41 chicken thigh white pasta chicken Recipes

olive oil, bone-in skin-on chicken thighs, yellow onion, diced, garlic cloves (crushed or minced ), head escarole, washed and chopped, white beans, washed and drained, dry vermouth or 1 1/2 cups dry white wine, chicken stock, dry sherry, chopped fresh sage, red chili pepper flakes, kosher salt, fresh ground pepper, bow tie pasta , plus, water , to boil it in

boneless skinless chicken thighs, bacon, cut in half, hard-boiled eggs, chopped, chopped parsley, breadcrumbs, romano cheese or 1/2 cup parmesan cheese, garlic cloves, mashed and chopped, onion, sliced, white wine, chicken broth, olive oil, for mixture, olive oil (for frying ), toothpick , to hold roll together

chicken thighs with skin and bones (about 4 lb), well trimmed, olive oil, chicken andouille sausage or other fully cooked spicy smoked sausage, cut into 1/2-inch-thick rounds, carrots, peeled, diced, onions, chopped, chopped fresh marjoram (from about 2 large bunches), garlic cloves, minced, grated lemon peel, dried crushed red pepper, dry white wine, diced tomatoes in juice, low-salt chicken broth, campanelle pasta with parsley butter

oil, chicken thighs, onion, carrot, celery, white wine, chicken stock, whipping cream, tarragon, pasta

boneless skinless chicken thighs, fresh hot italian sausage or 1/2 lb fresh mild italian sausage, , sliced, red sweet peppers or 2 yellow sweet peppers or 2 green sweet peppers, cut into thin strips, onion, cut into wedges, diced tomatoes, undrained, dry red wine or 1/2 cup white wine, salt, ground black pepper, cornstarch, tomato juice or 1/4 cup water, hot cooked pasta

chicken thighs, salt, fresh ground black pepper, ground cayenne pepper, heads garlic, cloves separated and peeled (yes 4 heads ), olive oil, dry white wine, lemons, quartered, dried basil, dried oregano, bay leaves, chopped italian parsley, angel hair pasta or 1 lb thin spaghetti, olive oil, garlic, minced, chopped green onion, dry white wine, dried basil, dried oregano, dried thyme, salt, ground black pepper, ground cayenne pepper (or more to taste), butter (8 tbsp), chopped italian parsley, grated parmesan cheese

dijon mustard, sliced shallot, chopped fresh thyme, cracked black pepper, garlic cloves, crushed, bay leaves, chicken breast halves (about 1 lb), skinned, chicken drumsticks (about 1/2 lb), skinned, chicken thighs (about 1/2 lb), skinned, remaining ingredients, pancetta , cut into 1/4-inch pieces, garlic cloves, peeled, shallots, peeled, white wine vinegar, fat-free , less-sodium chicken broth, chopped fresh thyme, tomato paste, crushed red pepper, mascarpone cheese, haricots verts or tiny green beans, trimmed, chopped fresh parsley, salt, freshly ground black pepper, hot cooked pappardelle (about 6 oz uncooked pasta), grated asiago cheese, thyme sprigs (optional)

reduced-sodium chicken broth, pasta sauce, olive oil, pancetta, chopped, brown onion, finely chopped, garlic cloves, crushed, arborio rice, dried chili pepper flakes, chopped fresh rosemary leaves, dry white wine, skinless chicken thighs, trimmed, cubed, grated parmesan cheese, roughly chopped fresh flat leaf parsley

chicken thighs, with skin on, light brown sugar, coke or 1/4 cup sprite, fresh crushed garlic, vinegar (mix balsamic & red wine equally to make 2/3 cup), black pepper, light soy sauce, white rice or pasta

chicken thighs, bone in, italian sausages, extra virgin olive oil, carrot, peeled, onion, garlic, chopped, bay leaf, dry white wine, crushed tomatoes , plus, crushed tomatoes (i actually like using the tomatoes in the tall glass container, italian brand), salt and pepper, parsley, basil (if using fresh , use lotsa basil, and add close to the end)

