474 chile enchiladas Recipes

  • Enchilada Sauce
    ancho chile peppers, pasilla chile peppers, water to cover and
    8 More
    ancho chile peppers, pasilla chile peppers, water to cover, crushed garlic, onion, chopped, butter, all-purpose flour, chicken stock, dried oregano, ground cumin, salt to taste
    1 hour , 11 ingredients
  • Enchiladas Verdes
    vegetable oil, onion, chopped (about 1 cup) and
    15 More
    vegetable oil, onion, chopped (about 1 cup), garlic cloves, minced (about 1 tbsp), ground cumin, low sodium chicken broth, boneless skinless chicken breast (2 to 3 breasts), tomatillos, husks and stems removed, rinsed well and dried (16 to 20 medium), poblano chiles , halved lengthwise, stemmed, and seeded (i used a 28 oz. can), sugar, table salt, ground black pepper, coarsely chopped fresh cilantro leaves, monterey jack pepper cheese (2 cups, i used 12 oz. or about 3 cups) or 8 oz monterey jack cheese, grated (2 cups, i used 12 oz. or about 3 cups), corn tortillas (i used 8 8-inch flour tortillas), scallions, sliced thin, sliced radish, sour cream
    1 hour 15 min, 17 ingredients
  • Enchilada Sauce
    dried new mexico chiles, salt, ground cumin, oregano and
    3 More
    dried new mexico chiles, salt, ground cumin, oregano, garlic cloves, onion, chicken stock
    30 min, 7 ingredients
  • Enchilada Sauce
    vegetable oil, all-purpose flour, new mexico chile powder and
    5 More
    vegetable oil, all-purpose flour, new mexico chile powder, garlic powder, ground cumin, tomato sauce, water, salt
    10 min, 8 ingredients
  • Enchiladas Suizas
    butter, chopped spanish onion, all-purpose flour and
    14 More
    butter, chopped spanish onion, all-purpose flour, chicken broth, chopped green chile peppers, garlic, minced, salt, ground cumin, corn tortillas, canola oil for frying, shredded monterey jack cheese, shredded mild cheddar cheese, shredded, cooked chicken breast meat, heavy cream, chopped green onion, sliced green olives, tomatoes
    1 hour 5 min, 17 ingredients
  • Enchiladas Suizas
    bone-in chicken breasts, skin removed, salt, garlic and
    8 More
    bone-in chicken breasts, skin removed, salt, garlic, peppercorns, tomatillos (about 8), husked, serrano chiles, loosely packed fresh cilantro, vegetable oil, nonfat sour cream, corn tortillas (6 each), monterey jack cheese, shredded
    11 ingredients
  • Enchiladas Verdes
    vegetable oil, onion, chopped (about 1 cup) and
    15 More
    vegetable oil, onion, chopped (about 1 cup), garlic cloves, minced (about 3 tsp), ground cumin, low-sodium canned chicken broth, boneless skinless chicken breast (2 to 3 breasts), tomatillos, husks and stems removed, rinsed well and dried (16 to 20 tomatillos. if need be, you can substitute three 11-oz cans of tomatillos,drained and ri), poblano chiles , halved lengthwise, stemmed, and seeded (if you can tsp find poblanos, substitute 4 large jalapeno peppers, seeds and ribs removed. to increase), sugar, salt and pepper, to taste, chopped fresh cilantro, monterey jack pepper cheese (2 cups) or 8 oz monterey jack cheese, shredded (2 cups), corn tortillas, vegetable oil cooking spray (like pam), scallions, sliced thin (green onions), sliced radish, sour cream
    1 hour 45 min, 17 ingredients
  • Enchiladas Verdes
    vegetable oil, onion, chopped and
    18 More
    vegetable oil, onion, chopped, garlic cloves, minced (separated ), ground cumin, vegetable broth, black beans, drained and rinsed, tomatillos, husks and stems removed, rinsed well and dried (16 to 20 medium), poblano chiles , halved lengthwise, stemmed, and seeded, sugar, table salt, ground black pepper, coarsely chopped fresh cilantro leaves, monterey jack pepper cheese, grated (mexican substitutes ( queso blanco, chihuahua), cottage cheese, sour cream, onion, minced, corn tortillas, cilantro cream ( ), scallions, sliced thin, radishes, thinly sliced
