197 chicken vinegar pot Recipes

chicken thighs with skin and bone (5 lb), dried wood ear mushrooms, water, divided, chicken stock or reduced-sodium chicken broth (32 fl oz), stalks burdock root (sometimes called gobo) or salsify (optional), distilled white vinegar or fresh lemon juice, canola oil, onions, coarsely chopped, fresh shiitake mushrooms , stems discarded, large caps quartered, chopped peeled ginger, chopped garlic, mirin (japanese sweet rice wine), white miso (also called shiro miso), soy sauce, mustard greens , tough stems and ribs discarded and leaves coarsely chopped (16 cups), steamed asian white rice, garnish: chopped scallions

chicken, salt, pepper, ground ginger, garlic clove, minced, chicken broth, pineapple , sliced in syrup, water chestnuts, drained sliced, green onions, diagonally cut, cornstarch, soy sauce, vinegar

boneless skinless chicken breasts (whole chicken breasts or any other type may also be used), garlic cloves, chopped, onion, chopped, tomato sauce, bay leaves, cumin, oregano, raisins, stuffed green olive, vinegar, oil

skinless chicken (your choice on cut , i used thighs & legs), tomatoes (canned or frozen, whole or chopped with the juice), dry pasta (your choice on type , i used wide egg noodles), plain yogurt (or sour creme), shredded provolone cheese (or mozzarella, use as much as is needed to adequately cover the top), water, oregano (amount is for dried), ground oregano (amount is for dried), sweet basil (amount is for dried), garlic powder (or 2-3 cloves fresh minced garlic), crushed red pepper flakes (more or less to suit your taste), balsamic vinegar (or less to suit your taste), sugar (or less to suit your taste), salt (more or less to suit your taste)

shredded cabbage, frozen spinach, thawed, drained, ground chicken, ground ginger, chopped green onions, sugar, pepper, soy sauce, dry sherry, sesame oil, cornstarch, vinegar, chili oil, wonton skins

chicken, water, garlic powder, catsup, vinegar, salt, heinz 57 steak sauce , may use your favorite, lemon juice, butter, mustard, brown sugar

chicken thighs (boneless ), rice vinegar, soy sauce, head garlic, peeled and minced (approximately 8-10 cloves), sweet onion (walla walla), peppercorns, bay leaves

chicken pieces, flour, oil, frozen lemonade concentrate, brown sugar, ketchup, vinegar, water, cornstarch, cooked rice, salt, lemon, sliced

vinegar, garlic cloves, minced, fresh ginger, curry powder, ground cumin, ground cardamom, ground hot pepper, mustard seeds, olive oil, tomato sauce, cinnamon stick, onion, chopped, boneless skinless chicken breast halves, quartered, fresh parsley, chopped

chicken breasts, cut in pieces, vegetable oil, onion, chopped, celery ribs, chopped, ketchup, water, lemon juice, vinegar, brown sugar, worcestershire sauce, pineapple tidbits (drained well ), salt

all-purpose flour, salt, frozen unsalted butter, cut into small bits, ice water mixed with 2 tbsp white vinegar, unsalted butter, all-purpose flour, chicken base (recommended : knorr brand), chicken stock, heavy cream, milk, ground sage, ground nutmeg, salt, freshly ground black pepper, frozen green peas, sauteed button mushrooms, cooked, diced carrots, potatoes , parboiled and diced, with the skin on, frozen pearl onions, boneless, skinless chicken breasts, poached and diced, egg yolks, cream, water

chicken thighs, with skin and bone (5 lb), dried wood ear mushrooms, water, divided, chicken stock (32 fl.oz. ) or 4 cups reduced-sodium chicken broth (32 fl.oz. ), stalks burdock root (sometimes called gobo) (optional) or 2 stalks salsify (optional), distilled white vinegar or 1 tsp fresh lemon juice, canola oil, onions, coarsely chopped, fresh shiitake mushroom , stems discarded, large caps quartered, chopped peeled gingerroot, chopped garlic, mirin (japanese sweet rice wine), white miso (also called shiro miso), soy sauce, mustard greens , tough stems and ribs discarded and leaves coarsely chopped (16 cups)

chicken (i use boneless breasts), barbecue sauce, white vinegar, brown sugar, mesquite powder, garlic powder, red pepper flakes

chicken broth, boneless skinless chicken breasts, water, sliced celery, diced carrot, grain and wild rice blend, chopped onion, fresh coarse ground black pepper, dried parsley flakes, white vinegar (optional)

chicken meat, cut into 1/2 inch cubes, olive oil, sazon goya seasoning (whatever the little packet is), green bell pepper, roughly chopped, red bell pepper, large dice, onion, large dice, celery, large dice, zucchini, large dice (about 1 medium or large), garlic cloves, chopped, fresh thyme, canned tomatoes , un-drained roughly chopped, pigeon peas, drained (gandules), chicken broth (about 2 cans), red wine vinegar, grain rice (such as uncle ben s)

chicken breasts, balsamic vinegar, soy sauce, worcestershire sauce, fresh garlic cloves, fresh cilantro, low-fat cream of chicken soup, rice

chicken breast, frozen lemonade concentrate, brown sugar, ketchup , no salt added, balsamic vinegar, cornstarch, water

chicken (breasts and legs), frozen lemonade, thawed, brown sugar, ketchup, vinegar, cornstarch, cold water