2593 chili fry Recipes

steak , beef,pounded thin, cayenne pepper, green chili, salt, oil (for frying )

olive oil, chili powder (or cajun seasoning ), salt, dried oregano, garlic powder, ground cumin, baking potatoes (about 1 1/2 lbs.)

cubed unpeeled baking potato (about 1 lb), olive oil, olive oil-flavored cooking spray, onion, halved, thinly sliced, and separated into rings, chili powder, salt, shredded reduced-fat sharp cheddar cheese

onion rings are a classic accompaniment to burgers and steaks, but they can be tricky to cook right. the onions can turn out tough and stringy or the batter can be greasy and limp. we wanted crisp, toothsome onion rings coated in a crunchy, well-seasoned batter. here s what we discovered, test kitchen discoveries, after trying a dozen different batters , we found we preferred a buttermilk and flour batter lightened with cornstarch. it fries up crisp, light, and delicate., use sweet yellow onions for a bright but not too sharp flavor., boost the heat of the chili powder with a hefty shot of cayenne pepper., a little sugar intensifies the flavor of both the onion and the spices. as an added bonus, it intensifies the browning of the batter.

chili fries, baking potatoes - peeled and julienned, vegetable oil, chili powder, salt, cumin, preheat oven to 450 degrees f., combine all ingredients in a bowl; toss well. arrange potatoes in a, layer on a baking sheet. bake for 35 minutes or until golden

olive oil, chili powder (or cajun seasoning ), salt, dried oregano, garlic powder, cumin, baking potatoes cut into 1/4 inch strips

baking potatoes, peeled and cut into thin strips, vegetable oil, chili powder, salt, dried oregano, garlic powder, ground cumin

french-fried potatoes (recommended : ore-ida golden crinkles), ground beef, chili sauce (recommended : heinz), chili seasoning (recommended : lawry s), water, worcestershire sauce, yellow mustard, onion powder, shredded cheddar, optional (recommended : kraft)

potatoes, peeled and sliced thin, hot bacon drippings , oil, or crisco for frying, salt and pepper to taste, chili powder, more or less to taste, onion, chopped

cubed unpeeled baking potato (about 1 lb), olive oil-flavored cooking spray, olive oil, onion, halved, thinly sliced, and separated into rings, chili powder, salt, preshredded reduced-fat sharp cheddar cheese

unpeeled, cubed baking potato (1 lb), olive oil-flavored vegetable cooking spray, olive oil, onion, halved, thinly sliced, and separated into rings, chili powder, salt, shredded reduced-fat, extra-sharp cheddar cheesen

butter, eggs, beaten to blend, onion, chopped, garlic cloves, minced, carrot, chopped, green bell pepper, chopped, jalapeno chili, seeded, minced, ground coriander, caraway seeds, cold cooked rice, chopped ham

vegetable oil, shallots finely chopped, garlic cloves finely chopped, salt, cooked long grain rice chilled, thai fish sauce, soy sauce, sugar, eggs, green onions , with 1 tender green part chopped, red serrano chilies finely chopped, fresh thai basil leaves, fresh cooked lump crabmeat flaked

orange, peanut oil, dried chilies, shrimp peeled, salt, freshly ground black pepper, scallions cut into 2 lengths

frozen steak fries, thawed (recommended : ore-ida), canola oil, chili seasoning (recommended : mccormick s), bbq sauce , for serving

butternut squash (large enough to yield 20 oz uncooked flesh ), boca meatless chili (**) or 9 1/2 oz of another low-fat vegetarian chili (**), fat-free cheddar cheese, shredded, salt, cayenne pepper, nonfat sour cream (optional), chopped scallion (optional)

mashed potatoes, onion powder, whole fresh jalapeno, diced (optional), diced green chilies (small can), whole egg, beaten, flour, salt and pepper, mixed peppers, red , bell, yelllow (optional) or 1/4 cup jalapeno pepper (optional), oil

chili powder, chili pepper flake, salt, pepper, garlic powder, onion powder, flour, red hot sauce