55 chicken thighs crispy Recipes

chicken thighs, soy sauce, garlic powder, lime juice, ground ginger

skin-on, bone-in chicken thighs (about 7 thighs ), kosher salt, freshly ground pepper, paprika, vegetable oil, cellentani pasta, chicken broth, arugula pesto

skin-on, bone-in chicken thighs (about 7 thighs ), kosher salt, freshly ground pepper, paprika, vegetable oil, fingerling potatoes, cut into 1/2-inch-thick pieces, chopped fresh rosemary, salt, chopped fresh rosemary

skin-on, bone-in chicken thighs (about 7 thighs ), kosher salt, freshly ground pepper, paprika, vegetable oil, lemon, pitted large spanish olives, caperberries with stems, coarsely chopped almonds, dry white wine, chopped fresh parsley

yellow cornmeal, lemon-pepper seasoning, dried parsley, lemon juice, olive oil, boneless skinless chicken thighs

new potatoes , scrubbed clean, boneless chicken thighs, skin on and preferably free-range, olive oil, sea salt, ground black pepper, tomatoes , different shapes and colors if you can find them, fresh oregano , leaves picked, extra virgin olive oil, red wine vinegar

gingerroot (grated ), lime juice, curry powder, scallions (minced ), salt, pepper, chicken thighs (bone-in & skin on )

butter, melted, reduced-sodium soy sauce, garlic cloves, minced, pepper, bone-in chicken thighs (about 3 lb)

skin-on, boneless chicken thighs, kosher salt, divided, freshly ground black pepper, canola oil, uncooked rice vermicelli, cilantro stems (about 1 bunch), no-salt-added chicken stock (such as swanson), water, minced peeled fresh ginger, garlic cloves, fresh thai chiles, chopped yellow squash (about 1 medium), baby bok choy, halved and sliced, lower-sodium soy sauce, lime wedges

chicken thighs, cut into bite size pieces, flour, cornstarch, cayenne pepper, eggs, beaten, oil

chicken thighs, with bones and skin, low sodium salt, black pepper, oranges , zest and juice of them, white sugar, cornstarch, water, orange, sliced, for garnish, fresh parsley or fresh cilantro, chopped, for garnish

chicken thighs, red potatoes, quartered, extra-virgin olive oil , or as needed, chopped fresh rosemary, chopped fresh oregano, garlic powder, salt and pepper to taste

bone-in chicken thighs, with skin on, salt, black pepper, olive oil, garlic, spear asparagus cut into 2-inch lengths, rosemary, dry white wine, lemon juice

mayonnaise, chili powder, cayenne pepper, kosher salt, skin-on, bone-in chicken thighs (about 2 1/4 lb), vegetable oil, for brushing, breadcrumbs, tomatoes , halved crosswise, freshly ground black pepper

foie gras pate, skinless, boneless chicken thighs, worcestershire sauce, sliced italian prosciutto, garlic powder , or to taste, salt and pepper to taste, corn oil

brussels sprout, halved (quartered if large), red onion, cut into 1/2-inch wedges, olive oil, salt, divided, pepper, divided, chicken thighs, garlic cloves, smashed, fresh rosemary, broken into small pieces

new potatoes , scrubbed, boned chicken thighs, skin on , preferably free-range or organic, olive oil, sea salt and freshly ground black pepper, tomatoes , different shapes and colors if you can find them, fresh oregano , leaves picked, extra-virgin olive oil, red wine vinegar

chicken thighs, bone-in, garlic cloves minced, rosemary stems, leaves only chopped, panko bread crumbs, plain, kosher salt, eggs, milk, flour, extra virgin olive oil, lemon wedges for serving