324 chili tomatillo cilantro Recipes

  • Tomatillo Pork Braise With Pickled Chilis (Puerco En Salsa Verde
    tomatillos, husked, rinsed and cut into 1 inch pieces and
    8 More
    tomatillos, husked, rinsed and cut into 1 inch pieces, garlic cloves, peeled and halved, canned pickled jalapeno peppers, stemmed, halved and seeds scraped out, loosely packed roughly chopped fresh cilantro (divided use ), salt, boneless pork shoulder, cut into 1 inch cubes, worcestershire sauce, white great northern beans, drained (or 3 1/2 cups home cooked beans), sugar , if needed
    6 hour 45 min, 9 ingredients
  • CHILI RUBBED SALMON WITH CILANTRO AVOCADO SALSA
    tomatillos, husked and rinsed, green onion, chopped and
    9 More
    tomatillos, husked and rinsed, green onion, chopped, fresh cilantro, chopped, fresh lime juice, ripe avocado, seeded and diced, jalapeno, seeded and minced (or to taste), chili powder, cumin, brown sugar, kosher salt, wild copper river salmon fillets
    23 min, 11 ingredients
  • Tomatillo Salsa by Marina
    dried chilies , japones (japanese chili peppers) or 20 dr... and
    5 More
    dried chilies , japones (japanese chili peppers) or 20 dried arbol chilies, garlic cloves, chopped, cilantro, chopped, onion, tomatillos, green onions, chopped
    20 min, 6 ingredients
  • Roasted Tomatillo Chicken Chili
    tomatillos, husked and washed and
    20 More
    tomatillos, husked and washed, white onion, peeled, sliced, quartered or whole, garlic cloves, whole jalapenos (tops removed ), olive oil (to drizzle for roasting), ground cumin, salt, chopped cilantro leaves, lime, juiced, extra-virgin olive oil, onion, diced, garlic cloves, chopped, ground cumin, two tbsp all-purpose flour, lower sodium chicken stock, store bought, deli roasted chicken (about 3 lb), boned, meat shredded, two 16 oz cans pinto or great northern beans (drained and rinsed), salt and freshly ground black pepper, chopped cilantro leaves, monterey jack cheese, shredded, sour cream
    30 min, 21 ingredients
  • Tomatillo Salsa
    chopped cored husked tomatillos, chopped onion and
    7 More
    chopped cored husked tomatillos, chopped onion, chopped seeded green chili pepper, white vinegar, lime juice, garlic cloves, finely chopped, chopped cilantro, salt, hot pepper flakes
    35 min, 9 ingredients
  • Tomatillo Salsa
    chopped, cored, husked tomatillos, chopped onion and
    8 More
    chopped, cored, husked tomatillos, chopped onion, chopped green chilies ( i use a mix of jalapenos, serranos and habaneros), garlic, minced, tb minced cilantro (more or less to suit own taste), cumin, salt, red pepper, vinegar. 5% acidity, lime juice
    25 min, 10 ingredients
  • Tomatillo Salsa Verde
    fresh tomatillos, husked, onion, quartered and
    4 More
    fresh tomatillos, husked, onion, quartered, cilantro leaves and stems, coarsely chopped, garlic cloves, fresh serrano chilies or 1 -2 jalapeno pepper, stemmed, salt
    5 min, 6 ingredients
  • Chunky Tomatillo Salsa
    tomatillo, husked, rinsed , cut into 1/4-inch pieces and
    8 More
    tomatillo, husked, rinsed , cut into 1/4-inch pieces, chopped red bell pepper, chopped red onion, chopped fresh cilantro, plum tomato, seeded, chopped, minced seeded jalapeno chilies, fresh lime juice, sugar, garlic cloves, minced
    9 ingredients
  • Roasted Tomatillo Soup
    tomatillos (roasted and sliced), stalks celery (sliced ) and
    15 More
    tomatillos (roasted and sliced), stalks celery (sliced ), carrots (diced ), leek (sliced ), red bell pepper (diced ), poblano pepper (diced ), jalapeno (diced ), olive oil, oregano, thyme, salt, cumin, green chili powder, vegetable broth, orange juice, lime juice, fresh cilantro
    35 min, 17 ingredients
  • Roasted Tomatillo Sauce
    tomatillo, husks removed and
    8 More