    45 min, 20 ingredients
  • Enchiladas Suizas
    poblano chiles, canned, tomatillos, fresh cilantro and
    8 More
    poblano chiles, canned, tomatillos, fresh cilantro, salt and pepper, lard or 3 tbsp salad oil, corn tortillas, cooked chicken breasts, shredded, cream cheese, onion, finely chopped, heavy cream or 1 cup mexican crema, queso fresco or 1/4 cup parmesan cheese
    45 min, 11 ingredients
  • Enchiladas Poblanas
    poblano chiles, heavy cream, onion, thinly sliced and
    7 More
    poblano chiles, heavy cream, onion, thinly sliced, garlic clove, crushed, sweet corn, oaxaca cheese, shredded, cooked chicken breast, shredded, corn tortillas, corn oil , as much as needed, salt and pepper
    1 hour 30 min, 10 ingredients
  • Enchiladas Potosinas
    dried ancho chiles , seeds and membranes removed, water and
    7 More
    dried ancho chiles , seeds and membranes removed, water, lard, oil, onions, minced, queso fresco, crumbled (or feta cheese), masa dough, salt, oil (for frying )
    1 hour 30 min, 9 ingredients
  • Enchiladas Suiza Enchiladas Suiza
    canned green chiles, chopped onion, corn tortillas and
    7 More
    canned green chiles, chopped onion, corn tortillas, evaporated milk, fresh spinach, green chile sauce, monteray jack cheese, shredded chicken, sour cream, warm oil to dip tortillas in
    45 min, 10 ingredients
  • Enchiladas de Manchego Norteyas Enchiladas de Manchego Norteyas
    dried red chiles (new mexican ), water, garlic, minced and
    15 More
    dried red chiles (new mexican ), water, garlic, minced, yellow onion, quartered, ground cumin, salt, pepper, sugar, oregano, crumbled, oil, grated mexican manchego cheese, jalapeno chiles, stemmed and sliced into thin disks, cilantro, leaves only, finely chopped, yellow onion, cut into 1/4inch dice, canola or vegetable oil for frying, white corn tortillas, crumbled panela, cilantro, for garnish
    18 ingredients
  • Enchiladas Enchiladas
    dried anaheim chile, chicken base, cornstarch and
    6 More
    dried anaheim chile, chicken base, cornstarch, corn tortillas, shredded cheddar, shredded monterey jack, shortening or vegetable oil, sliced green onion, black beans , recipe follows
    3 hour 30 min, 9 ingredients
  • Enchiladas Enchiladas
    ground beef, taco seasoning, tomato sauce and
    5 More
    ground beef, taco seasoning, tomato sauce, cream of mushroom soup, shredded cheddar cheese, sour cream, diced chiles, flour taco shells
    1 hour 15 min, 8 ingredients
  • Enchilada Sauce Enchilada Sauce
    dried poblano chiles, dried california chilies and
    4 More
    dried poblano chiles, dried california chilies, dried arbol chilies (these are for heat so don tsp add a lot if you can tsp handle spicy), monterey jack cheese, tomato, meat broth (depending on what meat you put inside the actual tortilla use that kind of broth)
    25 min, 6 ingredients
  • Enchilada and Eggs Enchilada and Eggs
    dried anaheim chile, chicken base, cornstarch and
    7 More
    dried anaheim chile, chicken base, cornstarch, corn tortillas, shredded cheddar cheese, shredded monterey jack, shortening or vegetable oil, sliced green onion, black beans , recipe follows, eggs, cooked desired style
    1 hour 30 min, 10 ingredients
  • Enchiladas Frescos Enchiladas Frescos
    ancho chiles , wiped clean, stemmed and seeded, water and
    12 More
    ancho chiles , wiped clean, stemmed and seeded, water, white vinegar, garlic cloves, thinly sliced, red onions, diced, dried oregano, ground cumin, vegetable oil, corn tortillas , recipe follows, panela cheese, grated (1 1/2 cups), corn tortillas, ground deep yellow masa harina, cold water, salt
    1 hour 15 min, 14 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top