117685 chicken taquitos flautas con pollo Recipes

whole chicken , cut into pieces, olive oil, onions, chopped, garlic, crushed, green bell pepper, chopped, tomato sauce, saffron, salt to taste, cubes chicken bouillon, uncooked white rice, beer, peas, drained, red bell pepper , roasted and sliced

baking potatoes, peeled and cubed, carrots, diced, olive oil, onion, chopped, diced cooked chicken, hard-cooked eggs, peeled and chopped, dill pickles, chopped, dill pickle brine, mayonnaise, salt and pepper to taste, diced cooked beets

vegetable oil, whole chicken , cut into pieces, onion, chopped, green bell pepper, chopped, garlic, minced, garlic, stewed tomatoes, rice, salt , or to taste, dried oregano, ground black pepper, bay leaf, chicken stock , or as needed to cover, green peas, sliced black olives, raisins, chopped pimento peppers

vegetable oil, grain rice, garlic cloves, water, cooked chicken thighs, tomato sauce, sliced carrot, chopped celery, chicken bouillon (such as knorr), chopped fresh cilantro, ground cumin, ground black pepper

garlic cloves, coarsely chopped, fresh orange juice, fresh lime juice, salt, black pepper, chicken, cut into 8 serving pieces, vegetable oil, unsalted butter, onions, chopped (2 1/2 cups), green bell peppers, chopped, garlic cloves, minced, crumbled saffron threads, dry white wine, ground cumin, salt, turkish or 1/2 california bay leaf, diced tomatoes , including juice, low-sodium chicken broth (12 fl oz), water, grain white rice (3/4 lb), frozen baby peas (not thawed ; 5 oz), pimiento-stuffed green olives (2 oz), rinsed, drained chopped bottled pimientos (2 oz), rinsed

saffron threads, olive oil, a 3 1/2-lb chicken, cut into serving pieces, onions, chopped, green bell peppers, chopped, tomatoes (about 6), peeled, seeded, and chopped, garlic cloves, minced, paprika, arborio rice (italian short-grain rice, available at italian markets and some specialty foods shops), chicken broth, red bell pepper , roasted and cut into strips, thawed frozen peas, minced fresh parsley leaves if desired

shredded cooked chicken, salt, olive oil, onion, garlic, minced, green pepper, chopped, canned tomato, chicken broth, bay leaf, yellow rice

boneless skinless chicken , cut into 1/2 inch strips, cooking oil, button mushroom, quartered, onion, medium diced, garlic cloves, minced, salsa, i use medium heat, monterey jack cheese, shredded, chicken stock, cooked rice, salt and pepper, parsley or cilantro, for color, cumin, ground cayenne pepper (optional)

onion, chopped, green bell pepper, chopped, garlic clove, finely chopped, tomatoes, olive oil, broiler-fryer chickens, cut in pieces, salt, pepper, rice, turmeric, chicken stock, bay leaf, crushed red pepper flakes

olive oil , more as needed, chicken parts, patted dry and liberally seasoned with, coarse salt , and, fresh ground black pepper, italian sausage, cut in 2-inch pieces (sweet or hot ), onion, chopped, bell pepper, cut in 1/2-inch dice (green or red ), garlic cloves, minced, ground cumin, paprika, chili powder, ground turmeric (optional), peeled crushed tomatoes (i use canned ), dry white wine or 1/2 cup beer, bay leaf, grain rice, water

kosher salt, granulated garlic, ground cumin, granulated onion, paprika, fresh ground black pepper, ground turmeric, dried oregano, spanish onion, finely diced, red bell pepper, finely diced, poblano pepper, garlic cloves, olive oil, chili oil, chicken thighs, bone in, skin on (i have also used 4 boneless skinless chicken breasts with good results), grain white rice, cumin, chicken stock, beer, frozen sweet peas, manzanilla spanish olives with pimento, cilantro, lime wedge

olive oil, chicken breasts , cut into strips so the chicken will cook quicker, flour, salt and pepper, chicken stock, instant rice, garlic cloves, minced, onion, chopped, diced tomatoes, drained, oregano, hot paprika, saffron thread, salt and pepper

boneless skinless chicken thighs, olive oil, chopped onion, chopped green pepper, vigo brand yellow rice (should be vigo), chicken broth, water, frozen baby peas, chopped pimiento, drained, adobo seasoning, pepper

extra virgin olive oil, skinless chicken pieces, brown rice, mild green pepper, seeded and chopped ((i use a cubanelle), onion, chopped, garlic cloves, minced, saffron thread, salt and pepper, chicken stock, tomato sauce

roasting chickens, dried oregano, black pepper, salt, olive oil, green pepper, onions, chopped, garlic, crushed, bay leaf, crushed red pepper flakes, saffron thread, rice, raw, tomatoes, undrained, chicken broth, frozen green peas, pimento stuffed olive, sliced, pimientos

boneless skinless chicken breast, cut into 1 inch cubes, chopped onion, minced garlic cloves, vegetable oil, water, tomato, chopped, farmhouse savory chicken rice pilaf mix (if you can tsp find that, use 6 oz of yellow rice), frozen peas, thawed, sliced pimento-stuffed green olives

vegetable oil, chicken thighs, skin and fat removed (1 1/2 lbs), ground black pepper, salt, onion, finely chopped, green bell pepper , cut into 1-inch pieces, lemon, grain white rice, garlic clove, minced, cayenne pepper, chicken broth, water, frozen peas, pimento stuffed olive, drained and chopped

garlic cloves, peeled, salt (sea or kosher), pepper, fresh ground, orange juice, fresh squeezed, lime juice, fresh squeezed, chicken breasts, bone-in, skin removed, olive oil, onions, finely chopped, green bell pepper, peeled, cored, seeded and finely chopped, chicken broth, preferably homemade without salt, saffron strands, toasted over medium heat for 30 seconds, tomato paste, hot red pepper, stemmed, seeded and finely chopped, rice (valencia, short grain), white wine, dry, baby peas (frozen or fresh and steamed ), sweet red pepper , roasted over an open flame, skinned, cored, seeded and cut into strips