Directions:
- Cut the goat cheese into long slivers of about 1/3” wide.
- Peel the nectarines and divide them in segments.
- Heat a heavy skillet or stovetop grill pan. Thinly brush the nectarine segments with about 1 tbsp walnut oil. Grill them for a minute each side and take from the pan.
- Squeeze the half lemon over a small bowl, add honey, remaining walnut oil, fresh ground black pepper and salt to taste and whisk into a smooth dressing.
- Pour the dressing over the salad greens and goat cheese.
- Put the salad into four bowls and garnish with the grilled nectarine segments.
- Serve with a wholewheat baguette and a fruity wine such as Sangria if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 594.34 Kcal (2488 kJ) | ||
| Calories from fat | 442.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.18g | 76% | |
|---|---|---|---|
| Cholesterol | 60.6mg | 20% | |
| Sodium | 362.92mg | 15% | |
| Potassium | 425.64mg | 9% | |
| Total Carbs | 21.6g | 7% | |
| Sugars | 16.09g | 64% | |
| Dietary Fiber | 3.94g | 16% | |
| Protein | 20.98g | 42% | |
| Vitamin C | 13.2mg | 22% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 12.3mg | 69% | |
| Calcium | 506.1mg | 51% | |
| Amount Per 100 g | |||
| Calories | 246.94 Kcal (1034 kJ) | ||
| Calories from fat | 183.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.43g | 76% | |
|---|---|---|---|
| Cholesterol | 25.18mg | 20% | |
| Sodium | 150.79mg | 15% | |
| Potassium | 176.85mg | 9% | |
| Total Carbs | 8.97g | 7% | |
| Sugars | 6.69g | 64% | |
| Dietary Fiber | 1.64g | 16% | |
| Protein | 8.72g | 42% | |
| Vitamin C | 5.5mg | 22% | |
| Iron | 5.1mg | 69% | |
| Calcium | 210.3mg | 51% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Goat Cheese Stuffed Portobello
Goat cheese crumbles, Mint leaves chopped, Chia seeds and 10 more.. -
Honey Glazed Tilapia With Grilled Peach Chutney #RSC
Fresh peaches, pitted and quartered, Red onion, diced and 17 more.. -
Zucchini and Fresh Mint
Zucchini , narrow, medium sized and 6 more.. -
Grilled Lamb Burgers
Ground lamb, Chopped fresh cilantro and 11 more.. -
Grilled Fruit and Veggie Salad Fit for a King and Queen!
Heads lettuce greens (using whole heads of baby greens of... and 17 more.. -
Grilled King Salmon with Tomato-Peach Salsa
Chopped peeled peach, Quartered cherry tomatoes and 11 more.. -
Green Goddess Tahini Salad Dressing
Tahini and 8 more.. -
Brown Rice and Grilled Vegetable Salad
Dry short grain brown rice, Portabella mushroom caps and 12 more.. -
Lemon Thyme Butter
Lemon , zest of, Garlic cloves, Butter, room temp and 7 more.. -
Nectarine Arugula Salad
Arugula or 4 cups spinach and 10 more..
Also Try
-
-
-
-
Vegetable Salad with Goat Cheese
Red-skinned potatoes, cut into 1/4-inch-thick rounds (abo... and 12 more.. -
-
-
-
Cucumber Mint Salad With Goat Cheese
English cucumbers, thinly sliced, Mint, finely chopped and 7 more.. -
Orange & Sage Salad With Goat Cheese
Log goat cheese , chavrie fresh log, Sage leaves, fresh and 3 more.. -
Vegetable Pasta Salad with Goat Cheese
Uncooked strozzapreti or other short pasta, Cut asparagus and 15 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
