated, chives, snipped, lemon slices (to garnish )

water, potatoes, diced, fresh dill, scallions, sliced, sorrel, steamed & chopped, lemon , juice of, fresh, salt, black pepper, sugar, eggs, water, sour cream, light is good, fresh dill, chopped, cucumber, diced

ripe avocados, lime juice, chicken stock, buttermilk, light cream, white onion, minced fine, fresh ground pepper , coarsley ground, chives (to garnish )

very ripe avocados, garlic clove, minced, chicken stock, lime juice, sour cream, tabasco sauce, salt and black pepper

ripe hass avocadoes, vegetable broth or 4 1/2 cups chicken broth, curry powder, salt, white pepper, chopped cilantro, light cream, lime juice

avocados, chopped shallot, olive oil, chicken stock, heavy cream, salt and pepper, ground nutmeg

avocados (peeled, pitted, and diced ), shallot (peeled and chopped ), olive oil, chili powder, fat-free chicken broth, milk, sea salt, black pepper, tomato (diced )

chicken broth, onion, chopped, cream sherry, ripe avocados, salt , to taste, white pepper , to taste, heavy cream, sour cream, for garnish, fresh cilantro stem, for garnish

ripe avocados, low-fat buttermilk, walnut halves, fresh dill sprigs, plus more for garnish (optional), diced red onion , or half a small onion, coarse salt, ground nutmeg, ground black pepper, red wine vinegar

ripe peeled avocados, vegetable broth, chopped green chiles, whole milk, lime juice, salt, black pepper, fresh cilantro and/or crushed tortilla chips for garnish

avocados, cut into chunks, chicken or vegetable broth, fresh lemon or lime juice, fresh cilantro leaves, ground cumin, salt, cayenne pepper, crab -and-mango garnish

english (seedless ) cucumber - peeled, seeded, and cubed, green onions (white parts only), sliced, lemon juice, chopped fresh dill, plain yogurt, chicken stock, salt and ground black pepper to taste

shallots , thinly sliced crosswise (1 cup), extra-virgin olive oil, zucchini (3 to 4 medium), peeled and halved lengthwise, then cut crosswise into 1/8-inch-thick slices, by 1 1/2-inch) strips fresh lemon zest, salt, black pepper, reduced-sodium chicken broth (14 fl oz), water, loosely packed fresh flat-leaf parsley leaves, chopped fresh dill, well-shaken buttermilk or plain yogurt, garnish: thinly sliced or torn zucchini blossoms

walla walla onions (use vidalia if walla walla are not available, this amount will be 4 to 5 large onions), olive oil, garlic cloves, peeled and smashed, dry white wine, water, heavy cream, coarse salt, fresh ground black pepper, water, garlic , bulbs also use light green parts of the stalk, sliced thin (use fresh, young green if at all possible, if not available subtitute half the for gre), dijon mustard, egg yolk, honey, sambal chili paste, white wine vinegar, canola oil, coarse salt & freshly ground black pepper, crabmeat (dungeness or jumbo lump blue crab, picked clean of shells, this amount is 4 oz.), olive oil , extra virgin, lemon , zest of, lemon juice, fresh, coarse salt & freshly ground black pepper

unsalted butter, onion, finely chopped, garlic, minced, sorrel leaves, stems removed, stalks celery, finely chopped, vegetable stock or water, chopped parsley plus extra for garnish, coarse salt, freshly ground black pepper, ground nutmeg, sour cream or plain yogurt for garnish