251090 chiles stuffed fresh chiltamales Recipes

fresh poblano chiles or 2 large fresh anaheim chilies or 2 large green sweet peppers, shredded monterey jack pepper cheese, beaten eggs, milk, flour, baking powder, cayenne pepper, salt, mexican blend cheese (2 oz), picante sauce (optional), sour cream (optional)

vegetable oil, boneless pork chops or 1 lb pork tenderloin, cut into small cubes, cornmeal , to taste, ground cumin, chopped green onion, canned chicken broth , to taste, canned diced green chiles, chopped fresh cilantro

ketchup, whole dried ancho chile powder, freshly ground, lemon , zest of, finely minced, orange zest, finely minced

fresh jalapeno peppers, mozzarella cheese, monterey jack cheese or 8 oz monterey jack pepper cheese, cabot cheddar cut in sticks (for stuffing ), sized tomatoes, wedge cut, purple onion, finely diced, white wine

chopped cooked chicken, onion -and-garlic mixture, chopped green chiles, chopped fresh cilantro, enchilada sauce, divided, shredded mexican four-cheese blend, divided, burrito-size flour tortillas

fresh tomato, diced, green bell pepper, diced, fresh cilantro, chopped, white onion, finely chopped, jalapeno chiles, finely chopped, fresh lime juice, salt, fresh minced mexican oregano (optional) or 1/4 tsp marjoram (optional)

ground pork breakfast sausage, unsalted butter, celery ribs, diced, mushrooms, diced, green pepper, diced, reduced-sodium chicken broth, divided, pepperidge farm herb stuffing, fresh parsley, chopped, sage, thyme, marjoram, rosemary, nutmeg, black pepper

fresh coconut, chili powder (try chile powder mix), coarse salt (to taste), lime , juice of

fresh mushrooms, stems removed, chicken flavored seasoned stuffing mix, cream cheese, softened, crabmeat, flaked (you can use imitation ), butter, garlic cloves, peeled, and minced, salt and pepper, to taste, garlic powder , to taste, crushed red pepper flakes , to taste

fresh coconut, chile powder, coarse salt , or to taste, juice of 1 lime

nantucket bay scallops, roughly diced, minced garlic, minced ginger, lemon zest, tequila, hot pepper sauce, honey, red bell pepper, minced, serrano chile, minced, fresh lime juice, extra-virgin olive oil, roughly chopped mint, roughly chopped cilantro, salt and pepper, scallop shells, seaweed, lime wedges, sea salt

garlic, finely chopped, anaheim chiles, stems removed, sliced with seed and coarsely chopped, chopped oregano leaves, canola oil, thick bone-in rib-eye, salt and coarsely ground black pepper

chile vinegar, fresh hot red or green chiles such as serrano or thai (about 20), rinsed and patted dry, distilled white vinegar, mmake dipping sauce, water, sugar, dried hot red-pepper flakes (optional), use vinegar from bottled pickled jalapenos, special equipment : a 1-pt canning jar with lid and screw band; an instant-read thermometer

stuffed mushrooms, funghi ripienimakes 6 servings, white or cremini mushrooms with caps about 1 1/2 inches in diameter, extra virgin olive oil, plus more for the tops of the mushrooms if you like, chopped scallion, chopped red bell peppers, coarse breadcrumbs, chopped italian parsley (regular parsely will work), salt, freshly ground pepper, chicken stock or low-sodium canned chicken broth, unsalted butter, dry white wine , optional

stuffed capsicums, whole capsicums, stem removed and deseeded, salad for stuffing, tomatoes, halved or quartered, basil, chopped, garlic, chopped, sweet chillies, finely sliced, oil, wine vinegar, salt, pepper, pancetta slices or bacon, thick toast slices, ricotta and rocket salad, dressed with your favourite dressing

stuffing mushrooms, garlic, cut into chunks, onion, black olives, fresh herbs of your choice (thyme, rosemary, sage, oregano), ground pepper, bread crumbs, goat cheese ., olive oil, white wine or water

fresh ham, bone in and skin on, carrots, onion, stalks celery, handful fresh sage leaves, day-old tuscan bread , torn into 2-inch pieces, milk, pine nuts, toasted, golden raisins, pitted mixed olives, chopped, garlic, minced, baby spinach leaves, freshly grated parmesan, kosher salt and freshly ground black pepper, chopped fresh basil leaves, fresh thyme , leaves picked and chopped, chopped fresh parsley leaves, lemon, juiced, olive oil, suggestion : polenta