1576 chicken soup creamed corn Recipes

cream of chicken soup, corn, drained, pre-cooked chicken or 2 breasts, chopped, milk, green chili peppers (i use hatch brand), pepper, tortilla

carton corn soup, creamed corn, frozen corn, potatoes, diced, diced red pepper, chopped celery leaves, sage , onion powder, garlic powder, paprika, ground thyme, chicken bouillon cube, salt and pepper

whole chicken, skin removed and cut into pieces, onion, chopped, carrot, peeled and sliced, stalk celery, chopped, black peppercorns, bay leaf, salt and pepper to taste, water , or as needed, creamed corn

uncooked long grain white rice, margarine, chopped onions, diced celery, cooked chicken, mayonnaise, cream of chicken soup, crushed corn flakes, margarine

diced cooked chicken (boiled ), whole kernel corn, creamed corn, onion, finely diced, chicken broth (not the condensed kind ), cream of chicken soup , so or 1 (10 3/4 oz) can cream of celery soup, salt and pepper, as needed, bay leaves, basil, fresh rosemary, snipped (optional), butter

chicken broth, cream of chicken soup, shoe peg corn, cream-style corn, velveeta mild or hot mexican cheese, chopped, thyme seasoning to taste

shrimp, peeled and deveined, crab claw meat , sorted, onion, diced, green bell pepper, diced, red bell pepper, diced, garlic, minced, butter, cream of chicken soup, cream of celery soup, frozen corn kernels, chicken broth or 1 (14 1/2 oz) can shrimp broth, half-and-half or 1 cup heavy cream, cream cheese, dried rosemary, dried thyme, ground nutmeg, salt and pepper, cayenne pepper , to taste

cream of chicken soup, cream of mushroom soup, chicken broth, ro-tel tomatoes with green chile peppers, boneless, skinless chicken breast halves, corn tortillas cut into 6 pieces, onion, chopped, cheddar cheese, shredded

chicken breasts (boiled , shreadded, fat removed about 3 or 4 lbs.), shreadded cheese (fiesta blend), yellow corn tortillas, garlic salt, cream of chicken soup, cream of mushroom soup, roasted chopped green chili (new mexico ), chicken broth (or stock)

chicken cut in cubes, chopped onion, corn, drained, cream of chicken soup, cream of mushroom soup, milk- you can use a can from 1 of the vegetables, peas, drained, pepper, roll out pie crusts, sliced carrots, drained, sliced potatoes, drained

chicken or vegetable stock, soy sauce, salt and pepper to taste, cream corn soup, chopped green onions, cornstarch with 4 tsp s water(slurry), a few drops sesame oil, ginger (optional)

chicken, cooked, chopped, cream of chicken soup, cream of mushroom soup, cheddar cheese , shreeded (may sub monterey jack or mexican cheese mix), onion, diced, bell pepper, diced (red bell pepper looks beautiful in this dish, but green is good too), garlic clove, pressed, salsa (any kind you like , i prefer regular thick n chunky), corn tortillas, chili powder, cayenne pepper, oil

green enchilada sauce, cream of chicken soup, sour cream, chicken breasts, cooked and shredded, monterey jack cheese, shredded, sharp cheddar cheese, shredded, corn tortillas

skinless chicken breasts, water, light soya sauce, egg whites (beaten ), stalk spring onion, chopped, creamed corn, cornflour, mixed with 1/4 cup water, pepper

chicken breasts, thawed and cut in to pieces, uncooked rice, cream of chicken soup, frozen corn, frozen green beans, cheddar cheese, french-fried onions , cheddar flavor

cream of mushroom soup, cream of chicken soup, chopped green chiles, colby cheese, cooked perdue short cut chicken, corn tortillas, corn tortillas