446 chili fish vegetables Recipes
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tilapia fillets (any boneless fish works, e.g. haddock, s... and12 Moretilapia fillets (any boneless fish works, e.g. haddock, sole), egg (binding agent, may need two if they are smaller), lemon, fresh thyme sprig (a few will do, more for garnish or decor), flour, salt, pepper, chili powder, paprika, cumin, oregano, spices (any that you like!), vegetable oil (for frying )30 min, 13 ingredients
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thai chili paste, vegetable oil, pork, coarsely ground and5 Morethai chili paste, vegetable oil, pork, coarsely ground, thai hot basil leaves, rinsed and drained, onion, coarsely chopped, garlic cloves, sliced, thai fish sauce, thai red chili peppers, seeded and cut into 1 inch pieces20 min, 8 ingredients
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sugar snap peas, carrot and11 Moresugar snap peas, carrot, sliced baby-bella portabella mushroom, bean sprouts, chopped fresh basil, stalk fresh lemongrass, chopped, minced garlic, thai red chili peppers, stemmed and sliced thin (amount to taste), sambal oelek or 1 tbsp other hot chili sauce, fish sauce, peanut oil, peanut butter, mixed with a few drops of water, fresh lime10 min, 13 ingredients
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kingfish or 900 g cod steaks, salt, chili powder (cayenne) and11 Morekingfish or 900 g cod steaks, salt, chili powder (cayenne), turmeric powder, vegetable oil (the original recipe says 9 tblsp), fennel seed, mustard seeds, onions, chopped, garlic, chopped, gingerroot, chopped (optional), cumin powder, divided, tomatoes, chopped (the recipe says 1 14 oz can for those who use canned tomatoes -for me the fresh ones do fine), garam masala, green chilies, chopped (optional)1 hour , 14 ingredients
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zucchini, quartered and chopped, sliced mushrooms, carrot and11 Morezucchini, quartered and chopped, sliced mushrooms, carrot, chopped fresh basil, chopped cilantro, soy sauce, fish sauce, fresh lime , juice of, minced ginger, minced garlic, sugar, sambal oelek chili paste (to taste), cornstarch (optional), vegetable oil23 min, 14 ingredients
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flat rice noodles, stem lemongrass, leaves kaffir lime and12 Moreflat rice noodles, stem lemongrass, leaves kaffir lime, red chilies , deseeded, water, ginger, crushed and finely choped, ginger, crushed and finely chopped, vegetable stock, fish sauce, baby corn, quartered, mange-touts peas, bok choy, bean sprouts, coriander, lime juice21 min, 15 ingredients
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dried medium rice noodles and16 Moredried medium rice noodles, chicken stock , ketchup or 3 tbsp tomato sauce, lime juice or 3 tbsp tamarind paste, fish sauce, palm sugar or 2 tbsp brown sugar, hot chili sauce, vegetable oil, divided, eggs, beaten, garlic cloves, chopped, shrimp, peeled and deveined, cut into small pieces, boneless chicken or 4 oz pork, cut into small pieces, bean sprouts, divided, green onions, chopped, peanuts, chopped, fresh cilantro leaves, fresh red chile , cut into strips (optional), lime, cut into wedges30 min, 17 ingredients
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Tempura-Fried Fish Tacos with Tropical Salsa (Emeril Lagasse)all-purpose flour, baking powder and18 Moreall-purpose flour, baking powder, seltzer water , ice cold, or more as needed, vegetable oil , for deep-fryer, firm white fish fillets, such as grouper, striped bass, or cod, cut into 1-oz strips, salt and freshly ground black pepper, cayenne pepper , to taste, blue corn tortillas , warmed according to package directions, shredded napa cabbage, tropical salsa , recipe follows, for serving, hot chili sauce, for serving, optional (recommended : sriracha), diced mango, diced papaya, diced pineapple, diced red onion, chopped cilantro leaves, cider vinegar, fresh red chile peppers, seeded and minced, crushed red pepper flakes , or to taste, sugar , or to taste (this will depend on the sweetness of the fruit)17 min, 20 ingredients
