75 chicken tacos with sweet Recipes

uncooked spaghetti, boneless skinless chicken breasts , cut into strips, canola oil, onion, sliced, sweet red pepper , julienned, sweet yellow pepper , julienned, chopped green chilies, water, taco sauce, fajita seasoning mix

garlic cloves, lime , juice of, soya sauce, olive oil, fresh ginger, grated, chicken breast fillets, cut into lengthwise strips, salt and pepper, to taste, rice wine vinegar, fish sauce, water, soy sauce, honey, peanut butter, thai sweet chili sauce, lime , juice of, fresh ginger, grated, garlic, minced, bibb lettuce cup, cucumber , thinly sliced in julienne strips, carrot, shredded, spring onion, thinly sliced, cilantro, chopped, rice or cellophane noodle, prepared according to package direction, dry roasted peanuts, chopped

chicken breasts, bell pepper (chopped ), garlic cloves, sweet onion (chopped ), chicken stock, butter, chili seasoning mix (i use mccormick hot taco seasoning), tomatoes (canned or chopped or stewed ), green chili (canned or fresh )

boneless skinless chicken breast, cut into 1/2 inch cubes, taco seasoning, vegetable oil, chunky salsa, peach preserves, hot cooked rice

chicken breast, black beans, taco seasoning, chili powder, sweet corn, green pepper, green pepper, white rice, salt, cheddar cheese, refried beans, flour tortillas

chicken breast halves, cut into 1/4 inch thick strips, taco seasoning mix (refer to note # 2 below), shredded monterey jack cheese, picante sauce, red sweet bell peppers, chopped, flour tortillas (10-inch), melted butter

corn tortillas (local small round ones if possible), vegetable oil, taco seasoning (2 packs ), boneless skinless chicken breasts (boneless or skinless breasts 1 pack from store), barbecue sauce (sweet baby rays sauce honey chipotle), j &d hickory bacon salt (hickory), green chili sauce (your favorite ), red onions (chopped or 1 prechopped pack from store), green onions (3 packs from store ), fresh cilantro (chopped 1 pack from store ), pico de gallo ( pace salsa), chicken stock, monterey jack pepper cheese (taco blend 2 bags store brand), flour, sour cream (store brand ), green chilies (2 cans chopped ), butter

black beans, drained and rinsed, pinto beans, drained and rinsed, diced tomatoes, drained, sweet corn, drained, chicken breasts, drained, cream of chicken soup, green enchilada sauce, chicken broth, taco seasoning

black beans, pinto beans, diced tomatoes, sweet corn, chicken breasts cooked and shredded, cream of chicken soup, green enchilada sauce, chicken broth, taco seasoning mix

boned , skinned chicken breasts, chicken broth, lime juice, canned chipotle chili puree (see below ), salad oil, minced sweet onion, garlic, minced, tomato sauce, chopped fresh cilantro leaves, salt, pinto beans, rinsed and drained, corn tortillas (4 to 6 in .)

jumbo shell macaroni, green and/or red sweet peppers, chopped, chopped red onion, vegetable oil, cooked chopped chicken, refried beans, taco seasoning, enchilada sauce (10oz.), mexican style cheese, sliced green onions, crushed doritos, avocado dip and/or sour cream

jumbo shell macaroni, green and/or red sweet peppers chopped, red onion chopped, jalapeno chile pepper seeded, chopped, vegetable oil, cooked chicken chopped, refried beans, taco seasoning mix, enchilada sauce, mexican-style four-cheese blend shredded, sliced green onions, nacho cheese-flavored tortilla chips crushed, avocado dip, sour cream

skinless chicken legs , excess fat removed (i use 4 legs per bag), apricot jam (i use 2 jars), diced tomatoes, taco seasoning mix

chicken tenders, halved, onion, halved and sliced (about 2 cups), canola oil, hot pepper sauce, ground cumin, salt, black pepper, lime juice (from half of lime), packaged coleslaw mix, cilantro leaf, ripe avocado, sliced thin, fresh salsa, eight-inch soft flour tortillas , warmed according to package directions, sour cream

sweet red pepper, chili powder, salt, ground black pepper, skinned, boned chicken breast halves, vegetable cooking spray, black beans, drained and rinsed, chopped onion, fat-free catalina dressing, chutney, shredded iceberg lettuce, shredded reduced-fat cheddar cheese, no-oil baked tortilla chips

whole bone in chicken breasts, taco seasoning (i use mccormick s brand original), mild taco seasoning (i use mccormick s brand mild), rotel (regular), black beans, sweet corn, cooked rice, limes (juiced ), cilantro (based on how much flavor you want), chopped jalapeno, salt and pepper

black beans (drained & rinsed ), pinto beans (drained & rinsed ), petite diced tomatoes, drained (14.5 oz), sweet corn (drained ), chicken breast (or shredded chicken), cream of chicken soup, green enchilada sauce (10 oz), chicken broth, taco seasoning

fat-free chicken broth (i used stock, it had exactly 3 cups in a bottle), chopped celery, diced yellow sweet onion, mild green enchilada sauce, green enchilada sauce, pumpkin puree, uncooked boneless skinless lean chicken breasts, chopped, sweet corn, hot sauce (i used a few dashes of frank s red for a little kick), salt (i felt it needed it), taco seasoning, shredded fat-free cheddar cheese , crushed baked tortilla chips