465 chicken with polenta Recipes

  • Polenta With Sausage and Greens
    reduced-sodium fat-free chicken broth, low-fat milk and
    9 More
    reduced-sodium fat-free chicken broth, low-fat milk, yellow cornmeal (polenta), olive oil, ground turkey breast, italian sausage seasoning (or substitute italian herbs), garlic cloves, peeled and minced, hot chili flakes (optional), mustard greens, rinsed, stems trimmed, and chopped into 1 inch pieces, shaved parmesan cheese, salt and pepper
    25 min, 11 ingredients
  • Thick Polenta Oven Chips (Fries)
    polenta (yellow cornmeal) and
    6 More
    polenta (yellow cornmeal), chicken stock or 2 cups vegetable stock, water, grated parmesan cheese, butter, salt
    45 min, 7 ingredients
  • White Cheddar and Jalapeno Polenta
    chicken stock, polenta (cornmeal), cheddar cheese and
    4 More
    chicken stock, polenta (cornmeal), cheddar cheese, chopped jalapenos or 1/8 cup sliced jalapeno, butter, sea salt, fresh ground pepper
    30 min, 7 ingredients
  • Polenta With Mushrooms and Asparagus
    quick-cooking polenta, onion, chopped, olive oil and
    7 More
    quick-cooking polenta, onion, chopped, olive oil, fresh mushrooms, sliced (8 oz.), asparagus spear, trimmed and cut into 1-inch pieces (2.25 cups), garlic cloves, minced, dry white wine or 1/3 cup chicken broth, salt, chopped walnuts or 1/3 cup pecans or 1/3 cup pine nuts, toasted, shredded parmesan cheese
    30 min, 10 ingredients
  • Polenta Gratin With Mushroom Bolognese
    oil, carrot, peeled and diced, onion, peeled and diced and
    11 More
    oil, carrot, peeled and diced, onion, peeled and diced, celery stalk, peeled and diced, garlic clove, peeled and minced, salt and pepper, wild mushrooms, cleaned, trimmed, and diced, fresh thyme, tomato, seeded and diced, brown chicken stock, polenta, salt, extra virgin olive oil, freshly grated parmigiano-reggiano
    1 hour 40 min, 14 ingredients
  • Polenta and Bacon With Fontina Polenta and Bacon With Fontina
    chopped bacon, chopped onion, garlic cloves, minced and
    7 More
    chopped bacon, chopped onion, garlic cloves, minced, low sodium chicken broth, frozen corn kernels, thawed, polenta (not regular grits nor cornmeal), grated fontina cheese , packed, freshly grated parmesan cheese, chopped fresh parsley, red pepper flakes
    45 min, 10 ingredients
  • Cheesy Baked Polenta (Lower Fat) Cheesy Baked Polenta (Lower Fat)
    polenta, shredded gruyere cheese, chicken broth, butter
    4 ingredients
  • Goat Cheese and Rosemary Polenta Goat Cheese and Rosemary Polenta
    chicken stock, polenta (cornmeal), goat cheese and
    4 More
    chicken stock, polenta (cornmeal), goat cheese, chopped fresh rosemary, butter, sea salt, fresh ground pepper
    30 min, 7 ingredients
  • Soft Polenta (Michael Chiarello) Soft Polenta (Michael Chiarello)
    chicken stock, heavy cream, freshly grated nutmeg, salt and
    5 More
    chicken stock, heavy cream, freshly grated nutmeg, salt, ground white pepper, polenta, semolina, freshly grated fontina or telme, freshly grated parmesan, plus extra for dusting
    38 min, 9 ingredients
  • Polenta Pizza With Fresh Toppings Polenta Pizza With Fresh Toppings
    instant polenta, lt vegtable or chicken stock and
    9 More
    instant polenta, lt vegtable or chicken stock, grated parmesan cheese ( i love pecorino with it - a nice mix), fresh mozzarella, sliced, salami, black olives, pitted, mixed cocktail tomatoes (or quarter salad tomatoes), salt, gound pepper, pine nuts , toasted (optional - i never leave it out)
    20 min, 11 ingredients
  • Creamy Polenta and Bolognese Sauce Creamy Polenta and Bolognese Sauce
    chicken stock, divided, heavy cream and
    18 More
