535 chicken tacos diced Recipes

taco seasoning mix, flour, cooked chicken, shredded, petite diced tomatoes with juice, chicken broth, cream of chicken soup, corn, drained, half-and-half cream

whole chicken, quartered, yellow onion, chopped, head garlic clove, peeled and chopped, diced green chilies, chicken stock, smoked paprika, ground cumin, chili powder, mexican oregano, salt, pepper, cayenne pepper (optional), soft taco-size flour tortillas, vegetable oil (for frying )

chicken (bone in is fine ), soft tortillas , taco sized, hot rotel tomatoes (or original, or mild), cream of chicken soup, fresh mushrooms, diced, shredded monterey jack and cheddar cheese blend, green onions, chopped, salt, pepper

chicken breast, boneless, skinless, diced tomatoes, salsa verde, taco seasoning, water, chicken bouillon cube

nacho tortilla chips, chopped onion, garlic cloves, minced, canola oil, shredded cooked chicken breasts, taco seasoning, salsa, shredded colby-monterey jack cheese, plum tomato, seeded and diced, green onions, chopped

roasted chicken (i use louis rich), taco seasoning mix, refried beans, flour tortillas, shredded cheddar cheese, tomatoes, diced, onion, chopped, salsa

chicken breast, cut in strips, oil, taco seasoning, diced tomato, apricots or 1/3 cup peach preserves

chopped cooked chicken, shredded monterey jack cheese with peppers, sour cream, chopped green chiles, drained, chopped fresh cilantro, flour tortillas, vegetable cooking spray, sour cream, green taco sauce, toppings: diced tomato , chopped avocado, chopped green onions, sliced ripe olives, chopped cilantro

healthy request chicken broth, water, taco seasoning, instant minced garlic, dried parsley flakes, frozen whole kernel corn, chopped red bell pepper, chopped green bell pepper, chopped onion, diced cooked chicken breast, red kidney beans, rinsed & drained, stewed tomatoes, coarsely chopped & drained, uncooked noodles

diced cooked chicken, tortilla chips, shredded taco cheese, seasoned (or cheddar, divided), salsa, pitted ripe sliced ripe olives

chicken breast, chopped, garlic clove, chopped finely, onion, in thin slices, green pepper, in thin slices, mushrooms, sliced, jalapeno, diced, taco seasoning or 0.25 (1 1/4 oz) packet enchilada seasoning, olive oil, flour tortillas, cream cheese, refried beans, avocado, mashed, sour cream, cheddar cheese, lettuce, tomato, chopped, black olives, chopped

flour tortillas, monterey jack pepper cheese, shredded, cooked chicken, shredded (i use chicken that i have already boiled and shredded and placed in the freezer for meals such as th), taco seasoning, black beans, rinsed and drined, frozen corn kernels, thawed, salsa , deli style, monterey jack pepper cheese, shredded, roma tomatoes, diced

el pato mexican tomato sauce, taco-size corn tortillas, cut into 1-inch strips and divided, diced green chilies, divided, shredded mexican blend cheese, divided, shredded rotisserie chicken meat, sliced green onion, avocado , slices, sour cream

baking potatoes, red bell peppers or 1 medium green bell pepper, chopped, onion, chopped, butter, taco seasoning mix, shredded cooked chicken breasts, shredded cheddar cheese, shredded monterey jack cheese, sliced black olives, diced green chilies, salsa, sour cream, guacamole, salsa

shredded colby-monterey jack cheese, sour cream, cream cheese (softened ), taco seasoning, chili powder, lime juice, cream of chicken soup, nacho cheese soup, diced tomatoes and green chilies, cooked chopped chicken

chicken , deboned, red rice (wild or brown if you prefer ), corn, black beans, original rotel, chicken broth, minced garlic, onion, diced, salt, mccormicks enchilada seasoning, old el paso taco seasoning

green bell pepper, chopped, yellow onion, chopped, ro-tel tomatoes (any flavor ), cream of mushroom soup, cream of chicken soup (half can), chicken breast, cooked and diced, shredded taco cheese, flour tortilla, quartered

chicken breasts (approx 5-6 cups cooked ), black beans (drained and rinsed ), kernel corn (drained ), diced tomatoes with green chilies (i used rotel), salsa (mild, medium, hot-your choice ), cumin, chicken broth, flour tortillas (20 burrito size or 50 taco size), cheese (cheddar, colby-jack, mexican blend-your choice)