sliced button and/or shitake mushrooms, diced tomatoes,undrained, carrots ,thinly bias-sliced, red potato cut in 1 pieces, fresh green beans, pitted ripe olives,halved, chicken broth, dry white wine or chicken broth, quick-cooking tapoca, hebs de provence or italian srsoning,crushed1/4 tsp fresf ground pepper, boneless ,skinless chicken thighs (1-3/4 to 2 lbs total ), seasoned salt, tomato-base pasta sauce or 1 16 oz jar alfredo pasta sauce, french bread (optonal)

chicken thighs, vegetable oil, butter, onion, chopped fine, carrot, chopped fine, celery, chopped fine, sea salt , to taste, black pepper, freshly ground , to taste, fresh mint leaves, dry white wine, tomatoes with juice (cut up with their juice, using either ripe, firm, fresh plum , peeled raw, split and seeds s), fresh rosemary, fresh sage leaf, lemon zest

dried porcini mushrooms, olive oil, chicken thighs , boned, skinned and cut into bite-sized pieces, sea salt & freshly ground black pepper, garlic cloves, peeled and finely sliced, mixed fresh mushrooms, cleaned and torn, white wine, dried spaghetti, heavy cream, parmesan cheese, grated, fresh basil , leaves picked

penne pasta (uncooked, can use more ), chicken thighs, seasoning salt (or use white salt), pepper, anchovies, drained and chopped (reserve the oil, can use 2 cans!), olive oil, onion, chopped, minced fresh garlic, crushed tomatoes, pitted kalamata olives, halved, capers (or to taste), dried red pepper flakes (or to taste), salt and pepper, parmesan cheese

chicken thighs, skinless, but bone in (3 1/2 lbs), sweet onions, cut in quarters and thin sliced, fennel bulb, cut in half and thin sliced, garlic cloves, about 1 1/2 heads (peeled and smashed, do not chop), crushed red pepper flakes, flour, salt, pepper, olive oil , to saute the chicken in (about 1/4 cup to 1/3 depending on the size of your pan), chicken broth, white wine, lemon juice, capers (more or less to taste), lemon , zested, lemon, sliced (8-10 thin slices), bay leaf (2 small, 1 large), chopped fresh parsley, butter, salt, pepper, orzo pasta, artichoke hearts, drained and chopped into small bite size pieces, scallions, diced fine, white and green parts, fresh parsley, butter, salt, pepper, kalamata olive (whole )

olive oil, boneless chicken breasts or 2 lbs boneless chicken thighs, cut into 1 in. to 1 1/2 in pieces, mushroom, sliced, onions or 3/4 cup green onion, sliced, garlic, minced, roma tomatoes, peeled and coarsely chopped, sliced ripe olives, drained, dry white wine or 1/2 cup chicken broth, chicken bouillon granule, dry parsley flakes, dried basil or 1 tbsp fresh rosemary, chopped, oregano, capers (optional), ground pepper , to taste, marinated artichoke hearts, drained and quartered, cream of mushroom soup, penne pasta , cooked as directed on package, parmesan cheese, grated, fresh parsley

chicken thighs with skin and bones, olive oil, chopped white onions, garlic cloves, peeled, crushed, dry white wine, saffron threads, crushed, more) low-salt chicken broth, paccheri (giant rigatoni) or regular rigatoni, heavy whipping cream, more) fresh lemon juice, chopped fresh basil, ingredient info : paccheri is available at markethallfoods.com.

mushrooms, sliced, wild rice, chicken thighs, olive oil, butter, red onion, small dice, celery rib, small dice, carrot, small dice, orzo pasta (or rice), dry white wine, chicken broth, thyme leaves, minced, cream, dry sherry, salt, black pepper, pecans, roughly chopped (or walnuts, this is totally optional but a nice touch)