231 chigae fermented Recipes

  • Fermented Hot Chili Sauce
    fresh chili peppers (ghost, scotch bonnets, jalapenos, se... and
    4 More
    fresh chili peppers (ghost, scotch bonnets, jalapenos, serrano s etc.), garlic cloves, peeled and minced, unrefined unbleached cane sugar (optional), unrefined sea salt, fresh whey (see sources in description above for vegetable starter culture dissolved in 1/4 cup water may be use)
    120 hour 20 min, 5 ingredients
  • Fermented or Brined Pickles
    cucumbers, salt, water
    1008 hour 15 min, 3 ingredients
  • Quick and Simple Korean Doenjang Chigae (Bean Paste/Tofu Soup)
    vegetable stock, water, garlic, coarsely chopped and
    5 More
    vegetable stock, water, garlic, coarsely chopped, korean soy bean paste (doenjang), green onions, chopped, zucchini, halved and cut into 1/2-inch slices, firm tofu, drained and cubed, jalapeno pepper, sliced
    40 min, 8 ingredients
  • Kimchee Chigae
    lean pork , adjust according to preference (more meat tha... and
    7 More
    lean pork , adjust according to preference (more meat than kimchee or vise versa), sour kimchee, cut in 1 inch pieces, juice , from kimchee (optional), soy sauce, water, salt and pepper, crushed red hot peppers, crushed garlic
    45 min, 8 ingredients
  • Dwenjang Chigae
    sesame oil, steak, thinly sliced, water and
    11 More
    sesame oil, steak, thinly sliced, water, red chili paste (aka kochujang, a spicy korean chili paste), soybean paste (aka dwenjang, a korean fermented ), hot red pepper flakes, minced fresh garlic cloves, potato, thinly sliced, yellow squash, sliced 1/2 inch thick, carrots, sliced thinly, onion, sliced, green onions, sliced, chilies or 2 jalapenos, sliced, extra firm tofu, cubed
    20 min, 14 ingredients
  • Japanese Miso Soup
    red miso (fermented soybean paste) and
    3 More
    red miso (fermented soybean paste), white miso (fermented soybean paste), dashi powder (bonito fish powder), water
    9 min, 4 ingredients
  • Mapo Tofu
    tapioca starch (can substitute cornstarch), soy sauce and
    12 More
    tapioca starch (can substitute cornstarch), soy sauce, ground pork, tofu (medium firmness), leeks or 3 green onions, salt, chinese preserved black bean (fermented black beans, also called chinese black beans), chili bean paste, chicken stock or 3 tbsp chicken broth, cornstarch, water, light soy sauce, freshly ground szechwan pepper, oil , for stir-frying, as needed
    40 min, 14 ingredients
  • Sicilian Sourdough
    pre-ferment, unfed whole-wheat sourdough starter and
    11 More
    pre-ferment, unfed whole-wheat sourdough starter, warm water, spelt flour, dough, all-purpose flour, kamut flour, salt, all pre-ferment (above), olive oil, honey, dry active yeast, warm water
    13 ingredients
  • Raisin Syrup Sourdough Swirls
    pre-ferment, unfed ) whole-wheat sourdough starter and
    16 More
    pre-ferment, unfed ) whole-wheat sourdough starter, warm water, whole wheat flour, dough, all-purpose flour, whole wheat flour, salt, skim milk powder, all the pre-ferment (above), canola oil, golden syrup, dry active yeast, warm water, golden syrup, raisins, pumpkin pie spice
    25 min, 18 ingredients
  • Ma Po Tofu
    ground pork, dry sherry, cornstarch and
    10 More
    ground pork, dry sherry, cornstarch, fermented black beans, rinsed and mashed, chili paste with garlic, cayenne pepper, soy sauce, garlic, crushed, minced fresh ginger, tofu, drained and cut into cubes, frozen green peas, chicken broth, cornstarch, mixed with equal parts water
    25 min, 13 ingredients
  • Fish Sauce Substitute Fish Sauce Substitute
    fermented soybeans (chinese, black , fermented-this is ve... and
