109656 chilled english pea soup virgin Recipes

  • Chilled Minted English Pea Soup
    shallots, sliced, unsalted butter, english peas, shelled and
    5 More
    shallots, sliced, unsalted butter, english peas, shelled, kosher salt & white pepper to taste, homemade chicken stock, heavy cream, fresh mint leaves, finely chopped, creme fraiche
    10 min, 8 ingredients
  • English Pea Salad
    english peas, well drained and
    4 More
    english peas, well drained, hard-boiled eggs, boiled and peeled, onion, peeled and minced, pickle relish, mayonnaise
    15 min, 5 ingredients
  • English Pea Salad
    english peas, drained, shredded iceberg lettuce and
    5 More
    english peas, drained, shredded iceberg lettuce, shredded cheddar cheese, miracle whip, garlic powder, pepper, lemon juice
    5 min, 7 ingredients
  • English Pea Casserole
    cream of mushroom soup, cream of celery soup and
    4 More
    cream of mushroom soup, cream of celery soup, hard-boiled eggs, chopped, english peas, drained, cheddar cheese, shredded, cracker crumb
    35 min, 6 ingredients
  • English Pea Casserole
    whole large onion diced, whole green bell peppers chopped and
    5 More
    whole large onion diced, whole green bell peppers chopped, margarine divided, english peas drained, cream of mushroom soup, black pepper, sleeves of ritz crackers crumbled
    7 ingredients
  • English Peas
    fresh english peas (frozen will work, too. just be sure t... and
    6 More
    fresh english peas (frozen will work, too. just be sure to thaw first. look for petite peas at the store.), butter, divided, green leaf lettuce (not iceberg), milk or water if you wish, fresh mint leaves, minced, juice of half a lemon, salt and pepper to taste
    15 min, 7 ingredients
  • English Peas with Mint
    spring onion, sliced, olive oil and
    4 More
    spring onion, sliced, olive oil, english peas, shelled (about 12 oz), mint leaves , torn, salt, water
    6 ingredients
  • English Pea Salad
    green beans, drained, english peas, drained and
    6 More
    green beans, drained, english peas, drained, onion, sliced thin, pimientos, celery, chopped, sugar, vinegar (aunt clara used white, i prefer rice), canola oil or 1/3 cup vegetable oil
    30 min, 8 ingredients
  • Chilled English Pea Soup with Extra-Virgin Olive Oil Chilled English Pea Soup with Extra-Virgin Olive Oil
    water, salt, fresh peas, shelled (4 cups shelled ) and
    5 More
    water, salt, fresh peas, shelled (4 cups shelled ), extra virgin olive oil, plus more for drizzling, fresh ground pepper, cubed bread, unsalted butter, vegetable oil
    2 hour 20 min, 8 ingredients
  • Green Garlic and English Pea Soup Sips Green Garlic and English Pea Soup Sips
    cooking oil, dice celery and
    4 More
    cooking oil, dice celery, chopped green garlic or scallions, vegetable stock, english peas, fresh or frozen, salt
    30 min, 6 ingredients
  • Pea soup Pea soup
    pea soup uncooked, water for soaking, broth of your choice and
    7 More
    pea soup uncooked, water for soaking, broth of your choice, non-hydrogenated margarine nuvel, whole onion, chopped, whole celery cut diagonally, whole carrot into small pieces, bay leaf, ground savory, ham into small cubes
    3 hour 10 min, 10 ingredients
  • Pan Seared Grouper with English Pea Puree, Chanterelles, Sunchokes and Rainbow Carrots and Minneola Buerre Blanc Pan Seared Grouper with English Pea Puree, Chanterelles, Sunchokes and Rainbow Carrots and Minneola Buerre Blanc
    english peas, ice water , for chilling and
    23 More
    english peas, ice water , for chilling, clarified unsalted butter, diced leeks, white only , optional, chopped shallots, mascarpone cheese, rainbow carrots, olive oil, salt and freshly ground black pepper, sunchokes, clarified unsalted butter, for sauteing, two 7-oz black grouper fillets, salt and freshly ground black pepper, clarified unsalted butter, whole unsalted butter, garlic, fresh thyme, chablis, chopped shallots, juice of 2 minneola oranges, fresh thyme, unsalted butter, diced, chilled, chanterelle mushrooms, cleaned, stems scraped , cutinto uniform pieces and stored on paper towels, clarified unsalted butter, vegetable stock , if needed
    1 hour 25 min, 25 ingredients
  • Chilled English Pea-Mint Soup Chilled English Pea-Mint Soup
    buttermilk (homemade , if possible), peas, shelled, salt and
    1 More
    buttermilk (homemade , if possible), peas, shelled, salt, fresh mint
    20 min, 4 ingredients
  • Chilled Green Pea Soup Chilled Green Pea Soup
    blanched peas, water, chopped, peeled english cucumber and
    5 More
    blanched peas, water, chopped, peeled english cucumber, chopped sweet onion, chopped fresh mint, sour cream, salt, pepper
    8 ingredients
  • Asparagus and English Pea Casserole Asparagus and English Pea Casserole
    english peas, drained, asparagus, cuts drained and
    4 More
    english peas, drained, asparagus, cuts drained, sliced mushrooms, drained, cream of mushroom soup, cracker crumb, shredded cheddar cheese
    45 min, 6 ingredients
  • Deviled English Peas Deviled English Peas
    english peas, drained, hard-boiled eggs, sliced and
    5 More
    english peas, drained, hard-boiled eggs, sliced, cheddar cheese, shredded, pimiento, chopped, cream of mushroom soup, french fried onion rings, salt and pepper, to taste
    25 min, 7 ingredients
  • English Pea Casseole English Pea Casseole
    celery, finely chopped, onion, finely chopped and
    6 More
    celery, finely chopped, onion, finely chopped, butter , plus a little more for bread crumbs, drained english peas, sliced water chestnuts, cream of mushroom or cream of celery soup, diced pimientos, bread crumbs
    30 min, 8 ingredients
  • La Mill's Sweet Pea Soup La Mill's Sweet Pea Soup
    english peas, shucked, pea tendrils and
    6 More
    english peas, shucked, pea tendrils, vegetable broth , more as needed, hot paprika, to taste (piment d espelette), olive oil, hot sauce , to taste, sea salt , to taste, sugar (optional)
    20 min, 8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top