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Asian Shrimp and Ginger Fritters with Sweet Chili Dipping Sauceuncooked medium shrimp, peeled and de-veined and14 Moreuncooked medium shrimp, peeled and de-veined, coarse fresh breadcrumbs, coconut milk, chopped ginger, cilantro leaf, chopped, egg, fish sauce (nam pla), vegetable oil (for deep frying, preferably peanut oil), rice wine vinegar, fish sauce, water, sugar, kaffir lime, juiced, minced garlic, chopped hot red chile (or 1 tsp sambal oelek)30 min, 15 ingredients
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Shrimp. Vegetable and Coconut Soupshredded coconut, milk, broth (chicken, vegetable or fish) and6 Moreshredded coconut, milk, broth (chicken, vegetable or fish), thai chili paste, asian style frozen mixed vegetables, cooked small shrimp, lime juice, green onions, chopped, fresh basil, chopped55 min, 9 ingredients
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Shrimp In Sweet Chili Saucefresh lime juice, fish sauce, grated fresh ginger and5 Morefresh lime juice, fish sauce, grated fresh ginger, fresh shrimp cooked and deveined, vegetable oil, sweet chili sauce, chicken broth, chopped fresh cilantro8 ingredients
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Oriental Inspired Vegetable Soupwater, vegetable bouillon cubes and24 Morewater, vegetable bouillon cubes, tamari or 1/2 cup soy sauce, rice vinegar, lime juice, fish oil (optional), organic low-sugar ketchup, raw sugar, hot chili oil, sesame oil, ginger, chives, bagged cabbage, whole spinach or 6 oz kale, cremini mushrooms, sliced, roasted red pepper, minced, water chestnuts, drained and rinsed (dry weight of 16 oz can), bamboo shoots, drained and rinsed (dry weight of 16 oz can), baby corn, drained and rinsed (dry weight of 30 oz can), carrots, sliced, yellow onions, diced, garlic, minced, peanut oil, salt, crushed red pepper flakes, pepper6 hour 45 min, 26 ingredients
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Sauteed Vegetables With Chile-Tamarind Saucetamarind pulp, with seeds and17 Moretamarind pulp, with seeds, peeled cubed buttercup squash or 1 cup kabocha squash, dried guajillo chilies, water, chopped lemongrass (bottom 1 1/2 inches of about 4 peeled stalks), minced shallot, chopped peeled fresh ginger, garlic cloves, minced, lime zest, canned unsweetened coconut milk, thai fish sauce, golden brown sugar, snow peas , strings removed, asparagus, cut in 3 inch tops, globe eggplants (thai) or 5 japanese eggplants, halved lengthwise, then cut crosswise on diagonal into 1/2-inch-thick pieces, zucchini, trimmed , halved lengthwise, then cut crosswise on diagonal into 1/2-inch-thick pieces, heads baby bok choy , leaves separated from base, vegetable oil26 min, 18 ingredients
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Grilled Scallops with Vegetables and Hoisin-Orange Saucehoisin sauce sauce, orange juice, unseasoned rice vinegar and17 Morehoisin sauce sauce, orange juice, unseasoned rice vinegar, grated orange peel, garlic cloves, minced, minced peeled fresh ginger, fresh lime juice, oriental sesame oil, chili-garlic sauce, fish sauce (nam pla), watercress, trimmed, cucumber, peeled, seeded , cut into matchstick-size strips, carrot, peeled , cut into matchstick-size strips, cilantro leaves (from large bunch), red onion, very thinly sliced, whole coriander seeds, oriental sesame oil, minced peeled fresh ginger, sea scallops, vegetable oil20 ingredients
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Vietnamese Style Rice Noodle Patties with Nuoc Cham, Lettuce and Herb Basket, Pickled Vegetables and Crispy Shallots (Emeril Lagasse)water, sugar, rice vinegar, salt, mustard seeds and26 Morewater, sugar, rice vinegar, salt, mustard seeds, coriander seeds, red pepper flakes, carrots, shredded, daikon radish, shredded, scallions, trimmed and quartered lengthwise, garlic, fresh red chili pepper or 1 tsp sambal sauce, sugar, lime, juiced, or more to taste, vietnamese fish sauce (nuoc nam), water or more to taste, vietnamese rice vermicelli, rice flour, head red or green leaf lettuce, washed and separated, cilantro, washed and trimmed, opal basil, washed and trimmed, mint, bean sprouts, shrimp, peeled and deveined, salt and freshly ground black pepper, peanut or vegetable oil, peanut oil, shallots, peeled and sliced into thin rounds, salt, hoisin sauce , for serving, optional, sriracha sauce , for serving, optional40 min, 31 ingredients
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