160651 chicken stuffed prosciutto basil nuwave Recipes
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cooked boneless skinless chicken breasts, cubed (about 4 ... and6 Morecooked boneless skinless chicken breasts, cubed (about 4 large breasts), stove top stuffing mix (low-sodium preferable), unsalted butter (low-fat if possible), skim milk, water or 1 cup low sodium chicken broth, frozen vegetables (broccoli, cauliflower, green beans, peas, carrots, corn, or your favorite frozen veg. blend), cream soup (mix or match celery, chicken, or mushroom)1 hour 20 min, 7 ingredients
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boneless skinless chicken breast halves (1 - 1 1/2 lbs) and5 Moreboneless skinless chicken breast halves (1 - 1 1/2 lbs), fat-free cream of chicken soup (campbell s), herb stuffing mix (mrs. cubbinson s), low sodium chicken broth, i can tsp believe it s not butter spread, salt & pepper6 hour , 6 ingredients
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dough, flour, oil, yeast, sugar, salt, water and16 Moredough, flour, oil, yeast, sugar, salt, water, chicken stuffing, chicken breast (cut into small cubes ), green pepper (finely diced ), red pepper (finely diced ), onion (finely diced ), poultry magic seasoning blend, salt (to taste), fry the chicken in a hot pan , then add the red and green pepper, onion, salt and poultry seasoning and simmer for 10 minutes. spread it on half the cut dough circle, fold the other half and seal the edges. place in the baking pan, beat an egg and polish it., meat stuffing, minced meat, onion (finely diced ), tomato (finely diced ), butter, mesopotamia spices (refer to my pot kabab recipe for the ingredients), salt (to taste), boil the meat in a pan to cook , then add the butter, onion, tomato, spices and salt and simmer for 10 minutes. spread it on half the cut dough circle, fold the other half and seal the edges. place in the baking pan, beat an egg and polish it.30 hour , 23 ingredients
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onions, chopped, butter, uncooked long grain rice and11 Moreonions, chopped, butter, uncooked long grain rice, chicken broth, boneless skinless chicken breast halves (4 oz each), prosciutto or deli ham, halved, fresh sage leaves, salt, pepper, olive oil, white wine, sour cream, sugar, minced fresh sage25 min, 14 ingredients
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fresh rosemary , same length of the chicken breast and9 Morefresh rosemary , same length of the chicken breast, skinless chicken breasts, prosciutto ham , the same length as the chicken breast, fontina cheese , the same length as the chicken breast, butter, olive oil, salt & freshly ground black pepper, plain flour , for dusting, dry white wine, butter25 min, 10 ingredients
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Stove Top Stuffed Chicken Rollschicken stuffing mix, water, lightly beaten eggs and4 Morechicken stuffing mix, water, lightly beaten eggs, boneless skinless chicken breast halves (6 small), condensed cream of chicken soup, milk, paprika45 min, 7 ingredients
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Overnight Chicken-stuffing Casserolechicken flavor stuffing mix, water and9 Morechicken flavor stuffing mix, water, butter or 1/2 cup margarine, cooked chicken or 2 1/2 cups cooked turkey, chopped, onion, chopped, celery, chopped, mayonnaise, eggs, milk, cream of mushroom soup, undiluted, canned sliced mushrooms (optional)25 hour , 11 ingredients
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Chicken Saltimbocca : Saltimbocca di Pollo (Mario Batali)all purpose flour, salt and pepper, chicken breasts and9 Moreall purpose flour, salt and pepper, chicken breasts, prosciutto, sage leaves , plus 20 smaller leaves, extra-virgin olive oil, shallots, thinly sliced, oyster mushrooms, sliced into 1/4-inch pieces, marsala wine, chicken stock, butter, italian parsley, chopped to yield 1/4 cup30 min, 12 ingredients
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Chicken Stuffing Casserolepotatoes, peeled and cubed, carrots, coarsely chopped and6 Morepotatoes, peeled and cubed, carrots, coarsely chopped, crushed corn bread stuffing, butter, melted, cubed cooked chicken, condensed cream of chicken soup, undiluted, condensed cream of celery soup, undiluted, chicken broth55 min, 8 ingredients
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Chicken Provolone and Swiss Rouladesboneless skinless chicken breasts (5-6 oz each) and7 Moreboneless skinless chicken breasts (5-6 oz each), prosciutto, provolone cheese, swiss cheese, butter , plus, butter, dried tarragon leaves, white pepper40 min, 8 ingredients
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Chicken Breast With Duo of Ham and Mustard Sauceboneless chicken breasts, prosciutto (thin slices) and10 Moreboneless chicken breasts, prosciutto (thin slices), black forest ham (thin slices), miranda cheese , thin slices (similar to gruyere cheese), butter, olive oil, garlic, finely chopped, white wine, dijon mustard, grainy mustard, cream (35% or 15%), salt and pepper, to taste50 min, 12 ingredients
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