1143 chiffon watchers Recipes
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chocolate cookie pie crust (store-bought , chocolate crum... and8 Morechocolate cookie pie crust (store-bought , chocolate crumb crust, or your own recipe), plain gelatin, lime juice, freshly squeezed, sugar, salt, eggs, separated (room temperature ), grated lime rind, whipping cream , whipped (optional), chocolate curls (optional) or chocolate sprinkles (optional)30 min, 9 ingredients
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Pumpkin Chiffon Piedeep dish pie shells, egg yolks, slightly beaten and14 Moredeep dish pie shells, egg yolks, slightly beaten, sugar (or equiv. substitute), canned pumpkin (11.25 oz by weight), milk, salt, ginger, ground cinnamon, nutmeg, plain gelatin, cold water, egg whites, sugar (or equiv. substitute), cool whip , per serving piece, butter or 1 tsp margarine, per serving piece, almonds , per serving piece50 min, 16 ingredients
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Pineapple Chiffon Piegelatin, cold water, sugar, salt and4 Moregelatin, cold water, sugar, salt, crushed pineapple , including juice (hot), lemon juice (fresh is best ), whipping cream , whipped, pastry shells, baked45 min, 8 ingredients
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Strawberry Cinnamon Chiffon Cakecake flour, sugar, baking powder, ground cinnamon, salt and7 Morecake flour, sugar, baking powder, ground cinnamon, salt, eggs, room temperature, vegetable oil, water, vanilla extract, cream of tartar, strawberry, heavy cream1 hour 1 min, 12 ingredients
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Fresh Lime Chiffon Cakegrated lime rind, fresh lime juice (about 2 limes) and21 Moregrated lime rind, fresh lime juice (about 2 limes), sweetened condensed milk, cake flour, cake flour (7 1/2 oz), sugar, divided, baking powder, salt, canola oil, fresh lime juice (about 3 limes), water, grated lime rind, lemon extract, egg yolks, egg whites, cream of tartar, sugar, lime juice (about 1 lime), fat-free whipped topping, thawed, fresh mint sprig (optional), fresh blueberries (optional), lime wedge (optional)1 hour 20 min, 23 ingredients
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Pumpkin Chiffon Pieprepared graham cracker crusts, fat-free evaporated milk and12 Moreprepared graham cracker crusts, fat-free evaporated milk, canned pumpkin (not pie filling), unflavored gelatin, egg whites (use pasteurized raw or reconstituted powdered. do not use a prepared liquid egg white product), sugar, powdered sugar, cornstarch, salt, nutmeg, ginger, cinnamon, margarine (low cholesterol such as canoleo), vanilla4 hour , 14 ingredients
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Marion's Lemon Chiffon Souffle'knox unflavored gelatin and7 Moreknox unflavored gelatin, sugar (separated into 3/4 cup and 1/4 cup), eggs, separated, water, lemon , zest of, only, fresh lemon juice, cream, ladyfinger1 hour 15 min, 8 ingredients
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Pumpkin Chiffon Cakepumpkin (1 large can), evaporated milk, eggs, sugar, salt and9 Morepumpkin (1 large can), evaporated milk, eggs, sugar, salt, cinnamon, ginger, yellow cake mix (dry ), vegetable oil, milk, vanilla instant pudding mix, eggs, melted butter or 1/2 cup margarine1 hour 25 min, 14 ingredients
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Orange Chiffon Layer Cakeegg whites, sugar, flour, sugar, baking powder, salt and5 Moreegg whites, sugar, flour, sugar, baking powder, salt, orange zest, orange juice, skim milk, oil, egg yolks50 min, 11 ingredients
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Peach Chiffon Jellosugar-free peach gelatin mix, boiling water, peach yogurt and2 Moresugar-free peach gelatin mix, boiling water, peach yogurt, cool whip (fat free or lite), peaches (lite and cut into bite size pieces leaving some whole for the top)10 min, 5 ingredients
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Citrus Chiffon Piekelloggs corn flake crumbs and12 Morekelloggs corn flake crumbs, margarine or 1/3 cup butter, softened, sugar, unflavored gelatin, salt, eggs, separated, lemon juice, orange juice, water, grated lemon peel, grated orange peel, sugar2 min, 13 ingredients
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Poppy Seed Chiffon Cakemilk, poppy seed, cake flour, sugar, baking powder, salt and6 Moremilk, poppy seed, cake flour, sugar, baking powder, salt, cooking oil, egg yolks, room temperature, vanilla, lemon flavoring, egg whites, room temperature, cream of tartar1 hour 1 min, 12 ingredients
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Lemon Chiffon Cakeegg whites, cream of tartar, salt, sugar, egg yolks, flour and3 Moreegg whites, cream of tartar, salt, sugar, egg yolks, flour, lemon juice, lemon curd, whipping cream1 hour 25 min, 9 ingredients
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Family Heirloom Pumpkin Chiffon Piegelatin , unflavored envelope, dark brown sugar , packed and9 Moregelatin , unflavored envelope, dark brown sugar , packed, salt, nutmeg, cinnamon, milk, water, eggs, separated, canned pumpkin (not pie filling), granulated sugar, pie shells, prepared (baked or ready )30 min, 11 ingredients
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Baked Alaska (Alton Brown)neapolitan ice cream, softened and8 Moreneapolitan ice cream, softened, by 5 by 1/2-inch piece chiffon cake, sugar, light corn syrup, water, pasteurized egg whites, room temperature, vanilla extract, kosher salt, propane gas torches are highly flammable and should be kept away from heat, open flame, and prolonged exposure to sunlight. they should only be used in well-ventilated areas. when lighting a propane gas torch, place the torch on a flat, steady surface, facing away from you. light the match or lighter and then open the gas valve. light the gas jet, and blow out the match. always turn off the burner valve to finger tight when finished using the torch. children should never use a propane gas torch without adult supervision.45 min, 9 ingredients
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