    chicken stock, divided, heavy cream, garlic cloves, crushed (divided ), coarse salt, fresh ground black pepper, extra virgin olive oil, crushed hot red pepper flakes, ground sirloin, ground pork, ground veal, yellow onion, chopped, shredded carrot, chopped, celery rib, finely chopped, fresh thyme leave, chopped, allspice, dry red wine, crushed tomatoes, chopped fresh flat-leaf parsley, quick-cooking polenta, grated parmigiano-reggiano cheese (plus extra for garnish )
    45 min, 20 ingredients
  • Wild Mushroom Fricassee over Polenta Wild Mushroom Fricassee over Polenta
    chicken broth, quick-cooking polenta, butter and
    11 More
    chicken broth, quick-cooking polenta, butter, grated romano cheese or 1/4 cup parmigiano-reggiano cheese, salt, fresh ground black pepper, extra virgin olive oil, butter, portabella mushroom caps, halved and thinly sliced, fresh shiitake mushrooms, coarsely chopped, coarse salt, balsamic vinegar, beef stock, scallions , thinly sliced at an angle
    30 min, 14 ingredients
  • Creamy Corn Polenta (Tyler Florence) Creamy Corn Polenta (Tyler Florence)
    polenta or yellow cornmeal, heavy cream, milk and
    6 More
    polenta or yellow cornmeal, heavy cream, milk, fresh thyme sprigs, fresh garlic, peeled and smashed, chicken stock, unsalted butter, freshly grated parmigiano-reggiano, kosher salt and freshly ground black pepper
    30 min, 9 ingredients
  • Roasted Polenta with Garden Vegetables Roasted Polenta with Garden Vegetables
    chicken stock, butter, ground black pepper, salt and
    15 More
    chicken stock, butter, ground black pepper, salt, polenta or cornmeal, grated parmesan, shredded basil leaves, softened butter for the pan, olive oil , as needed, balsamic vinegar, garlic, minced, olive oil, salt and pepper, red onions , cut into 1/2-inch thick slices, zucchini , cut into 1/2-inch thick slices on the diagonal, yellow squash , cut into 1/2-inch thick slices on the diagonal, red bell peppers, cored, seeded , and cut into 2-inch pieces, asparagus , tough ends removed, mushrooms
    2 hour , 19 ingredients
  • Polenta Gratin with Mushroom  Bolognese Polenta Gratin with Mushroom Bolognese
    peanut oil, onion, peeled and diced and
    13 More
    peanut oil, onion, peeled and diced, carrot, peeled and diced, celery stalk, peeled and diced, kosher salt and freshly ground black pepper, garlic clove, peeled and minced, mixed wild and cultivated mushrooms, cleaned, trimmed, and diced, fresh thyme leaves, tomato, seeded and diced, chicken stock, homemade or store-bought, polenta, water, kosher salt , to taste, extra virgin olive oil, freshly grated parmigiano-reggiano cheese
    4 hour 5 min, 15 ingredients
  • Soft Fontina Polenta (Michael Chiarello) Soft Fontina Polenta (Michael Chiarello)
    chicken stock, heavy cream, freshly grated nutmeg and
    5 More
    chicken stock, heavy cream, freshly grated nutmeg, gray salt, polenta, semolina, freshly grated fontina cheese, freshly grated parmesan
    35 min, 8 ingredients
  • Grilled Polenta Rounds With Avocado Salsa Grilled Polenta Rounds With Avocado Salsa
    chicken stock, water, polenta and
    6 More
    chicken stock, water, polenta, parmesan cheese, finely grated, red capsicum, seeded and finely chopped, yellow pepper, seeded and finely chopped, avocado , stone removed, peeled, finely chopped, fresh coriander, finely chopped, limes , juice of
    28 min, 9 ingredients
  • Polenta Pastizada----Venetian Polenta Pie Polenta Pastizada----Venetian Polenta Pie
    olive oil, unsalted butter, carrots, finely chopped and
    10 More
    olive oil, unsalted butter, carrots, finely chopped, stalk celery, finely chopped, bacon, finely chopped, raw veal, finely chopped, dry white wine, ripe tomatoes or 1 lb canned tomato, salt and pepper, dried mushrooms, chicken giblets, cornmeal, parmesan cheese, half grated,half very thinly sliced
    2 hour 45 min, 13 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top