63946 chili awesome blossom dipping Recipes

russet potatoes, olive oil or 2 tbsp vegetable oil, chili powder, garlic powder, sour cream, mayonnaise or 1/3 cup salad dressing, tomato, finely chopped, extra-sharp cheddar cheese, finely shredded (1/4 cup), jalapeno, seeded , finely

chili powder, ground cumin, salt, chicken breast tenders, fresh cilantro stem, parsley sprigs, blanched slivered almonds, garlic clove, serrano chili pepper, seeded (wear plastic gloves when handling), salt, lime juice, extra virgin olive oil, water, fresh cilantro, for garnish

philadelphia cream cheese (leave out for about about hour on the counter so it will soften), hormel chili with beans, shredded cheddar cheese (or 2 8 oz bags)

hormel chili , no beans, cream cheese, shredded cheddar cheese

chili, green chilies, diced, sharp cheddar cheese, shredded, monterey jack cheese, shredded

chili powder, cumin, cayenne pepper, red pepper flakes, salt, boneless skinless chicken breast, cubed, cream cheese, softened, mayonnaise, shredded cheddar cheese, diced chilies, drained, jalapeno pepper, raw, finely diced , seeds removed

ground beef, cream cheese, softened, tomato paste, chili-o mix, water, fritos scoops corn chips

ground chuck, minced onion, red pepper, finely minced, tomato paste, tomato sauce, tomato soup, chili powder, velveeta cheese, sliced thin, tortilla chips

chili (rachael says use store bought), cream cheese , cut into pieces, scallions, chopped, cilantro, chopped, pretzel rods or corn chips, for dipping

chili without beans (don tsp get the kind with beans- hormel is best), cream cheese (full fat, low fat or no fat), chopped bunch scallions also called green onion (grocers produce), green chilies (mexican isle), cheddar cheese (or mexican blend ), tortillas or 16 oz corn chips, pitted sliced black olives

chili, cream cheese (softened ), shredded mexican blend cheese (or to taste, or use cheddar cheese), pickled jalapeno pepper , rings, sliced black olives, sour cream (optional), frito scoops

refried black beans, taco seasoning or 1 tbsp mexican seasoning , plus, taco seasoning or 1 tsp mexican seasoning, of your choice (i have used 1/2 tbsp. chili powder and 1/2 tbsp. plus 1 tsp. cumin. which makes it very mild for kids.), lime, cream cheese, softened, chopped green chili peppers, undrained, garlic, pressed, red onion, finely chopped (optional), pitted ripe olives, divided, cheddar cheese, grated (1 1/4 cups), fresh cilantro, snipped, corn chips , of your choice, flour tortillas, if desired,see below (optional)

ground beef, onion, chopped, chili seasoning mix, tomato paste, water, shredded cheddar cheese, sliced black olives, green onion, sliced, tortilla chips

soy sauce, minced garlic, rice vinegar, sugar, sesame oil, minced chili pepper (to taste)

your favorite sour cream (depending on how much you need to make will tell you how much to buy), garlic salt (any brand ), chili powder (any brand ), thick & chunky salsa (for chip dip)