82 chicken sunday Recipes

roasting chicken, fat-free , less-sodium chicken broth, divided, carrot , cut into 2-inch pieces, celery stalk , cut into 2-inch pieces, onion, quartered, garlic cloves, unpeeled and halved, bay leaves, kosher salt, dried thyme, dried rubbed sage, all-purpose flour, black pepper

parsley, thyme, broiler-fryer chickens , with giblets reserved for stock, lemon, sliced (optional), onion, sliced (optional), butter, softened (or margarine), butter (or margarine), onion, finely chopped, cooking apple, peeled, cored, and grated, fresh white breadcrumbs (or whole wheat, rye, etc.), egg, beaten, chopped parsley, chopped fresh thyme, grated lemon , zest of, salt and black pepper, flour, giblet chicken stock or 1 1/4 cups vegetable stock

johnsonville mild italian sausage links links , cut into 1/4-inch pieces, boneless skinless chicken breasts, cubed, canola oil, sweet red pepper, chopped, onion, chopped, celery ribs, chopped, dried marjoram, dried thyme, garlic powder, cayenne pepper, chicken broth, uncooked brown rice, diced tomatoes, undrained, uncooked medium shrimp, peeled and deveined, frozen sliced okra

lemon, broiler-fryer chickens, olive oil, chopped fresh rosemary or 1 tbsp dried rosemary

all-purpose flour, cornmeal, salt, dry mustard, paprika, garlic salt, celery salt, pepper, ground ginger, dried thyme, oregano, broiler-fryer chickens, cut up, cooking oil

king arthur unbleached all-purpose flour, cornmeal, salt, ground mustard, paprika, garlic salt, celery salt, pepper, ground ginger, dried thyme, oregano, broiler/fryer chicken (2-1/2 to 3-1/2 lb), cut up, oil for frying

potatoes, peeled and quartered, onion, quartered, all-purpose flour, salt, ground black pepper, skinless, boneless chicken breast halves, vegetable oil, condensed cream of mushroom soup, water

rice, uncooked, broiler-fryer chicken, cut up, salt and pepper, onion soup mix, cream of mushroom soup, milk (fill empty soup can to measure)

carrots, cut into 2 in . pieces, onion, chopped, celery rib, cut into 2 in . pieces, fresh green beans (2 in . pieces), red potatoes, quartered, broiler (3 to 3 1/2lbs.) or 1 -fryer chicken, cut up (3 to 3 1/2lbs.), bacon, strips cooked and crumbled, water, chicken bouillon granules, salt, dried thyme, dried basil, pepper

uncooked rice, whole chicken, cut up, salt and pepper, onion soup mix, cream of mushroom soup, milk or 8 oz water

lemons, fresh rosemary sprigs, roasting chicken (6 to 7 lb), olive oil, minced fresh rosemary, coarsely ground pepper, salt

butter, curry powder, apple - peeled, cored and finely chopped, onion, diced, condensed cream of mushroom soup, heavy whipping cream, salt, freshly ground black pepper, paprika, whole chicken , cut into pieces

oven stuffer roasting chickens, red onion, roughly chopped in 1 inch pieces, red potatoes, quartered, ground rosemary, onion powder, butter, olive oil, salt, pepper

grilled chicken breast, fresh mozzarella cheese (just use enough healthy yet even slices of it to cover the chicken breast), plum tomato (cut into slices, semi -thin), fresh basil leaves (2 chopped, 4 whole ), ciabatta (split in half to make sandwich bread), dijon mustard (optional), balsamic vinegar (optional), extra virgin olive oil (optional)

king arthur unbleached all-purpose flour, onion powder, poultry seasoning, paprika, garlic powder, salt, pepper, eggs, milk, broiler/fryer chickens (3 lb each), cut up or 16 of your favorite poultry pieces, oil for deep-fat frying

cream of mushroom soup, milk, dry onion soup mix, mushroom pieces, rice, frozen peas and carrots, chicken, cut up, paprika

frozen boneless skinless chicken breasts, cream of celery soup, sour cream, bacon, salt & pepper, cooked white rice

eggs, milled flax, chicken breast, poached, onion chopped, brocolli florets, mushrooms, chopped walnuts, olive oil, dried tarragon, salt, pepper, crumbled goat cheese