231905 chicken veronese olive garden Recipes

chicken tenders, olive oil, garlic (4 to 6 cloves, pressed , to taste), onions, sliced, jalapeno peppers, sliced (seeded and deveined, wear gloves , if you skip deveining and deseeding it will be too hot), diced tomatoes, chili powder (to taste), cumin (to taste), salt (to taste)

chicken, vegeta, olive oil, garlic cloves, sliced thin, green onions, chopped, dry white wine, leeks, sliced thin, dijon mustard, heavy cream

chicken breast fillets, olive oil, sea salt, black pepper, smoked paprika, dried oregano, lemons (juice and a little of the zest), garlic cloves (chopped )

chicken breast, olive oil, goat cheese, corn kernels, diced onion, cumin, garlic, ground chilis to taste, salt & pepper to taste, yellow corn tortillas, peanut oil for frying

frying chicken, cut up (or breasts of chicken), sliced mushrooms, pineapple chunk, sliced peaches, cornstarch, potatoes, cubed, apples, sliced, raisins, seasoning salt, butter, chicken consomme, seedless grapes, green pepper, sliced, bananas, sliced in 1/2-inch slices

boneless skinless chicken breast (can be frozen, just add baking time), onion, chopped vegetables, your choice, kitchen bouquet, parsley flakes or 1 tsp fresh parsley, salt and pepper, to taste

frozen chopped broccoli, thawed and drained, frozen mixed vegetables, thawed and drained, cubed cooked chicken or turkey, reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted, milk, mayonnaise, curry powder, shredded cheddar cheese, hot cooked rice , noodles or biscuits

alfredo sauce (i use better than olive garden ) or 6 -7 tbsp your favorite, pizza dough , could use ready made of the stuff in a tube (i use restaurant style recipe by weight), chicken (2 cooked shredded breast s work great), mozzarella cheese, deli ham (sliced or torn), parmesan cheese, mushrooms, sliced

butter, dried thyme, fresh rosemary, finely chopped, garlic pepper seasoning, cornstarch, chicken broth, water, white wine, milk, lemon juice, salt and pepper, boneless skinless chicken breasts, extra virgin olive oil, rosemary sprigs, garlic, finely minced, lemon , juice of, extra virgin olive oil, asparagus, fresh (remove bottom inch of stem,cut remainder into 1-inch pieces), zucchini , julienne cut, summer squash , julienne cut, roma tomatoes , cut into 1/2-inch pieces, red bell pepper , julienne cut, broccoli floret, blanched, frozen peas, spinach , cut into 1/2-inch pieces, carrot , julienne cut, farfalle pasta (bow ties)

chicken tenders, olive oil , as needed, chipotle peppers or 2 jalapeno peppers, diced, dried figs, diced, chopped walnuts, monterey jack cheese (shredded ), flour tortillas (8-10), avocado, for garnish, chopped cilantro, for garnish, sour cream , for dipping sauce, ranch dressing , for dipping sauce

chicken breasts, olive oil, fresh figs, halved, sweet paprika, divided, fresh rosemary, coarsely chopped, red wine, salt and pepper

chicken breasts (6 oz. each), olive oil, chopped garlic, cremini mushrooms, butter, roma tomatoes, finely diced, chopped fresh parsley, salt and pepper

chicken drumsticks, olive oil, canola oil, onion, diced, chopped garlic, red chili pepper flakes, soya sauce, sugar, salt, green onion (to garnish )

chicken breasts, olive oil, white mushrooms, asparagus, red pepper, madeira wine, butter, egg, fontina cheese, shredded, flour (for dredging), salt and pepper

chicken stock, olive oil, lime juice, chopped onion, canned tomatillo, drained and chopped, garlic cloves, minced, chili powder, cumin, dried oregano, diced green chilies, jalapeno peppers, chopped

chicken breasts, olive oil, garlic clove, margarine, hot sauce, lemon juice, basil, oregano, salt (to taste), pepper (to taste)

chicken, boneless, olives, vinegar, tomato ketchup, basil leaves, bay leaves, onions, chopped, boiled corn, capsicums, sliced, crushed garlic, red paprika, black pepper, salt to taste

chicken (cleaned ), 4 1/2 lb, butter, shallot, white mushrooms, italian parsley, chervil, tarragon, chives, head of garlic, chicken juices, salt and freshly ground pepper, white onions (average size), ricotta, parmesan, chopped italian parsley, celery, grilled pine nuts, salted pork fat, roasted chicken juices, a little chopped sage, olive oil, salt & white pepper, ripe tomatoes, tomato quarters confit (remove the pips and interior), white onions (not too big ), chopped parsley, ground basil, grated parmesan, chicken juices, garlic (unpeeled ), thyme, rosemary, olive oil, salt & pepper