120848 chili rubbed baby dark roast barbecue Recipes

chili powder, dried oregano, kosher salt, skinless salmon fillet (4 pieces), 4 skinless , boneless chicken-breast halves, or 2 pork tenderloins, halved (1 1/2 to 2 lb total), olive oil

chili powder, dillseeds, lemon pepper, ground cumin, salmon steaks, butter or margarine, garnishes: fresh thyme sprigs, lemon zest

chili powder, brown sugar, salt, potatoes, peeled and thinly sliced, green onions, chopped, olive oil, ground black pepper, salmon fillets, cut into 4 pieces

pork tenderloins, trimmed, spice rub, chili powder, garlic powder, sugar, salt, ground black pepper, glaze, apricot preserves, barbecue sauce, grated ginger, garlic powder, hot sauce, chopped cilantro, lime, juiced

salt, garlic salt, good quality chili powder, divided (i use gebhardt s), boneless pork roast, apple jelly, ketchup, vinegar

grilled baby back ribs, by todd wilbur, if you go by the tv commercial , chefs at chili s have so much fun making baby backs that they sing songs filled with lyrics about them: chili s baby back ribs...i want my chili s baby back ribs...barbecue sauce. if you know the ditty, you ll be singing it too when you give this clone recipe a go, and slap a few of your own racks on the grill. the secret to the taste is in the sweet sauce, which you ll duplicate here from scratch. to make the meat juicy and tender like the original we ll call up the same slow-cooking technique sleuthed out a few years back for the clone of tony roma s great ribs., sauce, water, white vinegar, tomato paste, yellow mustard, dark brown sugar , packed, liquid smoke hickory flavoring, salt, onion powder, garlic powder, paprika, racks baby back ribs

fat-free plain yogurt, chopped fresh oregano, chili powder, kosher salt, fresh pepper, chicken thighs and 4 legs, skinless (about 1 3/4 lb), fresh jalapenos, halved and seeded, brewed coffee

country-style pork spareribs, onion, chopped, garlic cloves, minced, mixed pickling spices, minced fresh sage or 1 tsp rubbed sage, hot pepper sauce, barbecue sauce

chili powder, lt. brown sugar, garlic powder, cayenne pepper,or more to taste,optional, vegetable oil, chicken tenders

chili powder, ground coriander, light brown suger, dried oregano, skirt steak cut into 4 even pieces, olive oil, salt and pepper

pork tenderloins trimmed, chili powder, garlic powder, sugar, salt, ground black pepper, apricot preserves, barbecue sauce, grated ginger, garlic powder, hot sauce, fresh cilantro chopped, lime juiced

baby back ribs, canola oil, asian essence ( chinese five-spice powder, clove, salt and pepper), stock or sake, for steaming, chopped garlic, minced fresh ginger, chicken stock, hoisin sauce, miso, sake, soy sauce, honey, chili paste with garlic, fresh cilantro, leaves chopped, fresh parsley, leaves chopped, roughly chopped garlic, sliced lotus root, chicken stock, blanched soy beans

boneless pork shoulder or 3 lbs sirloin roast, chili powder, salt, cayenne powder, canola oil or 1 tbsp other neutral-flavored oil, chicken broth

whole leg of lamb, essence , recipe follows, chili powder, cumin, salt, black pepper, olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

corn oil, bone-in chicken breast halves (about 10 oz each), skin on, chili powder, kosher salt, juice of 2 limes, honey, chicken stock, butter, tomatoes, roughly chopped, jalapeno, stemmed and minced with seeds, red onion, grated, kosher salt, garlic, peeled, extra-virgin olive oil, chopped fresh cilantro, leaves and stems, divided

pork baby back ribs, water, white vinegar, tomato paste, dry mustard, dark brown sugar, liquid smoke, worcestershire sauce, salt, onion powder, garlic cloves, minced, paprika, lemon juice

charcoal briquettes (if using charcoal), lighter fluid (if using charcoal), pork ribs (baby back or spareribs), barbecue meat seasoning, barbecue sauce

charcoal briquettes (if using charcoal), lighter fluid (if using charcoal), pork ribs (baby back or spareribs), barbecue meat seasoning, barbecue sauce