Chicken in Mustard with Beans, Garlic, And Mascarpone Cheese Recipe
Posted by
Directions:
- To prepare marinated chicken, combine first 6 ingredients in a large zip-top plastic bag. Add chicken; seal and marinate in refrigerator 2 hours, turning bag occasionally. Remove chicken from bag, reserving marinade.
- Heat a large nonstick skillet over low heat. Add pancetta; cook 5 minutes. Remove from pan; set aside. Increase heat to medium; add 12 peeled garlic cloves and 12 peeled shallots to pan. Sauté 15 minutes or until lightly browned, and add to pancetta. Set aside. Add vinegar to pan; cook 5 minutes, stirring frequently to deglaze pan. Add reserved marinade, and bring to a boil. Add chicken pieces, breast sides down. Stir in pancetta mixture, broth, 1 tablespoon thyme, tomato paste, and red pepper. Cover, reduce heat, and simmer 20 minutes or until the chicken breast is tender. Remove chicken breast from pan. Cook drumsticks and thighs an additional 10 minutes. Remove the chicken from pan. Cook sauce, uncovered, until slightly thick, about 10 minutes. Add mascarpone, stirring with a whisk until smooth. Remove from heat.
- Steam haricots verts, covered, 3 minutes or until tender. Toss with parsley, salt, and 1/8 teaspoon black pepper.
- Combine pasta and Asiago, and toss gently. Serve chicken over pasta mixture, and top with mascarpone sauce. Serve with haricots verts. Garnish with thyme sprigs, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1200.07 Kcal (5024 kJ) | ||
| Calories from fat | 681.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 75.75g | 117% | |
|---|---|---|---|
| Cholesterol | 237mg | 79% | |
| Sodium | 1543.05mg | 64% | |
| Potassium | 1747.09mg | 37% | |
| Total Carbs | 82.4g | 27% | |
| Sugars | 28.72g | 115% | |
| Dietary Fiber | 13.83g | 55% | |
| Protein | 54.45g | 109% | |
| Vitamin C | 34.9mg | 58% | |
| Iron | 5.8mg | 32% | |
| Calcium | 280.1mg | 28% | |
| Amount Per 100 g | |||
| Calories | 148.68 Kcal (622 kJ) | ||
| Calories from fat | 84.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.39g | 117% | |
|---|---|---|---|
| Cholesterol | 29.36mg | 79% | |
| Sodium | 191.18mg | 64% | |
| Potassium | 216.46mg | 37% | |
| Total Carbs | 10.21g | 27% | |
| Sugars | 3.56g | 115% | |
| Dietary Fiber | 1.71g | 55% | |
| Protein | 6.75g | 109% | |
| Vitamin C | 4.3mg | 58% | |
| Iron | 0.7mg | 32% | |
| Calcium | 34.7mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Stir-Fried Chicken With Chinese Cabbage
Skinless chicken breasts , cut into 1-inch peices and 16 more.. -
Smoked Salmon with Egg Salad and Green Beans
Haricots verts or other green beans, cut into 3/4-inch le... and 13 more.. -
Chicken Thighs with Olives and Tomato Sauce
Chicken thighs (about 4 lb), skinned, Kosher salt, divided and 9 more.. -
Polpette and Orzo in Broth
Fat-free , less-sodium chicken broth, Italian bread and 10 more.. -
Chicken Mulligatawny Soup from the Frugal Gourmet
Chicken thighs, Water, Ghee (see recipe) or 1 tsp butter and 13 more.. -
Burgers a la Pizzaiola (Giada De Laurentiis)
Garlic, peeled and smashed and 12 more.. -
Garlic Shrimp Stir-Fry
Garlic, minced, Butter, Shrimp, cleaned, Fresh snow peas and 7 more..
Also Try
-
-
Chicken Breasts Stuffed with Italian Sausage and Breadcrumbs
Italian sausage link, Chopped onion, Chopped celery and 9 more.. -
-
Pasta with Watercress, Tomatoes, and Goat Cheese
Uncooked tubetti (about 12 oz short tubular pasta) and 5 more.. -
Beef Tenderloin Steaks with Port Reduction and Blue Cheese
Filet mignon steaks, trimmed, Salt, Black pepper and 7 more.. -
-
Chicken Breasts Stuffed with Goat Cheese, Caramelized Spring Onions, and Thyme
Olive oil, Sliced spring onions (about 1 lb) and 10 more.. -
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
