131366 chicken thighs tangy apricot glaze Recipes

  • Marinated Chicken Thighs With Tangy Apricot Glaze
    chicken thighs, apricot preserves, dry sherry and
    10 More
    chicken thighs, apricot preserves, dry sherry, spicy brown mustard, lemon juice, roasted garlic, minced, thyme, salt, black pepper, apricot preserves, brown sugar, spicy brown mustard, lemon juice
    1 hour 5 min, 13 ingredients
  • Apricot Chicken Thighs
    apricot nectar, dry sherry, soy sauce, lemon juice and
    4 More
    apricot nectar, dry sherry, soy sauce, lemon juice, prepared mustard, ground ginger, skinless chicken thighs (2 lb), dried apricot halves
    1 hour 20 min, 8 ingredients
  • Apricot-Glazed Grilled Chicken
    apricot preserves, red wine vinegar and
    8 More
    apricot preserves, red wine vinegar, extra-virgin olive oil, garlic clove, minced, bone-in chicken breast halves, skinned, bone-in chicken thighs, skinned, chicken drumsticks, skinned, fine sea salt, freshly ground black pepper
    10 ingredients
  • Tangy Apricot Glaze
    apricot jam, white wine vinegar, kosher salt
    3 ingredients
  • Chicken Thighs with Lemon and Garlic
    chicken broth, garlic, butter, olive oil, chicken thighs and
    5 More
    chicken broth, garlic, butter, olive oil, chicken thighs, lemon, peeled and sliced thinly, plain flour, dry white wine, salt and pepper, garnish with chopped parsley or basil
    11 min, 10 ingredients
  • Chicken Thighs in a Wine and Lemon Sauce
    chicken thighs, all-purpose flour, olive oil and
    7 More
    chicken thighs, all-purpose flour, olive oil, red onion, sliced thin, garlic cloves, peeled and smashed, fresh lemon juice, chicken broth, chopped fresh chives, plus extra for garnish, butter, dry white wine
    1 hour 10 min, 10 ingredients
  • Chicken Thighs With Lemon and Garlic
    chicken broth, garlic cloves, butter, olive oil and
    6 More
    chicken broth, garlic cloves, butter, olive oil, chicken thighs, lemon, peeled , pith removed and sliced thin, flour, dry white wine, salt and black pepper, to taste, fresh basil, chopped for garnish
    3 hour 30 min, 10 ingredients
  • Chicken Thighs With Lemon & Garlic
    chicken stock, garlic cloves, sliced thin, butter and
    7 More
    chicken stock, garlic cloves, sliced thin, butter, olive oil, chicken thighs, lemons, skinned and sliced, lemon , juice of, flour, dry white wine, fresh parsley, chopped
    40 min, 10 ingredients
  • Chicken Thighs & Herbs
    chicken thighs, flour, salt , to taste, pepper , to taste and
    8 More
    chicken thighs, flour, salt , to taste, pepper , to taste, paprika , to taste, garlic powder , to taste, oregano , to taste, butter or 2 tbsp margarine, shallot, chopped, fresh parsley, chopped, fresh thyme leave, chopped, dry white wine or 1 cup red wine, can use chicken stock
    45 min, 12 ingredients
  • Chicken Thighs Piccata-Style
    chicken thighs, skinned, all-purpose flour, salt, pepper and
    11 More
    chicken thighs, skinned, all-purpose flour, salt, pepper, egg white, lightly beaten, water, italian-seasoned breadcrumbs, olive oil, fat-free , less-sodium chicken broth, white wine, fresh lemon juice, garlic cloves, minced, chopped fresh parsley, capers, drained, grated lemon rind (optional)
    32 min, 15 ingredients
  • Chicken Thighs Stuffed with Mushrooms
    chicken thigh, salt, black pepper, olive oil and
    4 More
    chicken thigh, salt, black pepper, olive oil, garlic cloves, crushed, chives, chopped, fresh thyme leaves, mushrooms, chopped
    9 ingredients
  • Chicken Thighs Oven Fried
    chicken thighs, egg, beaten, half-and-half and
    6 More
    chicken thighs, egg, beaten, half-and-half, seasoned bread crumbs, instant potato flakes, garlic salt, ground black pepper, butter, melted, vegetable oil
    1 hour , 9 ingredients
  • Teriyaki-Glazed Chicken With Tangy Apricot Ketchup Teriyaki-Glazed Chicken With Tangy Apricot Ketchup
    chipotle chiles in adobo sauce, low-sodium teriyaki sauce and
    10 More
    chipotle chiles in adobo sauce, low-sodium teriyaki sauce, chicken thighs (about 2 1/2 lb), skinned, minced garlic cloves, divided, olive oil, chopped onion, chopped apricots (about 3/4 lb), apricot preserves, fresh lime juice, salt, divided, chopped fresh cilantro
    12 ingredients
  • Chicken with Tangy Apricot Glaze Chicken with Tangy Apricot Glaze
    chicken pieces, skinned and
    3 More
    chicken pieces, skinned, russian or spicy sweet french dressing, dry onion soup mix, apricot preserves
    4 ingredients
  • Chicken Drumsticks with Apricot Glaze Chicken Drumsticks with Apricot Glaze
    chicken drumsticks, skinned, salt, black pepper and
    6 More
    chicken drumsticks, skinned, salt, black pepper, apricot spread (such as polaner all fruit), dark brown sugar, cider vinegar, low-sodium soy sauce, bottled ground fresh ginger (such as spice world), crushed red pepper
    10 ingredients
  • Chicken Thighs with Brown Sugar Glaze Chicken Thighs with Brown Sugar Glaze
    chicken thighs, brown sugar, dry mustard, minced garlic and
    1 More
    chicken thighs, brown sugar, dry mustard, minced garlic, butter
    5 ingredients
  • Chicken Thighs With Cognac & Red Wine Chicken Thighs With Cognac & Red Wine
    chicken thighs, flour (for dredging) and
    12 More
    chicken thighs, flour (for dredging), salt & pepper (to taste mixed with flour), canola oil, cognac, red wine (wine you like to drink), onion, sliced thin, canned whole tomatoes (diced ), chicken stock (more may be required to cover chicken if pot is too large), garlic cloves, kosher salt, cracked black pepper, paprika, rosemary
    46 min, 14 ingredients
  • Chicken Thighs With Lemon and Garlic Chicken Thighs With Lemon and Garlic
    chicken stock, garlic cloves, butter, olive oil and
    6 More
    chicken stock, garlic cloves, butter, olive oil, chicken thighs, lemon, peeled , pith removed and thinly sliced, plain flour, dry white wine, salt & fresh ground pepper, chopped fresh parsley (to garnish ) or basil (to garnish)
    1 hour 20 min, 10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top