    tomatillo, husks removed, poblano chiles or 2 other fresh chilies, of choice (or 2 jalapeno peppers), onion, unpeeled, garlic, cilantro leaf , packed, lime juice, ground cumin, salt , to taste, unbleached cane sugar , optional
    30 min, 9 ingredients
  • Roasted Tomatillo Salsa
    tomatillo , papery husks removed, rinsed (about 6 large) and
    5 More
    tomatillo , papery husks removed, rinsed (about 6 large), onion, large (cut into thirds ), serrano chilies, halved and seeded, olive oil, salt, cilantro leaf, loosely packed
    1 hour 15 min, 6 ingredients
  • Chuy's Restaurant Hatch Green Chili Salsa Chuy's Restaurant Hatch Green Chili Salsa
    water, fresh tomatillo, fresh serrano chili pepper and
    6 More
    water, fresh tomatillo, fresh serrano chili pepper, roasted sandia green chili pepper, cilantro, garlic cloves, peeled, white onion, peeled and diced, salt, freshly squeezed lime juice
    45 min, 9 ingredients
  • Chili Verde Sauce Chili Verde Sauce
    tomatillos, cleaned and halved and
    7 More
    tomatillos, cleaned and halved, onions, cubed in large chunks, garlic cloves, jalapenos, stems removed and halved (kept the seeds for heat), chicken stock, olive oil, cilantro (stems and leaves ), salt and pepper
    16 min, 8 ingredients
  • Tomatillo Salsa Tomatillo Salsa
    fresh tomatillos, fresh california or new mexico chilies and
    5 More
    fresh tomatillos, fresh california or new mexico chilies, fresh jalapeno chilies (2 oz. total ), coarsely chopped onion, coarsely chopped cilantro, lime juice, salt
    7 ingredients
  • Corn, Cheese and Chili Tamales With Tomatillo-Avocado Salsa Corn, Cheese and Chili Tamales With Tomatillo-Avocado Salsa
    tomatillos, husked and rinsed well, onion, quartered and
    16 More
    tomatillos, husked and rinsed well, onion, quartered, garlic cloves, peeled, serrano chilies, stemmed, ripe avocados, peeled and diced, chopped fresh cilantro, fresh lime juice, dried corn husks (20-30 husks ), poblano chile, masa harina (corn tortilla mix), unsalted butter, room temperature, sugar, salt (adjust to taste), canned low sodium chicken broth or 1/2 cup vegetable broth, baby frozen white corn, thawed (about 25 oz), coarsely grated sharp cheddar cheese (divided ), baking powder, ground black pepper
    3 hour 45 min, 18 ingredients
  • Chili Pork Loin with Cilantro Oil (Emeril Lagasse) Chili Pork Loin with Cilantro Oil (Emeril Lagasse)
    light brown sugar, ground red chilies, salt, dried oregano and
    18 More
    light brown sugar, ground red chilies, salt, dried oregano, dried thyme, freshly ground black pepper, pork loin, corn oil, chopped white onions, poblano peppers , roasted, peeled and roughly chopped, chopped garlic, tomatoes, peeled, seeded, and roughly chopped, tomatillos, peeled and roughly chopped, bay leaf, fresh lime juice, tequila, chopped fresh cilantro, cilantro oil , recipe follows, fresh cilantro , tough stems removed, canola oil, salt, cayenne
    1 hour 20 min, 22 ingredients
  • Tomatillo Relish Tomatillo Relish
    sized tomatillo (about tennis-ball size), or two smaller ... and
    9 More
    sized tomatillo (about tennis-ball size), or two smaller ones, jalapeno chili pepper , or 1 red cherry pepper, a medium-sized onion, garlic, lemon juice, brown sugar, olive oil (approximately ), celery seed, fresh cilantro (or parsley), chopped, salt and freshly ground black pepper, to taste
    10 ingredients
  • Cooked Tomatillo Salsa Cooked Tomatillo Salsa
    tomatillos husked and rinsed and
    9 More
    tomatillos husked and rinsed, oil ( olive, grapeseed or corn), onions, diced, garlic, minced, roasted green chili, diced, dried oregano, vegetable stock (or water), salt & pepper to taste, fresh cilantro, lime juice
    25 min, 10 ingredients




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