71829 chili rubbed salmon salsa Recipes

healthy heart wild salmon dinner fillets salmon fillets (i like the sockeye dinner fillets), canned wild blueberries, drained, canned crushed pineapple, roasted red pepper, chopped, pine nuts, minced red onion, chopped fresh cilantro leaves, white raisins, garlic, minced, fresh lime juice, lime zest, minced seeded jalapeno chiles, salt

salmon fillets, diced tomatoes, diced onion, pine nuts, minced garlic, olive oil, basil, pepper

sour cream, fresh lime juice, cumin seed, toasted and ground (mccormick carries toasted cumin), dried chipotle pepper, rehydrated and minced (or squeezed of extra liquid if canned), salt and pepper, ripe tomato, cored and diced, red onion, peeled and diced, red bell pepper, seeded and diced, green bell pepper, seeded and diced, cilantro, chopped, fresh lime juice, boneless salmon fillet, canola oil or 1 tbsp vegetable oil, salt & freshly ground black pepper, flour tortillas

salmon (2 cans), brown sugar, lime juice, honey, salt, mangoes , well ripen, cilantro (i used dried flakes)

salmon fillet ( to feed four ), ripe mangoes, peeled and sliced in wedges, thai sweet chili sauce ( bottled )

salmon steaks, vegetable oil, lemon juice, onion, chopped, garlic, chopped, fresh ginger, chopped, jalapeno chilies, chopped, salt, turmeric

chili sauce with garlic (such as hokan), minced green onions (about 3 green onions), low-sugar orange marmalade, low-sodium soy sauce, salmon fillets

ground beef, onion, diced (optional), chili seasoning mix, hormel chili no beans, salsa con queso, mild, medium or hot salsa, tortilla or nacho chips

salmon, ritz crackers, eggs, onion (chopped ), green pepper (chopped ), salt, pepper, chili powder, spicy mustard (can substitute regular mustard)

salmon, cream cheese softened, salsa, dried cilantro, ground cumin, flour tortillas

asian sweet chili sauce, soy sauce, grated peeled fresh ginger, garlic, minced, as needed ) 6-oz salmon fillets with skin

smoked salmon, diced, diced purple onion, chopped fresh cilantro, chopped fresh parsley, diced jalapeno pepper, olive oil

salmon fillets (1/2 inch thick ), low-sodium soy sauce, pineapple tidbits in juice, drained, chopped green bell pepper (about 1/2 medium), chopped red onion (about 1/2 small), jalapeno pepper, seeded and minced, fresh lime juice

fresh cilantro leaves, fresh basil leaves, jalapeno pepper, halved and seeded, garlic cloves, minced, salt, lime juice, sugar, tomato sauce, grated lime peel, salmon fillets (6 oz each), salsa and lime slices, optional

ancho chili powder , or other chili powder, fine ground espresso coffee, brown sugar, dry mustard, ground coriander, salt, freshly ground black pepper, shoulder center steak (ranch steak), or top sirloin, about 1 1/4-inch thick

butter, chopped cilantro leaves, lime, juiced and zested, steak seasoning blend for the grill (recommended : montreal seasoning by mccormick), chipotle (smoky) ground chili powder or dark chili powder, sweet paprika, bone steaks, 1 1/2 inch thick

flank steak, grill seasoning, a palm full and a half, dark mexican chili powder , a palm full, lime , zested, cooking spray or oil to coat grill or grill pan, butter, white rice, onion, chopped, red bell pepper, chopped, jalapeno pepper, seeded and chopped, garlic, chopped, chicken stock, tomato paste, hot sauce , eyeball it, shrimp, peeled and deveined, chopped cilantro leaves or flat-leaf parsley, salt, ripe beefsteak tomatoes, sliced, hass avocados, halved , scooped from skin and sliced, lemon, red onion, thinly sliced, crumbled queso asadero

garlic, large, chopped, onion, finely chopped, lime juice, fresh, chili powder , chipotle, kind, chili powder , ancho, kind, salt, ground cumin, olive oil, flank steak , scored on both sides, lime wedges, monterey jack cheese, shredded, corn tortillas, warmed