    3 More
    fermented soybeans (chinese, black , fermented-this is very important!), soy sauce, sherry wine, miso
    15 min, 4 ingredients
  • Fermented Beets With Orange and Ginger Fermented Beets With Orange and Ginger
    beets, peeled and sliced into 1/8 inch-thick rounds and
    11 More
    beets, peeled and sliced into 1/8 inch-thick rounds, brown mustard seeds, allspice berry, whole black peppercorn, cinnamon, ginger, peeled and cut into matchsticks, peel of 1 orange, cut off in wide strips, whey, honey, warm filtered water, warmed, kosher salt or sea salt, to taste
    24 min, 12 ingredients
  • Crispy Poblano Chiles Stuffed with Black Bean, Pork, Cheese Yellow Rice, and  Bandera (Mexican Flag)  Sauce (Ming Tsai) Crispy Poblano Chiles Stuffed with Black Bean, Pork, Cheese Yellow Rice, and Bandera (Mexican Flag) Sauce (Ming Tsai)
    fermented black beans, rinsed and minced, garlic, minced and
    34 More
    fermented black beans, rinsed and minced, garlic, minced, chopped jalapenos, chopped serranos, ground pork, cilantro, washed, dried , picked, and chopped, grated mexican cheese , such as manchego or monterey jack, poblanos , blackened, peeled, seeds removed, slit up 1 side, and ready to stuff, salt and black pepper, corn oil, to cook, cooked long grain rice with a pinch of turmeric, corn tempura batter , recipe follows, bandera sauce red , recipe follows, bandera sauce green , recipe follows, cilantro crema , recipe follows, cilantro sprigs, for garnish, corn meal, rice flour, ice cold sparkling water, tomatoes , blackened on dry skillet and peeled, garlic , toasted in dry skillet, chipotle peppers , toasted whole in dry skillet, salt, black pepper, onion, sliced, garlic, green jalapenos , roasted, de-seeded, de-stemmed, chicken stock, corn oil, to cook, salt and black pepper, sour cream, chopped cilantro, lime, juiced, salt, pepper, cilantro, for garnish
    1 hour 50 min, 36 ingredients
  • Spaghetti with Black Beans and Clams Spaghetti with Black Beans and Clams
    fermented black beans (see note above), chopped clams and
    6 More
    fermented black beans (see note above), chopped clams, dried spaghetti or soba noodles, salad oil, minced garlic, hot red chili flakes (optional), dry white wine, chopped fresh cilantro
    8 ingredients
  • Clams and Mussels with Black Bean Sauce Clams and Mussels with Black Bean Sauce
    dozen littleneck clams, dozen large mussels , debearded and
    8 More
    dozen littleneck clams, dozen large mussels , debearded, fermented black beans, coarsely chopped, dry sherry, sliced green onions, garlic cloves, minced, minced ginger, sesame oil, soy sauce, garnish: sliced green onions
    10 ingredients
  • Sundubu Chigae (Korean Soft Tofu Soup) Sundubu Chigae (Korean Soft Tofu Soup)
    soft tofu, vegetable or mushroom broth, chili powder and
    6 More
    soft tofu, vegetable or mushroom broth, chili powder, sliced mushrooms, chopped onion, minced garlic, chopped scallions, vegetable oil, salt
    9 ingredients
  • Sundubu Chigae Sundubu Chigae
    anchovies, kelp, clams, pork, kim chee, chili powder and
    9 More
    anchovies, kelp, clams, pork, kim chee, chili powder, scallions, soft tofu, onion, chopped, minced garlic, oil, red pepper powder , to taste, salt , to taste, pepper , to taste, egg
    1 hour , 15 ingredients
  • Royal Crown Tortano Royal Crown Tortano
    pre-ferment, yeast, warm water, unbleached bread flour and
    7 More
    pre-ferment, yeast, warm water, unbleached bread flour, dough, unbleached bread flour, lukewarm water, all the pre-ferment, honey, potato puree, salt
    50 min, 11 ingredients




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