80 chicken stuffed mushrooms spinach Recipes
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extra virgin olive oil, portabella mushroom caps and12 Moreextra virgin olive oil, portabella mushroom caps, salt & freshly ground black pepper, balsamic vinegar, extra virgin olive oil, garlic cloves, chopped, yellow onion, chopped, fresh spinach, coarsely chopped, water-packed artichoke hearts , drained well on paper towels, salt & freshly ground black pepper, fresh thyme, chopped , about 2 tbsp, italian bread, toasted and chopped into small cubes, canned chicken stock or 1/2 cup vegetable stock, grated parmigiano-reggiano cheese25 min, 14 ingredients
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baby portabella mushrooms (stems removed and saved for fi... and12 Morebaby portabella mushrooms (stems removed and saved for filling), shallot, chopped fine, garlic, minced, fresh spinach (remove stems ), chicken breast tenders, white chardonnay wine, dried basil, breadcrumbs (flavored or not your preference), butter, olive oil, salt & fresh ground pepper, melted butter, any shredded cheese, to top with (i used 6 cheese italian blend)55 min, 13 ingredients
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skinless, boneless chicken breast halves - pounded thin and13 Moreskinless, boneless chicken breast halves - pounded thin, italian-style salad dressing, stale wheat bread , torn, grated parmesan cheese, chopped fresh thyme, pepper, feta cheese, crumbled, sour cream, vegetable oil, garlic, minced, chopped fresh spinach, green onions, chopped, mushrooms, sliced, oil-packed sun-dried tomatoes, chopped1 hour 45 min, 14 ingredients
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Shiitake Spinach Stuffed Chicken Breastschicken breasts, onion, chopped, spinach and9 Morechicken breasts, onion, chopped, spinach, fresh shiitake mushrooms, sliced (button mushrooms can be substituted), white wine, divided, cheddar cheese, monterey jack cheese, fresh basil , to taste, salt , to taste, pepper , to taste, red pepper flakes (optional), butter40 min, 12 ingredients
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Mushroom-Stuffed Chicken Breasts with Tomato Sauceolive oil, divided, chopped onion, sliced mushrooms and8 Moreolive oil, divided, chopped onion, sliced mushrooms, frozen chopped spinach, thawed, drained, and squeezed dry, grated asiago or parmesan cheese, salt, black pepper, skinless, boneless chicken breast halves, fat-free , less-sodium chicken broth, diced tomatoes with basil, garlic, and oregano, drained11 ingredients
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Spinach Stuffed Braciole in a Sunday Sauce with Pappardelle (Rachael Ray)chopped frozen organic spinach and37 Morechopped frozen organic spinach, salt and freshly ground black pepper, freshly grated nutmeg, hard-boiled eggs, peeled and finely chopped, dried currants or chopped raisins, toasted pine nuts, garlic, finely chopped, freshly shredded parmigiano-reggiano cheese, cut top round veal or beef pounded very thin, special equipment : kitchen twine, extra-virgin olive oil, carrot, finely chopped, onion, finely chopped, garlic, thinly sliced, fresh bay leaf, a few sprigs fresh rosemary, leaves removed and finely chopped, a few sprigs fresh sage, thinly sliced, tomato paste, dry white wine, chicken stock-in-a -box, san marzano tomatoes, hot or sweet italian sausage or combination of both, pappardelle pasta or 12 oz egg tagliatelle, butter, a generous handful fresh sweet basil leaves , torn or shredded, a small handful fresh flat-leaf parsley, finely chopped, ciabatta bread, extra-virgin olive oil, portabella mushroom caps, onion, halved and sliced, cubanelle peppers, seeded and sliced, red chile pepper, thinly sliced, garlic, sliced, chicken stock or water, salt and freshly ground black pepper, italian hot or sweet or combination of both sausages in red sauce from make-ahead meal earlier in week (browned sausages simmered in tomato sauce with stock), sharp provolone cheese, shredded, a small handful fresh flat-leaf parsley for garnish3 hour 30 min, 38 ingredients
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Stuffed Pork Chops With Mushroom Pan Gravypork chops , center cut, 1 1/2-inches thick, flour, oil and17 Morepork chops , center cut, 1 1/2-inches thick, flour, oil, chicken broth, onion , julienned, mushroom, sliced, cornstarch, water, salt and pepper, to taste, butter, onion, minced, bacon, chopped, stalk celery, minced, fresh spinach, chopped, apple, diced, chicken broth, poultry seasoning, raisins (optional), salt and pepper, to taste1 hour 5 min, 20 ingredients
