63491 chicory salad pine goat Recipes

pine nuts or walnuts, sliced bacon, olive oil, heaping tbsp dijon mustard, lemon juice, sugar, kosher salt, freshly ground pepper, frisee , curly endive, or chicory, goat cheese, crumbled

french bread , thin slices, sliced diagonally so slices are about 3 inches long (about 1/2-inch-thick), goat cheese packed in olive oil and basil, olive oil, romaine lettuce or 16 oz chicory lettuce or 16 oz escarole, fresh ground pepper (optional), red wine vinegar, dijon mustard, minced shallots, olive oil

goat cheese, fresh mint, nectarines, walnut oil, lemon, honey, mixed salad greens, fresh arugula, walnuts, black pepper , to taste

salad, pine nuts, black beans, drained and rinsed, scallions, sliced, orange, cut in 1-inch chunks, feta cheese, crumbled, cilantro, chopped, dressing, orange juice concentrate, olive oil, cumin, balsamic vinegar, garlic cloves, crushed, salt, cumin-crusted salmon, cumin, paprika, salt, freshly ground black pepper, salmon fillet, skin removed

dijon mustard, whole garlic cloves, salt, pepper, white wine, maple syrup, olive oil, cubed pumpkin, fennel bulb, sliced (fronds removed), mixed salad greens, goat cheese, crumbled, toasted pumpkin seeds

goat cheese, chickpeas (garbanzo beans), undrained, white wine vinegar, chopped shallots, chopped fresh chives, dijon mustard, fresh lemon juice, extra-virgin olive oil, salt, black pepper, thick) slices french bread baguette, gourmet salad greens

pine nuts, currants, extra-virgin olive oil, white wine vinegar, tender arugula leaves or salad mix, rinsed and drained, logs (11 to 12 oz. total ) fresh chevre (goat) cheese, cut into 8 to 10 equal rounds, salt and pepper

red-wine vinegar, sugar, salt, red onion , sliced crosswise 1/8 inch thick and separated into rings, navel oranges, whole-grain mustard, low-fat chicken stock or low-sodium fat-free chicken broth, black pepper, olive oil, chicory (curly endive), stems and center ribs discarded and leaves torn into bite-size pieces (10 cups)

sliced bacon , cut crosswise into 1/2-inch pieces, boiling potatoes, chopped shallot, red-wine vinegar, dijon mustard, extra-virgin olive oil, eggs, vegetable oil, chicory (curly endive), chopped (6 cups)

walnuts, cider vinegar, olive oil, maple syrup, salt, black pepper (fresh ground ), crisp ripe pear, chicory lettuce (torn and mixed)

chicory lettuce, trimmed, pears, thinly sliced, lemon , juice of, salt and pepper, olive oil, parmesan cheese, shaved

olive oil, raspberry vinegar, honey, dijon mustard, smooth or whole-grain, kosher salt and freshly ground black pepper, head chicory (curly endive) or other bitter leafy green, chopped, lightly toasted hazelnuts, coarsely chopped, fresh blueberries, aged spanish manchego cheese, shaved

coarsely chopped walnuts, sherry vinegar, walnut oil, dijon mustard, salt and freshly ground black pepper, chicory , or other leafy green, shaved parmesan

goat cheese , chavrie fresh log, fresh sage leaves, orange, balsamic vinegar, olive oil

goat cheese (at room temperature ), fat-free milk, thick) slices french baguette (about 4 oz), torn spinach, sliced fennel bulb (about, sliced mushrooms, cider vinegar, orange juice, olive oil, sugar, salt

minced shallot, dijon-style mustard, red-wine vinegar, olive oil, soft mild goat cheese such as montrachet, at room temperature, olive oil, eight 1/3-inch-thick slices of french bread , cut on the diagonal so that each slice is about 3 inches long, frisee (french curly chicory, available at specialty produce markets), rinsed, spun dry, and torn into bite-size pieces (about 8 cups)

sugar, smoked paprika, spanish onions, finely minced, olive oil, balsamic vinegar (white or regular), worcestershire sauce, salt and pepper, best country sliced strawberries, thawed and drained, baby spinach leaves, goat cheese, crumbled, pine nuts, toasted, fresh mint, chopped

mixed salad green (lettuce, chicory, corn salad, etc.), tuscan soft pecorino cheese (sheep s milk cheese), hardboiled egg (1/2 per person ), anchovy packed in oil, capers, vinegar, olive oil, salt and pepper