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Spinach Amandine Stuffingsliced almonds, butter, divided, chopped onion and5 Moresliced almonds, butter, divided, chopped onion, chopped celery, sliced fresh mushrooms, frozen chopped spinach, thawed and squeezed dry, chicken broth1 hour , 8 ingredients
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Stuffed Tomatoes With Spinach , Rice and Cheesemeaty fresh tomatoes (room temperature ), olive oil and10 Moremeaty fresh tomatoes (room temperature ), olive oil, sliced fresh mushrooms, chopped onion, frozen spinach, chopped thawed and hand-squeezed, fresh minced garlic cloves, fried basil, salt or 1 chicken bouillon cube, pepper, quick-cooking rice, uncooked (minute rice is good), grated parmesan cheese (or to taste), grated parmesan cheese, for sprinkling25 min, 12 ingredients
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Spinach and Artichoke Stuffed Portobellos (Rachael Ray)extra-virgin olive oil , a drizzle and13 Moreextra-virgin olive oil , a drizzle, portobello mushroom caps, salt and freshly ground black pepper, balsamic vinegar, extra-virgin olive oil , 1 turn of the pan, garlic, chopped, yellow skinned onion, chopped, fresh spinach, coarsely chopped, count, 15 oz, artichoke hearts in water , drained well on paper towels, salt and freshly ground black pepper, fresh thyme, chopped , about 2 tbsp, italian bread, toasted and chopped into small cubes, packaged or canned chicken or vegetable stock, grated parmigiano-reggiano , a handful25 min, 14 ingredients
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Stuffed Portobello Mushroomsportobello mushroom caps (about 1 lb) and12 Moreportobello mushroom caps (about 1 lb), fat-free , less-sodium chicken broth, uncooked couscous, extra virgin olive oil, divided, garlic clove, finely chopped, fresh baby spinach, dried oregano, divided, salt, black pepper, rinsed and drained canned chickpeas (garbanzo beans), crumbled reduced-fat feta cheese, tomato , cut into 5 slices, dry breadcrumbs43 min, 14 ingredients
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Stuffed Chicken Breasts with Cider Vinegar Saucebutter, sliced shallots, sugar, cider vinegar and9 Morebutter, sliced shallots, sugar, cider vinegar, chicken stock or canned low-salt broth, beef stock or canned broth, dried apricots, sliced, raisins, butter, mushrooms, chopped, chopped seeded peeled tomatoes, ready-to-use spinach, stemmed, boneless chicken breast halves with skin13 ingredients
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Stuffed Chicken Breasts With Marsala Cream Sauceolive oil, divided, sliced mushrooms, finely chopped and14 Moreolive oil, divided, sliced mushrooms, finely chopped, shallot, minced, fresh baby spinach, fresh parsley, chopped, breadcrumbs, egg white, salt, divided, fresh ground pepper, divided, skinless chicken breast half (4 breasts), all-purpose flour, marsala wine, white sauce mix (1/2 of a 1.8 oz package such as knorr), fat-free low-sodium chicken broth, nonfat milk, lemon juice55 min, 16 ingredients
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Stuffed Chicken Breasts with Marasala Cream Sauceolive oil, divided, pre-sliced mushrooms, finely chopped and14 Moreolive oil, divided, pre-sliced mushrooms, finely chopped, minced shallot (about 1 small), chopped fresh baby spinach, chopped fresh parsley, dry breadcrumbs, egg white, salt, divided, freshly ground black pepper, divided, skinless, boneless chicken breast halves, all-purpose flour, dry marsala wine, white cream sauce mix (such as knorr), fat-free , less-sodium chicken broth, low-fat milk, fresh lemon juice51 min, 16 ingredients
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Abba's Tuscan Stuffed Chicken Breastchicken breasts, spinach, chopped and10 Morechicken breasts, spinach, chopped, sun-dried tomatoes, sliced, fresh basil leaves, fresh and large sliced, mixed mushrooms, sliced (not canned !), red pepper, chopped, onion, chopped, garlic cloves, chopped, olive oil, salt and pepper (to taste), olive oil, for greasing pan, dry white wine1 hour , 12 ingredients
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Stuffed Portobellosportobello mushroom caps, olive oil and12 Moreportobello mushroom caps, olive oil, salt & freshly ground pepper, balsamic vinegar, olive oil , 1 turn of the pan, garlic, chopped, onion, chopped, fresh spinach, coarsely chopped, artichoke hearts in water, drained & coarsely chopped, salt & freshly ground pepper, fresh thyme, chopped , about 2 tbsp, italian bread, toasted and petitely cubed, chicken or vegetable stock, grated parmigiano-reggiano14 ingredients
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